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Finn inspirasjon til alt om brennevin og sigarer. Her kan du finne bøker som inkluderer ulike sjangre av drikke, som whisky eller inspirasjon til nye og deilige vinopplevelser. Vi har bøker om øl, cocktails/drinker og alle slags gode væsker. Her er alt du trenger for å perfeksjonere hjemmebaren din eller om du ønsker å utmerke deg som bartender. Bli kjent med italienske, spanske og franske viner.
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  • Spar 15%
    av Dr Brooke Scheller
    204

    Expert nutrition to cut cravings for the sober curious.

  • av Martyn Cornell
    226

    The story of the county's brewing history, supported by a fascinating selection of rare and previously unpublished images.

  • av Andrew Willett
    594,-

    The Elemental Mixology Preparatory Book contains a rich education in liquor sommellery, custom fabrication of syrups, liqueurs, bitters, et cetera, a guide to fruit, a glossary, and more. It should be used together with the Elemental Mixology Tipples book.

  • av Andrew Willett
    1 052,-

    The Elemental Mixology Tipples Book contains a multitude of historic, classic and recent drinks - all arranged and prepared according to the principles of traditional, American mixology.In this Tipples Book, there are also sections the history of the types of, and often specific, drinks that are either important or, or, if obscure, delicious.The drink recipes themselves are presented by genre and sub-genre, according to their traditional and elemental natures.This book also contains recommendations for tools, glassware, and liquor.It is strongly advised to also obtain the companion volume: Elemental Mixology Preparatory Book. That book contains in-depth education on liquor, plus recipes for custom syrups, bitters and other liquor, and much more.

  • av Lucas van der Meij
    451

    "Rumexquis: Verfijnde Rumrecepten om te Proeven en te Delen" is een meeslepend en origineel kookboek dat je meeneemt naar de betoverende wereld van rum.In dit boek ontdek je een uitgebreide verzameling verrassende rumrecepten die je smaakpapillen zullen verwennen. Lucas Van der Meij, een gepassioneerde mixologist en rumliefhebber, deelt zijn expertise en deelt recepten voor heerlijke cocktails, desserts en gerechten waarin rum de hoofdrol speelt.Laat je verleiden door de complexe aroma's en de rijke smaken van rum, en ontdek hoe deze drank een onmisbaar ingrediënt kan zijn in zowel klassieke als eigentijdse creaties. Van tropische rumcocktails tot decadente rum-chocoladedesserts, dit boek biedt een scala aan mogelijkheden om je culinaire horizon te verbreden."Rumexquis" is niet alleen een verzameling recepten, maar ook een bron van kennis en inspiratie. Leer over verschillende rumsoorten, hun geschiedenis en de kunst van het mixen. Ontdek de geheimen van het balanceren van smaken en creëer unieke drankjes en gerechten die indruk maken op je gasten.Haal de warme en exotische sfeer van de Caraïben in huis met "Rumexquis: Verfijnde Rumrecepten om te Proeven en te Delen". Dit boek is een ode aan de veelzijdigheid en het genot van rum, en zal je inspireren om te experimenteren en te genieten van deze heerlijke drank.

  • Spar 21%
    av Marc Aumont
    256

    Get loud and get mixing! Metal Cocktails features a world tour’s worth of delicious hardcore drinks inspired by your favorite metal and hard rock bands.Guarantee that your drinks rock as hard as your playlist with Metal Cocktails! This cocktail book has drinks inspired by 50 years of bass-bursting, headbanging rock bands. From Black Sabbath to Guns N’ Roses, Metallica to Kiss, all the legends of rock are toasted in these pages. You can mix their drinks straight from the book—or improvise a riff of your own! So, get out your cocktail shaker, crank up the volume, and mix those drinks ’til the neighbors call the cops! 40+ HEADBANGING COCKTAILS: Over 40 recipes for delicious drinks that will keep you rocking all night long! BIG HEADLINERS: Featuring drinks inspired by AC/DC, Black Sabbath, Kiss, Guns N’ Roses, Metallica, and more MASTER OF RECIPES: Mix the right way with easy, step-by-step instructions for every delicious cocktail

  • av &948, &959, &961, m.fl.
    487,-

  • av David T. Smith
    166

    More than 45 lip-smacking recipes for Margarita cocktails that capture the spirit of the fiesta.

