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Of all the skills you might acquire in life, the ability to make a good cocktail will never be a waste of time. No lover will complain when you present them with a well-iced Negroni as they walk through your door;
Home Bar by Andy Clarke is a captivating read, published by the esteemed Welbeck Publishing Group in 2022. This book delves into the fascinating world of mixology, offering a unique perspective on the art of creating the perfect home bar. The author, a renowned figure in the genre, brings his expertise and passion to the pages, making it an absolute must-read for enthusiasts and beginners alike. Clarke's engaging writing style and practical advice make this book a valuable addition to any collection. Don't miss out on this 2022 publication from Welbeck Publishing Group, it's sure to elevate your home bar experience.
This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well as into beer's continued importance today in diet, ritual, and economics.
Drink less and feel better the next morning by swapping your favourite cocktails with these plant-based mocktail alternatives, developed by two registered dietitians.
Making refreshing cocktails for the summer months is a breeze with this latest book in the Artisanal Kitchen series featuring tried-and-true classics and thirst-quenching innovations.
The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions
A compendium of 50 drinks inspired by the most frightening horror stories ever written. Each recipe is accompanied by dark and compelling facts and anecdotes about the inspiring story; and a selection of complementary snack ideas are also sprinkled throughout.
60 stylish drink recipes for the mindful drinker, perfect for anyone wanting a break from booze as part of a healthier lifestyle.The low- and no-alcohol lifestyle is booming.This book will provide 60 stylish drink recipes for the mindful drinker. Not 'mocktails' where regular cocktails are simply adapted to remove the alcohol, but modern alcohol-free drinks that are delicious and unique. Perfect for anyone wanting a break from booze as part of a healthier lifestyle.
Enjoying Rum gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.
Now in its 10th edition, 'Whisky in Your Pocket', has been thoroughly revised. It contains details for 130 malt and grain whiskies, and 26 blended whiskies. The book contains regional reference maps and up-to-date bottle shots, and guides on pricing. The book also gives suggestions for comparable whiskies.
The pub has been the heart and soul of British life for centuries. But how has this unique institution developed over the years?
Full to the rim with whisky-soaked wit and wisdom, quotes, facts and stats.
The ultimate guide to making easy, awesome craft beer in your own home.
An affecting memoir from a young sommelier, struggling to make her way into the glamorous but notoriously toxic restaurant world
This 41st edition of the authoritative South African wine guide features 211 Five Star wines out of over 8,000 wines reviewed. Platter's features descriptions of over 900 producers across the vibrant wine regions of South Africa.
This new expanded edition of Cocktails of the Movies serves up over 70 of the greatest cocktails to have featured on film.
Beer and Veg has everything you need to enjoy great craft beer with vegetarian and vegan food, including the best suggestions for how to perfectly pair your beer to whatever dish you're eating, as well as 70 recipes which use beer as an ingredient.
A bright, fun introduction to bubble tea, including 35 recipes and plenty of background about this trendy drink! From its origins in Taiwan, bubble tea, or boba, has developed legions of ardent fans across the globe. Often topped with chewy balls of tapioca or other toppings, this sweet treat is colorful, fun, and personalized. Now, with this boba book, bubble tea lovers can make it themselves using all-natural ingredients! Wendy Leung describes how she began her own bubble teashop, Hello Always Tea, and shares 35 favorite recipes--from the homemade tapioca balls she sells, to familiar blended teas (milk tea, taro, and fruit-based), to adventurous options (brown sugar; trendy milk and cheese foam tea; teas made with plant-based milks; and carbonated variations). She also includes a few snack recipes to round out your boba experience. Illustrated with bright and cheerful photography throughout (including photos from Wendy's travels in Taiwan), and packed with expertise about boba culture, The Boba Cookbook is a must-have boba recipe book for bubble tea enthusiasts. With 35 recipes featuring all-natural ingredients The Boba Cookbook is the perfect bubble tea book for boba fans ready to bring the phenomenon home, or for anyone looking for boba gifts for tea lovers.
A fun gift book incorporating history, culture and cocktail recipes of one of the world's most versatile spirits
Burgundy has a far stronger hold over the imagination and passions of wine lovers than the relatively modest number of bottles it produces. This title features maps and more than 150 full-color photographs that lead readers on a journey through the well-worn vineyard paths and into the cellars of the Cote d'Or.
Picturesque Rioja, Spain's most prominent wine region, is a new world within a very old world. Winemaking here dates to Roman and medieval times. This title provides insider information on a region home to Spain's finest Tempranillo, its prestigious Albarino, and many other indigenous grape varieties such as Garnacha, Mazuelo, and Viura.
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