Gjør som tusenvis av andre bokelskere
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.Du kan når som helst melde deg av våre nyhetsbrev.
From the award-winning author of Death: An Exploration comes a groundbreaking book on the Chinese wine industry.The perfect book to read with a glass of wine in hand. Inside The Chinese Wine Industry takes you on a thrilling adventure through the past, present, and future of wine in China.The wine business is one of the world's most compelling industries and China is considered the rising star. A hidden secret, the Chinese wine production continues to grow at an amazing pace. It is poised to soon enter the top five producing nations, supplanting long established countries such as Australia.Wine has had a meteoric rise in China over the past two decades. The nation is projected to become the second most valuable market for wine in the world by 2020. One recent study concluded that 96% of young Chinese adults consider wine their alcoholic drink of choice. Not only does Inside the Chinese Wine Industry explore current expansion and business models, it also journeys back to the past to see where it all began. "I was surprised that a foreigner understands China so well. The things you write about China are fair and unbiased, no matter the good sides or the bad sides. I believe your book is really a remarkable performance and it's my pleasure to read it." -Guanli Lin, Manager of the production department of the Jiangxi Quanliang Wine Co., Member of the Chinese Liquor Review Committee, and National Liquor Evaluator"Inside the Chinese Wine Industry will appeal to wine lovers or those who work or have an interest in the wine industry. It's a book for readers who like statistics and enjoy speculating about what those facts mean for the future. I certainly learned a lot and am itching to try some Chinese wine!" Camille Turner, avid reader and wine connoisseur
31 Blender & Mixer Smoothie Recipes For Rapid Weight Loss...from one of America's most passionate advocates of turning common and sick-making food choice into a healthy & balanced clean eating & drinking lifestyle that includes 5 minute quick & effortless to make, tasty, healthy, vitality and energy boosting clean eating and drinking detox drinks and juice fast detox drinks. Juice fasting and detoxification consumer and author Juliana loves sharing her love and passion for these powerful health elixirs that include drinking and eating clean superfoods ingredients like beet juice, apple cider vinegar, leafy kale and spinach, coconut water, ginger root, hemp seeds and hemp milk, coconut milk, chia seeds, raw honey, leafy kale & spinach, carrots full of beta-carotene and many other clean eating superfoods. Not only can these healthy detoxes and juice fast drinks boost your health and wellness, but they can also provide you with many other benefits like beautifying your body and skin from the inside out! Anti-aging, natural ability to heal itself, energizing and regulating your hormones, helping neutralize free radicals in our body and brain, satisfying your daily supply of the cancer-fighting mineral selenium, helping with digestive enzymes, treating fungal bacteria in the body like candida, boosting your energy level to fight against fatigue and illnesses, losing weight and keep it off are just a few of the truly unlimited health benefits that you can tap into if you adapt your lifestyle adequately and if you integrate these clean eating and juice fast detox drinks into your daily meal plan. When she got started with her eating clean and juice fast ritual, she was able to beat her Asthma health problems and breathing problems that she has been suffering from for many painful years. Losing 20 pounds during 2 months was just a simultaneous side benefit! This compilation gives you with the basis for a healthy and vital lifestyle. You will learn about detox drinks that provide your body and brain with the most powerful health benefits because these ingredients are rich in detoxification and anti-aging properties. You will soon feel a boost of energy and vitality because these clean eating and clean drinking blender recipes (you can use the Nutribullet like Juliana does or any other high-speed blender) and juice fast detox drinks will help your body get rid of toxins which will, in turn, help your body ultimately become disease free so that you can double your life. If you change your habits and integrate these clean eating/clean drinking & juice fast recipes into your daily lifestyle, you will achieve great wellness, vitality, high energy, and a very long and happy life. With the government health system going down, you can not risk getting sick anymore. You know that you have to change your perspective on health entirely in order to make it work for you because nobody else will help. You can only help yourself and your family with your own initiative towards your own's future and health. You have to approach health in a natural and alternative way that helps your body heal and get nourished from the inside out with the proper and healing type of nutrients and without harmful sick making pills that are designed from the perspective of the global pharma industry monopolies to weaken your body even more. If you follow your own initiative, you will come out stronger and fuller of life than ever before. These clean eating/clean drinking & juice fasting recipes will make you look younger, more beautiful, and you will feel more vitality and energy running through your body and brain. This investment into an exciting new natural lifestyle of clean eating & clean drinking powered with juice fasting and detoxification will keep the expensive doctor and the pills away. You owe it to yourself and your family to take care of your health and wellness today. Get you