  • Spar 13%
    av Livia Abraham
    185

    50 recipes for the deliciously fun and colourful Taiwanese tea drink that everyone's talking about!

  • av Laura Gladwin
    136

    A Cocktail in Paris transports you to the elegant world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists.

  • av Stacey Kwong
    159

    Make your own delicious bubble teas while enjoying fun anime illustrations with Kawaii Café Bubble Tea.

  • av Derick Santiago
    192

    Skip the bar—and the alcohol—with mocktail recipes that bring the fun of a speakeasy right to your couch! The Art of Mixology meets mocktails in this beautiful collection of 75 alcohol-free recipes for classic drinks, new flavor concoctions, and twists on old favorites, so readers can experience the joy of cocktail creation without the booze!

  • av Tea Leaves
    291,-

    Unearth the mystical world of tea-leaf reading and fortune-telling with "Tea Leaves: Tea-Cup Reading and the Art of Fortune-Telling." This intriguing book explores the ancient practice of tasseography, a form of divination that interprets patterns in tea leaves to predict the future.The book is a comprehensive guide that illuminates the methods and meanings behind tea-cup reading. It provides insightful knowledge on how to prepare the tea, the significance of the patterns formed by the leaves, and the art of interpreting these patterns to uncover hidden truths about one's life and future.Alongside practical instructions, the book delves into the history and cultural significance of tea-cup reading and fortune-telling, offering readers a fascinating insight into this age-old form of divination. It explores how this practice has been used throughout history to guide decisions, provide comfort, and reveal the unseen."Tea Leaves: Tea-Cup Reading and the Art of Fortune-Telling" is not just a guidebook, but a journey into a mystical world that invites readers to tap into their intuition, explore the symbolism in everyday objects, and discover the possibility of foresight.

  • Spar 22%
    av Davin De Kergommeaux
    275,-

    Dive into Canada’s rich history of whisky making, legacy distilleries, and contemporary artisans with this fully updated and expanded guide—including over 100 new tasting notes for Canada’s top whiskies.In this fully updated edition of Canadian Whisky, the nation’s authority himself, Davin de Kergommeaux celebrates the country’s often underplayed—yet integral—role in this storied spirit. A trusted independent whisky expert, Davin has travelled the country in search of all things whisky to share the very latest findings, photographs, and tasting notes.First, Davin breaks down the basics of how whisky is made and what sets Canada’s product apart from others. From there, his meticulous research unearths riveting narratives that reach back to the country’s first whisky days and span from east to west. In this revised third edition of the award-winning original, you’ll discover:Whisky Producers Across the Country, from Legacy Distilleries to New Microdistilleries: Enjoy a deep dive into Canada’s whisky world, from long-lasting empires to innovative new players.History and Process, as Told by Experts: Master blenders and distilling family royalty share fascinating anecdotes and insights.New Tasting Notes: Consider over 100 unique tasting notes for whiskies from across the nation before trying them yourself.Full-Colour Photography: From legendary distilleries to historic portraits to rare photographs, these images paint the history of whisky.With a refreshed design, maps of the country’s whisky distilleries, and up-to-date research and interviews, this new edition of Canadian Whisky is perfect for your own library or as a gift for the whisky lover in your life as the essential source on Canada’ wonderful world of whisky.

