Reise

Contemporary knitwear designer Birger Berge brings to you a collection of classic Norwegian knitting patterns with a distinctly modern twist.

Mindfulness Travel Japan is the perfect travel guide to Japan when you need to breathe, pause, focus and relax

From the Napa Valley to the Hudson Valley, from the Wild West to the South, from the mountains of New Mexico to the coast of Maine: a journey across the USA will take you to legendary landscapes with all kinds of wonderful accommodations. Angelika Taschen presents her favorite destinations: beach houses and desert camps, motels and ranches,...

Do it right, and you could see your food truck trending on Instagram. Read on to make sure it happens...A modest investment in a food truck can result in an income stream of $250k to $500k a year.Couple that with the incredible freedom and flexibility offered by not only starting a business, but starting a mobile business, and it's easy to see why so many people are drawn to the idea of starting up a food truck.In fact, the food truck is the perfect model for a startup:The start-up costs are lowThe overhead charges are lowYou're your own boss from the word goYou need very few staff to run a successful operationThe market for exciting and unique food-on-the-go is huge, but so is your competition.And that's why you need a solid plan before you start hunting for trucks and planning menus.If you have the glimmer of an idea for a food truck, the chances are, you can make it a success.You may have heard that around 50% of startups fail in the first year. That figure is considerably lower in the food truck industry, but nonetheless, knowing how to avoid failure is key to setting up a thriving business.In Food Truck Business: Guide for Beginners, you'll find a comprehensive guide to setting up a successful food truck. You'll discover:The most common mistakes that lead to food truck failure, and exactly how to avoid themA step-by-step guide to writing a business plan tailored specifically to your food truck businessThe most successful ways to secure funding, without making a dent in your own walletHow to find your niche, and why doing so is essential to your successThe secret to finding the right customers for a success story as big as Kogi's BBQ TruckThe 6 hottest mobile food options you can choose from -- how to know which is right for you and how to find the perfect vehicleWeird psychological tricks you can use to make your menu sell outWhy 'marketing' is more than a buzzword -- and how to do it successfully, no matter what your backgroundUp-to-date information on licensing, permits, and regulationsEverything you need to know to ensure your business passes its inspections every timeHow to keep your food truck thriving way past the startup stageWays to expand your business once you're a roaring successAnd much more.If you've noticed the vast potential of the food truck industry, you've already got your eyes on the prize.What you need to know now is how to make sure you get your business off the ground successfully and stand out from the competition.The good news is that when you follow a clear plan, you'll start with everything in place to ensure your food truck is a success -- something that will already put you leaps ahead of other startups in the industry.If you can envision your food trending on Instagram and hearing excited whispers when someone spots your food truck at a festival, it's time to get started.Make that dream a reality.If you're ready to launch the food truck everyone will remember, then scroll up and click "Add to Cart" right now.

From dramatically rugged landscapes to world-class cities, Scotland has a lot to offer despite its small size. This is a country with a strong sense of national identity and a rich history to discover. Be inspired to visit with our new Insight Guide Scotland, a comprehensive full-colour guide to this enchanting country.

Whether you're seeking some serious relaxation in the sun or rugged coastal walking, this island has something to offer everyone. This Footprint Handbook provides invaluable information on transport, accommodation, eating and entertainment to ensure that your trip includes the best of this sun-drenched isle.

The great travel classic, first published in 1977 and recounting an epic journey of nearly 50 years before. A John Murray Journey.

Tour de France champion Geraint Thomas's inside guide to the greatest road climbs in cycling

Sunday Telegraph's FIVE BEST BOOKS FOR FOODIES this Christmas - 'a must read... packed full of nostalgic food memoires, weaving in family, friendship and love.' "e;Are you hungry darling, shall I make you an omelette?"e;My mother's omelettes are slightly overdone but always generous in cheese and well-seasoned. My omelettes are just the same, though more often slightly underdone and less carefully considered. And like my stories, they come in many forms. You might get one late at night, after a little too much wine and alongside a little too much information. I might spend a long time on one that's just a touch extravagant. And many are for the people I care about most, thrown together and with more cheese than is strictly necessary.Collected here are things I've done, things I've seen, things I've thought, and most importantly, things I've tasted. They're slices of parts of my life. Call them omelettes, if you like. I hope you enjoy them.'Jessie's life seems to have seamlessly brought her forth on a magic carpet of food, peppered by lots and lots of laughs. Her stories are a joy to read, although probably not as much fun as they are to live. Deliciously entertaining'. - Yotam Ottolenghi 'Gobbled this up in 90 minutes. A dreamy food memoir which is stuffed full of warmth and feeling and fun. If you love Table Manners you'll adore this book by Jessie Ware. Now I'm gagging for some hot buttered toast.' - Bella Mackie 'Love it, laughed cried in parts.... I so enjoyed reading about Jessie's life through food .... Childbirth and Bolognese forever imprinted on my mind.' - Angela Hartnett'Joie de vivre is the bass note throughout the pages of Omelette' - Harper's Bazaar'A delicious fusion of memoir and ode to food.' - Grazia'A charming and funny memoir ... you want to eat everything she describes' - Daily Mail'A must read' - Stella Magazine'A great one for foodies who live for nostalgia' - GQ'A charming and funny memoir' - Irish Daily Mail 'A love letter to friends, first loves, faith and family, but most importantly - to food' - Reaction

Photographer Stefan Bogner went in search of the top roads in Southern Germany: Fantastic views, endless curvy roads and gastronomic highlights make a very special guidebook! Text in English and German.

First edition in-depth coverage of this exceptional area of Italy.

Guidebook to walking Japan's Kumano Kodo, a network of ancient pilgrimage trails on the Kii Peninsula, south of Osaka. Covering the Nakahechi, Kohechi and Iseji trails, as well as Koyasan and the Choishimichi route, the guide has all the practical information needed, along with notes on the routes' rich history and culture.

The M5 is glorious! People often assume that motorways are concrete carbuncles that merely take motorists from A to B, yet they are so much more. They are conduits between communities, different landscapes and points in time.From Roman roads to supersonic aircraft, this uniquely informative book has something for every traveller, adding intrigue and enjoyment to their journey.The reader is taken on a southbound journey through the 31 junctions of the M5, from the West Midlands to the West Country. The route hides many interesting stories and leads to some beautiful scenery and extraordinary villages, towns and cities. After reading this book, travelling on the M5 will be a glorious journey.

Journey to the planet's most magnificent places with this thought-provoking portrait of our world. The images in this book will take you to places far and wide, the kinds of places that you might never visit but that you can perhaps put on that "If " list. Flick through the pages and marvel over the undeniable fact; it is a beautiful world.

It used to be the easiest way in the wine world to get a laugh: start extolling the virtues of English wine. However, the view now is of a country blessed with tracts of soil suitable for viticulture and of a country taking full advantage of the vagaries of climate change to ripen grapes and England is now the newest of the New Wave wine countries.

Guidebook to 70 walks on the Azores, a remote archipelago in the North Atlantic Ocean. Most of the walks are easy or moderate, with a few graded difficult. The selection is spread across all nine islands, offering much variety, from easy village-to-village walks to remote and mountainous walks, including Portugal's highest mountain, Pico.

A guide to Cyprus that features cutaways, floorplans and reconstructions of the must-see sites, and street-by-street maps of all the cities and towns. It helps you to discover everything region-by-region; from local festivals and markets to beaches. It also includes detailed listings of the best hotels, restaurants, bars and shops for all budgets.