21 Green Fruit And Vegetable Smoothie Snacks: Green Fruit Yogurt Smoothies, Vegan Desserts & Herbal Veggie Bullet Blender Drinks...using a combination of these healthy low calorie smoothie recipes and delicious smoothies from this collection plus following a strict 2 month Smoothie diet with the smoothie diet recipes that are included in this book, I have been able to lose 40lbs over two month. Best of all, I have been able to stick to healthy Smoothies after my Smoothie diet and this change of habit has helped me develop and maintain a lean body and a clear mind. Inside you will get the exact same healthy smoothies recipes and low-fat smoothie recipes that helped me lose 40lbs over a two month period. Best of all, these smoothies helped me keep off the pounds for good! Inside I show you exactly what I did to lose 40lbs and how I maintained a lean body after it. After having gone through this 20-day Smoothie diet (I did it over the time of 2 months), I am feeling so energized and fit. I had a great experience with this diet and this is why I'd like to share my healthy weight loss smoothie recipes with anyone who would like to lose weight in a quick, delicious and healthy way. I am also working on a Juicing for weight loss series that you can combine together with these Smoothie recipes for weight loss so that you can enjoy even more variations of these delicious healthy delights that are not only tasty, but they will also make your body lean and clean. Before I also suffered from breathing problems and Asthma, stress and sleeping problems, but since I am enjoying these healthy smoothies (I chose to keep consuming them as a lifestyle choice) combined with a light Yoga workout, I am a new person. I am so happy that I got started with changing my lifestyle from a common and unhealthy meal plan to one that includes these delicious and healthy smoothies which kind of transformed my life into a balanced, healthy, energized and clean lifestyle! I am enjoying this lifestyle so much that I decided to motivate and encourage others to get started with these healthy smoothies, too, and no matter if you'd like to lose a few pounds or if you'd like to tap into their health benefits. Depending on your own goals and preferences, you can either consume these healthy smoothies recipes to become a healthier you or you can apply them as a smoothie diet in order to develop a leaner body or to lose some pounds. Preparing these healthy smoothies does not take much time out of your schedule, and even the busiest person in the world can apply my 5-minute smoothie ritual. All Smoothies are 5 minutes quick to prepare! I include plant-based green smoothie recipes for weight loss, green smoothie detox recipes, vegetable & fruit smoothie recipes. Each smoothie recipe for weight loss includes a list of ingredients that you need to have in order to get started. Each smoothie does not take longer than 5 minutes in terms of preparation. I include exactly the same recipes that helped me lose 40lbs over two months. The knowledge is going to empower you. Yes, you can lose weight very effectively plus these healthy smoothies are helping you tap into some very powerful health benefits, too! Remember, each and every recipe and ingredient has its own benefits for weight loss & health. All you have to do is identify your goal and take your daily action steps. If you follow my model, you will have the same success with these delicious and healthy smoothies. One thing is for sure, if you get yourself into the habit of consuming these smoothies, you will empower and transform your body and mind with the result of a healthier, cleaner, fitter and leaner you! Welcome to the wonderful world of Smoothies!
All the wine wisdom you need to flabbergast your friends,astound your associates,amaze your acquaintances,and dumbfound your dates.Overall, I think this book would be a good start for beginning wine enthusiasts, and also for those who are a bit further along in the wine life.For several years, I've been fortunate enough to be a wine writer and educator. My columns appear in weekly and monthly publications, and quite a few of them have piled up.As I looked over the topics I've covered - the wine grapes, the places they're grown, and the people who actually make wine - it occurred to me that if I put them all together, they'd collectively form a pretty decent overview of the wine world itself.
In the first book of its kind, award-winning bar operator Chall Gray leads readers through an overview of the complicated world that is bar ownership. The Cocktail Bar: Notes for an Owner & Operator covers everything from conceiving an initial idea for a bar to managing a successful and profitable operation. "A much needed book," according to cocktail and bar industry legend Dale Degroff, this accessible guide is a must read for any aspiring bar owner or restaurateur.In The Cocktail Bar: Notes for an Owner & Operator, Chall Gray begins by walking readers through how to hone in and define an initial idea into a fully-formed concept. From there the sections on planning touch on everything from real estate selection, partnerships, cocktail list planning and pricing, the structure and standards of service, tips for selecting architects and contractors, design, the importance of a business plan and pro-formas, and many other areas."One of my goals with the book was to provide new and prospective owners a resource, and way to avoid some of the painful and costly lessons that I, and many other owners I spoke with, have gone through," Gray said.As readers progress through the opening and operations phases, consideration is given to the construction process, hiring, training, accounting practices, operational systems, staff communications, and a myriad of other topics. Gray's interview subjects included the operators behind some of the top cocktail bars in the country, including 2018 James Beard Award winner Cure, Trick Dog in San Francisco, PDT in New York, Polite Provisions in San Diego and many others.