  • av Ruensa Murati
    523,-

    Praktika e përgatitjes dhe pirjes së çajit pluhur u popullarizua për herë të parë mbi 900 vjet më parë nga murgjit budistë kinezë Zen. Prandaj, përgatitja tradicionale e Matcha është ritualiste dhe meditative nga natyra, duke kërkuar mjete të zakonshme dhe duke ndjekur një proces të kujdesshëm hap pas hapi.Në shekullin e 11-të, ky ritual u nda me japonezët, të cilët kanë përgatitur dhe pirë pijen e shkumëzuar të çajit që atëherë. Edhe kur çaji pluhur ra nga popullariteti në pjesë të tjera të Azisë Lindore, ai ka ruajtur vazhdimisht rëndësinë e tij në kulturën japoneze. Në shekullin aktual, kuzhinierët mjeshtër po gjejnë mënyra dhe teknika krijuese për të përfshirë matcha-n në recetat e ushqimit! Nëse jeni adhurues i matcha-s ose kërkoni ta përfshini këtë superushqim në dietën tuaj, atëherë ky libër gatimi është për ju!Libri i fundit i gatimit Matcha përmban mbi 100 receta të shijshme dhe të shëndetshme, duke përfshirë mëngjeset, snacket, ëmbëlsirat dhe pijet. Nga petullat matcha dhe tasat me smoothie deri te akullorja dhe ëmbëlsira matcha, ky libër gatimi ka diçka për të gjithë.Matcha është i njohur për përfitimet e shumta shëndetësore, duke përfshirë përmbajtjen e lartë të antioksidantëve dhe promovimin e relaksimit dhe fokusit. Me këtë libër gatimi, jo vetëm që do të shijoni shijen e shijshme të matcha-s, por gjithashtu do të korrni përfitimet shëndetësore që vijnë me të.Të gjitha recetat në këtë libër gatimi janë të lehta për t'u ndjekur dhe përdorin përbërës të thjeshtë që mund të gjenden në dyqanin tuaj ushqimor lokal ose në internet. Pavarësisht nëse jeni një kuzhinier me përvojë ose fillestar në kuzhinë, ky libër gatimi ka gjithçka që ju nevojitet për të krijuar ushqime të shijshme dhe të shëndetshme me matcha.Këtu janë 100 receta të mrekullueshme. Gatim i lumtur me Matcha!

  • av Tony Leonard
    264

    In "The Bourbon Whisperer: A Comprehensive Guide to Bourbon Tasting, Collecting, and Mastery," Tony Leonard takes you on an unforgettable journey through the history, production, tasting techniques, and social aspects of bourbon. With engaging storytelling, detailed insights, and practical advice, this book will transform you from a casual bourbon drinker to a discerning expert. Discover the fascinating origins of bourbon, from its humble beginnings to its rise as a cherished American spirit. Dive into the art of bourbon tasting, as you learn to discern flavors, appreciate aromas, and explore the nuances of different mash bills. Unmask the secrets of bourbon collecting and investing, as you uncover valuable tips on building your collection and recognizing rare bottles. But that's just the beginning. With the guidance of Tony Leonard, you'll also explore the social aspects of bourbon, discovering the joy of bourbon tasting parties, the camaraderie of bourbon clubs, and the influence of bourbon in music and literature. Prepare to be enthralled by the evolving trends in bourbon production and the innovations in flavor and technique that are shaping the future of this beloved spirit. This book offers a fraction of the knowledge and experiences that await you on your bourbon journey. From the pages of "The Bourbon Whisperer," you'll gain the confidence to navigate the vast world of bourbons, make informed choices, and create unforgettable moments with every sip. Uncover the rich history and heritage of bourbon, tracing its roots back to the early days of American distilling.Master the art of bourbon tasting, developing your palate and discovering the complexities of different bourbon expressions.Build and curate your own bourbon collection, recognizing collectible bottles and understanding the principles of investing in bourbon.Embrace the social aspects of bourbon, from hosting tasting parties to joining bourbon clubs and immersing yourself in the bourbon community.Stay ahead of the trends in bourbon production, exploring the innovations in flavor, technique, and sustainable practices.Experience the joy and fulfillment that comes from immersing yourself in the world of bourbon, forging new connections, and creating lasting memories. Are you ready to embark on your bourbon whisper journey? Get your copy of "The Bourbon Whisperer" and let the magic of bourbon unfold before you. Cheers to the remarkable moments and unforgettable experiences that await you on this extraordinary path of discovery.

  • av Jamie Neary
    277

    Discover a whimsical journey through the world of mixology with "A-Z Cocktails: Drinking Your Way Through the Alphabet" From A to Z, each page unveils a delightful and humorous twist on the classic children's book format for adults. Explore the alphabet of libations, from the elegant Amaretto Sour to the zesty Zombie, as you embark on a playful adventure of cocktail concoctions. With vibrant illustrations and witty rhymes, this book will entertain both cocktail enthusiasts and those looking for a lighthearted read. Whether you're a seasoned bartender or simply curious about mixology, "A-Z Cocktails" promises a delightful blend of humor, creativity, and thirst-quenching recipes. Cheers to a whimsical journey through the alphabet of libations!

