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Horses of Iceland: In the Land of Fire and Ice is photographer Guadalupe Laiz's second book celebrating her love for Iceland, its people, and its horses.
Hettie Bagshot and Tilly Jenkins find themselves snowed in on Christmas night when they are visited by five Christmas spirits who threaten to ruin the festivities
The first comprehensive book in more than a century dedicated entirely to Yosemite’s remarkable wild animal world. Countless books have been written about Yosemite National Park’s renowned scenery, yet as incredible as it is to us, Half Dome is also someone’s home. Social media is flooded with people all over the world sharing their excitement about the antics of the park’s distinctive residents: black bears causing traffic in “bear jams,” mule deer grazing in Ahwahnee Meadow, and coyotes sauntering in the shadow of El Capitan. Yosemite Wildlife goes beyond the field guides and offers extensive portraits of the park’s creatures—a remarkable new publication sure to be welcomed by the more than 4 million annual park visitors and anyone interested in the Sierra Nevada. Readers will discover:150+ species, including mammals, birds, reptiles, amphibians, and insects300+ photographs and archival imagesCommonly and rarely seen animalsRewilding success storiesProfiles of the park biologists and others who protect wildlife This lively and accessible blend of storytelling, the latest research, natural history, and compelling wildlife photographs fills a 100-year gap in publishing that will deeply connect people to this incredible national park in California. Envisioned and written by conservation leader Beth Pratt and featuring photography by naturalist and photographer Robb Hirsch, Yosemite Wildlife shines a spotlight on species that not only make their homes in the park, but also come with only-in-Yosemite stories such as those charismatic bears, the peregrine falcons brought back from the brink of extinction in part by big-wall rock climbers, and the tiny amphibians that persist on the tallest peaks. The book celebrates decades of conservation and observation, by visitors and professionals, through highlighting charming and nostalgic pieces from the park’s Archive, such as reproductions of handwritten wildlife observation cards and articles excerpted from the beloved Yosemite Nature Notes magazine. Some of this archival material has never been published! This image-rich, engagingly readable volume is a feast for the eyes and has been crafted to appeal to anyone eager to dip in and find out more about Yosemite’s enchanting wildlife. Yet the breadth and depth of information will also serve as an excellent reference for educators and scientists. Yosemite has been called the “jewel of the national park system.” Yosemite Wildlife does this distinction proud, showcasing the creatures of the park that are as captivating as the spray of Yosemite Falls, the dizzying heights of Glacier Point, or the iconic Half Dome.
A groundbreaking exploration of how life survives in extreme habitats, for fans of Ed Yong, Merlin Sheldrake and David Attenborough.
Featuring a foreword from Shailene Woodley.In connection with the PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emmy and four-time James Beard award winner) and Barton Seaver (an expert on seafood cookery and sustainability), a sustainable seafood bible, including a guide to environmentally friendly practices for buying and cooking food from oceans, lakes, and rivers, with over 145 recipes. Is farmed or wild-caught salmon better? Is tuna being overfished? Do I have to worry about mercury poisoning? Is seafood high in protein? Is industrial aquaculture sustainable? How can I do anything to address the climate change and food security crises? Is it okay to eat raw fish? How do you shuck an oyster? Is frozen seafood good? How do you cook mackerel without it stinking up the kitchen?The answers are clear in Hope in the Water: The Blue Food Cookbook. In celebration of the fish, shellfish, and plants we eat from our oceans, lakes, and rivers (in other words, blue food) and in collaboration with the PBS docuseries Hope in the Water, award-winning chef and TV host Andrew Zimmern and leading sustainable seafood expert and educator Barton Seaver present a seafood bible looking at blue food from water to plate: a tangible, delicious cookbook for how to best buy, prepare, and cook from our oceans and waterways sustainably.With a comprehensive guide to culinary categories of fish, how to best set up your kitchen, what you should have in your pantry, different cooking techniques, and more than 145 delicious recipes, this first-of-its-kind cookbook is all you need to cook seafood confidently and responsibly. Recipes span from humble meals to impressive fare for entertaining, from traditional dishes to creative takes—even desserts (trust!)—inspired by flavors from Zimmern’s and Barton’s travel around the world, restaurant experience, and their home kitchens, for blue food of all kinds, including tinned fish, shellfish, fillet fish, seaweed, and beyond:Butternut Squash and Mussel SoupFish and Chips, but Make It SaladSeafood Pot PieHalibut with Green Goddess DressingTuna Noodle CasseroleNashville Hot-Inspired CatfishMiso Broiled CarpSockeye Salmon EnchiladasVietnamese Caramelized ShrimpChocolate Chip Kelp BrowniesA lusciously photographed and beautifully illustrated tome, Hope in the Water is a definitive must-have for every home cook looking to enjoy delicious, nutritious seafood more sustainably.
The Edge of Silence is a profoundly moving and poignant book that explores the author's hearing loss as he journeys in search of endangered British native species. Neil's journey takes him to the mountaintops and islands of the Scottish Highlands to the marshes of England and the hills of Wales.
Make any dog a retrieverHow can you keep your dog entertained and in superb physical condition without going on a two-hour walk every day? Teach them to fetch.Using fun and simple games, Pippa Mattinson, dog expert and author of The Happy Puppy Handbook, shows how any dog can learn to fetch like a pro, with no discipline or cross words needed.These easy exercises will make your dog utterly focused on you, help you to exercise your dog under control in public places and give you a new set of skills you can use to teach your dog pretty much anything!
Potent and timely lessons on healing and connection, both individually and collectively, through the wisdom and magic of honeybees, written by beloved equity educators, authors, and beekeepers Michelle Cassandra Johnson and Amy Burtaine.
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