A detailed analysis of the processes and chemical reactions involved in the Brewing of Sake wine from rice. With illustrations of brewing machines, sake cells undergoing reactions and mathematical charts. This book written in 1881 by R.W. Atkinson of the University of Tokyo constitutes the best English language source of Sake brewing knowledge on the web. Although this book is over 100 years old, the science and processes of brewing haven't change that much. A great read and an indispensable part of any sake library.Contents:PREFACE INTRODUCTION PART I: KOJI Chapter 1. Rice Chapter 2. Preparation of Koji Chapter 3. Active Properties Chapter 4. Action of Koji Extract Upon Some Carbohydrates Chapter 5. Action of Koji Extract Upon Gelatinized Starch PART II: SAKE BREWING Chapter 6. Preparation of Moto Chapter 7. The Principal Process Chapter 8. Fermentation of the Mash Chapter 9. Filtration of Sake and Yield of Alcohol Chapter 10. Preservation of Sake Chapter 11. Shochu and Mirin
Brew & Asana: A BeerSnobChick's Guide to Beer and Yoga takes your favorite yoga poses and beers and kicks it up a notch with fun and flavorful pairings. In this book, you will find beautiful illustrations of a beer (brew) and yoga pose (asana) with descriptions of each. From triangle pose paired with a saison to crow pose paired with an American stout, each pairing captures the complexity of the asana and essence of each brew, allowing you to find balance in warrior III or in the bite of an imperial IPA. Complete with dozens of colorful illustrations, this book shows you how to incorporate yoga and beer in a fun and harmonious way. So get ready to toast to brews and asanas!
A fresh take on juicing (and eating!) for weight loss and health.Juicing is a simple, delicious way to lose weight while boosting your energy and overall health. But you don’t have to go hungry on a strict juice cleanse to enjoy those benefits. The 5-Day Juicing Diet is a nourishing 5-day juice and meal plan that will make you think “I can do this!”This easy-to-follow plan comes complete with a full meal chart, instructions for juicing and blending at home, and a rundown on selecting, storing, and preparing fruits and veggies for juicing. Most importantly, you’ll get tons of tasty juice combos to choose from—and recipes for plant-powered meals to help you squeeze out the most benefits.The 5 Day Juicing Diet includes:Juicing how-tos—Solve the mysteries of which juicer to choose, how to pick the right produce, and how to create your own juice blends—all the info you need is here.100 recipes—Enjoy invigorating new flavor combinations like Coconut Kale, Lemon Chia Elixir, or Cucumber, Basil, and Lime Juice.Snacks and suppers—Feel satiated by eating delicious, plant-based snacks and meals every day—follow the included menu chart, or build your own from a variety of recipes.Blend juicing into your life and start crushing your health goals with The 5 Day Juicing Diet!
Most bar owners, nightclub operators, and beverage executives strive to balance competitive liquor pricing with cocktail profitability. Cocktail Currency deconstructs bar math by examining the relationship between liquor cost, pricing, and profitability. Its a simple, straightforward, easy-to-follow bar math breakdown. These formulas are your foundation for increasing cocktail profitability.
Several years ago, wine tasting were events reserved for a few highly professional connoisseurs who sniffed and swirled and spat in silence behind close doors. Today, anyone can throw a wine tasting-and everyone should. This book offers suggestions and advice designed to answer the most common questions which arise in organization of a wine tasting party. The wine suggestions and recipes in the back of the book can be used for any type of wine tasting.