  • av && 54984
    451

    바텐더 김지훈의 '럼 칵테일의 비밀 럼으로 완벽한 칵테일 만들기'는 칵테일 애호가들을 위한 필수 가이드입니다. 이 책에서 김지훈은 럼을 사용한 다양한 칵테일 레시피를 선보입니다.럼은 그 특유의 달콤하고 향긋한 맛으로 많은 칵테일에서 주 재료로 사용됩니다. 그러나 럼을 통해 만들어낼 수 있는 다양한 칵테일의 세계는 여전히 많은 이들에게 알려지지 않았습니다. 이 책은 바텐더의 관점에서 럼의 다양한 매력을 알려주며, 여러분이 집에서도 프로처럼 칵테일을 만들 수 있도록 도와줍니다.'럼 칵테일의 비밀'은 단순한 레시피 가이드를 넘어, 칵테일을 만드는 기술과 원리, 그리고 럼과 다른 재료가 어우러져 완벽한 조화를 이루는 방법까지 깊이 있게 다룹니다. 이 책은 럼 칵테일에 대한 모든 것을 가르쳐주며, 읽는 이들이 칵테일의 새로운 세계에 빠져들 수 있게 해줍니다.

  • av &19968 & && 30495
    463,-

    杉田真一の"ラムカクテルの楽園 ミックスドリンクで旅する世界"は、ラムカクテルを愛するすべての人々に向けた、ラム酒をベースとしたカクテルの世界を探索するためのガイドブックです。この本では、伝統的なカクテルからモダンな創作まで、ラム酒の多様性と深さを最大限に活用する方法について探求しています。杉田真一は、バーテンダーとしての経験と知識を基に、ラムの複雑なフレーバープロファイルとどのようにペアリングするか、どのような飲み物を作るかについて詳細に説明します。また、ラム酒が持つ独自の香りと味わい、そしてその多様性がカクテルの可能性をどのように拡大するかについても探求します。この本は、カクテル作りの基本的なテクニックから、ラム酒の持つ独特の魅力を最大限に引き出すためのアドバイスまで、ラムカクテル愛好家にとって理想的な資料です。自分だけの特別なラムカクテルを作り出すためのインスピレーションとして、また新たなラムカクテルの可能性を探求するためのガイドとして、"ラムカクテルの楽園"はあなたのカクテル作りのパートナーになります。

  • av Caro Feely
    200

    What will it take to change? Can we revive our relationship with the earth? And with each other?'There are two perfect shady spots where I stop to talk about biodiversity on our organic farm visits. The oak trees there seem to know me. When I touch their leaves, it feels different to how it feels with other oaks.'But along with the joy and magic of working with nature come the risks - frost, hail, heatwaves. Cultivating Change follows the journey of Caro and Sean as they regenerate their vineyard in France and rewrite their love story in the face of climate change. This powerful memoir explores marriage and family life, biodiversity, yoga, and how to change.Reviews'Powerful and inspiring' Jacqui Brown, Book blogger'A must read. Passionate, challenging, and informative.' Helen Melser, Author'A culinary trip with layers of secrets of nature, environmental activism, family dynamics, and resilience, all tied into a gorgeous package.' Kelly Ryerson, Glyphosate Facts'A thoroughly enjoyable read and a wake-up call about how our actions affect our planet.' Tora Shand'I have heard it said that time changes things, but sometimes you have to change them yourself. In Cultivating Change Caro Feely confronts both sides of this saying, adapting to the effects of time on family and relationships, while simultaneous seeking to shape the world - especially the wine world - to meet the challenges of the future. Insightful and inspiring.' Mike Veseth, The Wine EconomistPrimary themes: Climate change, Marriage, Wine, Vineyards, Organic farming, Regenerative farming, Biodiversity, Yoga, Personal awakening, Follow your Dreams.Secondary themes: Raising teenagers as a working mother, Transitioning to the empty nest, Gastronomy, Voyages in France, South Africa, Ireland, Italy, Japan and the United Kingdom.

  • av Ashley Sexton
    463,-

    The women of my family compiled several recipes through the years that I've grown to cherish. I wanted to create this cookbook to preserve these recipes and honor the traditions carried down by my mom, aunts, grandmother, great grandmother, etc... because as the world moves forward so fast, it's important to grab ahold of your roots. Remember the solid traditions that shaped you.

  • av Tomas Barauskas
    451

    Sveiki atvyk¿ ¿ "Rumo D¿iaugsm¿" - autenti¿k¿ ir ¿kvepian¿i¿ virtuv¿s knyg¿, paräyt¿ Tomui Barauskui. ¿i knyga atskleis jums ¿vairiapusius ir üburian¿ius rumo skonius, leid¿iant jums i¿m¿ginti jo i¿skirtines g¿rybes ir pasinerti ¿ ¿io g¿rimo pasaul¿.Tomas Barauskas, g¿rim¿ meistras ir ekspertas, sukelia j¿s¿ skonio pumpurus ir veda ¿ kelion¿ per skirtingus rumo skonio niuansus. "Rumo D¿iaugsmas" pasi¿lys jums unikalias ir k¿rybingas g¿rim¿ receptes, pradedant klasikiniais kokteiliais ir baigiant rumu pagardintais desertais.Su i¿samiais patarimais ir pasakojimais apie rumo istorij¿ ir tradicijas, Tomas Barauskas pad¿s jums süinoti daugiau apie ¿io g¿rimo subtilybes ir paslap¿ias. ¿i knyga suteiks jums galimyb¿ mokytis kurti skirtingus kokteilius, sujungti skirtingas aromas ir i¿bandyti naujas skonio dermes."Rumo D¿iaugsmas" taps j¿s¿ päintimi su ¿io g¿rimo pasauliu, praturtins j¿s¿ kulinarijos ¿inias ir suteiks galimyb¿ pasid¿iaugti i¿skirtiniais ir nepakartojamais skoniais. ¿sigykite ¿i¿ knyg¿ ir leiskite rumui prabusti j¿s¿ skonio poj¿¿ius su kiekvienu kartu, kai skirstote läel¿ jo gaivumo ir malonumo.

  • av Helga Andrésdóttir
    487,-

    Kaffi er einn af þeim drykkjum sem oftast er neytt á morgnana, eftir aðalmáltíðir eða síðdegis til að fylgja með snarli eða einfaldlega til að halda svefni og leti í skefjum.Kaffi er meira en bara morgunmatur; þetta er fjölhæft hráefni sem hægt er að nota í margs konar sætar og bragðmiklar uppskriftir.Með ¿Kaffimatreiðslubók" muntu uppgötva hina fjölmörgu bragðtegundir og möguleika þess að elda og baka með kaffinu, með 100 skapandi og girnilegum uppskriftum.Allt frá klassískum kaffidrykkjum eins og latte og cappuccino til einstakra uppskrifta eins og kaffisteik og kokteila með kaffi, þessi matreiðslubók býður upp á eitthvað fyrir alla kaffiunnendur.Kaffi er ekki aðeins ljúffengt, það er líka fullt af heilsubótum, þar á meðal andoxunarefnum sem geta hjálpað til við að berjast gegn bólgum og sjúkdómum. Með ¿Kaffimatreiðslubók" geturðu notið allra kosta þessa fjölhæfa hráefnis á nýjan og spennandi háttEnnfremur munu aðdáendur drykkjarins gleðjast að læra að hægt er að nota allar tegundir baunanna í bæði sæta og bragðmikla rétti og í margs konar uppskriftir. Með það í huga hef ég tekið saman lista yfir bestu kaffiuppskriftirnar sem þú getur prófað strax!

  • av James Halliday
    346

    The annual bible for lovers of Australian wine, detailing the best wineries and vintages of the key regions, as well as a series of awards.

  • av Robert Shea (Assistant Professor of History Terrell
    537,-

    How did the beer drinking German become a fixture in the global imagination? How did a provincial production standard - the Reinheitsgebot, or Beer Purity Law - become a pillar of national consumer sentiments? A Nation Fermented explores how southern German convictions shaped the culture of the nation in the twentieth century.

  • av Bill Yenne
    276

    After a quick stop to learn about the anatomy of beer, including ingredients, styles, and even museums, Beer: The Ultimate World Tour takes you to all the regions of the world and their beer.

  • av Ferran Roca
    451

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