Prohibition Cocktails reveals the history, secrets and recipes of 21 of the most popular drinks of the Roaring Twenties. From 1920-1933 the United States Constitution forbade the production, sale, and transport of intoxicating liquor and until repeal by the 21st Amendment - the rules were clear and made to be broken. The speakeasy cocktail culture flourished. Creativity abounded with drinks from the sweet Mary Pickford to the startling Monkey Gland, all rich with history and humor. Bartending recipes with stories of each drink's origin, color photos, and a cocktail party planning guide included with 1920s appetizer suggestions, hit music of the Roaring Twenties, photo booth prop ideas, and a cocktail shopping list.Travel back to when the cocktails were created and the rules were clear and made to be broken.Prohibition Cocktails is a companion to the bestselling Prohibition-Era novel Somewhere Still by Denitta Ward, called "a vivid portrait of Kansas City in the Roaring Twenties" and "well done" by Kirkus Reviews. Finalist, Wishing Shelf Book Award
The subtropical climate in the Lowcountry makes cold drinks a necessity here, and while porches seem ideal for sipping, you really should get out every now and then. In fact, the city of Charleston consumes more alcohol per capita than any city in the nation! So we can rightfully say we are experts in the craft. This is a collection of libations and creations that define our city. So whether you like craft beer, PBR, vintage wines, cheap hooch, or fancy cocktails, there's a bar in Charleston for you.Cocktail Club's Ryan Welliver won the 2017 Charleston Wine + Food Rum Rum Rudolph Cocktail Competition. Ryan's Storm the Beach Tiki Cocktail was selected to be the official cocktail for Charleston Wine + Food 2017 and was also featured in Imbibe Magazine.Storm The BeachCinnamon-Cumin Syrup: 1 cup water 2 cups white sugar 2 cinnamon sticks 1 Tbsp. ground cumin seed For the Cocktail: 1 oz. Hamilton 86 Demerara Rum ¿ oz. Plantation O.F.T.D ¿ oz. Velvet Falernum ¿ oz. fresh grapefruit juice ¿ oz. fresh lime juice ¿ oz. cinnamon-cumin syrup 2 drops Bittermens Elamakule Tiki BittersFor the Cinnamon-Cumin Syrup: Toast the cumin until fragrant. Grind into a course powder. Set aside. Bring the cinnamon and water to a boil in a medium-sized saucepan. Boil for 10 minutes. Turn off the heat. Add the sugar and cumin. Stir until the sugar has dissolved. Allow the syrup to cool to room temperature. Strain through a fine-mesh strainer. Bottle and refrigerate for up to 2 weeks. For The Cocktail: Shake all the ingredients with ice. Strain in a glass filled with crushed ice. Garnish with a grapefruit slice.
Thank you to everyone that contributed to the beginning and actual creating this book.The purpose of the book is to promote Arizona Breweries. Arizona is rich in history, as portrayed in this book. We are also rich in entrepreneurship. This book only offers 90 Arizona Breweries. There are several we did not pick up. We will catch them on the next edition.This book will provide everyone with the breweries in Arizona, their location and in some cases the beers they offer.Visit a brewery near you or travel around the state to discover our rich heritage and have a beer along the way.
The first book to comprehensively document the proper steps to opening, stocking, and operating a bar, Harry Johnson's Bartenders' Manual is a mandatory volume for those in the bartending profession. Originally published in 1882, Johnson revised and expanded the book another two times as his own knowledge of the business increased. Contains the first published Martini recipe and the ancestor of the Dry Martini, the Marguerite.
Dating all the way back to 1812, the history of brewing in Cincinnati is a long and illustrious narrative. In the mid-19th century, the Queen City's rapidly expanding German population definitively transformed the industry, making Cincinnati one of the nation's foremost brewing centers. Principally based in the vibrant Over-the-Rhine district, the golden age of brewing in Cincinnati saw the creation of architecturally spectacular brewery structures, a proliferation of related industries, as well as an abundance of saloons and beer gardens. The enactment of Prohibition crippled this formerly booming industry, however, and although local brewers returned to revive their trade following the repeal of Prohibition, the industry would never regain its former prominence. These days, Cincinnati's brewing culture is experiencing a multifaceted renaissance with a promising outlook. Cincinnati's Brewing History offers a concise overview of the history of brewing and beer culture in the region through vintage and contemporary images, as well as brewing collectibles.
Chances are, you've had a Starbucks coffee recently. You might be drinking one now, or thinking of having one. I know I am. But do you know who helped get that Starbucks into your hands? Who had the idea to take Starbucks in a new direction? Learn the true tale of the man who pushed Starbucks into the stratosphere, taking it from its small coffee bean sales to its global coffee domination. See here, in comic book form, the true story of Howard Schultz, the man who made Starbucks a legend.As featured on CNN, Time Magazine, People Magazine, LA Times, Forbes, and MSNBC! Orbit is a comic book biography series that focuses on the people that have made a difference in the world! Read about the world of Howard Schultz in comic book form!
The Santa Clara Valley was the first premier wine production region in California. The valley's history of winemaking dates back to 1777, when Spanish padres founded Mission Santa Clara and planted their grape cuttings in order to make wine for religious purposes. Immigrants from around the world, following the American dream, were soon lured to the Santa Clara Valley for its rich soil and ideal growing climate. These immigrants brought centuries of winemaking traditions, passed down through the generations.
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.