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  • - History, Art, and Critical Discourse
    av David Carroll
    922,-

  • - A Culinary History
     
    270,-

    Exploring culinary evolution and eating habits in a cornucopia of cultures from ancient Mesopotamia to modern America and from the Byzantine Empire to Jewish Mediterranean culture in the Middle Ages, Food: A Culinary History is a rich banquet for readers. Culinary customs, the writers reveal, offer great insight into societies past and present.

  • - Racism and North African Immigrants
    av Tahar Ben Jelloun
    716,-

    A Moroccan who emigrated to France in 1971, Tahar Ben Jelloun draws upon his own encounters with racism along with his insights as a practicing psychologist and gifted novelist to elucidate the racial divisions that plague contemporary society.

  • - The Culture of the Senses in the Nineteenth-Century French Countryside
    av Alain Corbin
    1 362,-

    A story of lost sensory experiences and forgotten passions, the latest work from renowned historian Alain Corbin recounts the history of nineteenth-century French rural life through the countryside's numerous bells.

  • - The Seductress in Opera
    av Jean Starobinski
    716,-

    What is it about the marriage of music and the stage that fills us with such bewilderment and passion? What is opera's seductive promise and how does it draw us into its embrace? This study considers the allure of several seducers and seductresses from nineteenth-century opera - Monteverdi's "Poppea", Handel's "Alcina", and Massenet's "Manon".

  • - The Rediscovered World of a Clog Maker in Nineteenth-Century France
    av Alain Corbin
    845,-

    Corbin recreates the life and world of a man about whom nothing is known except for his entries in the civil registries and historical knowledge about the times in which he lived: Louis-Francois Pinagot, a forester and clog maker who lived during the heart of the nineteenth century -- the age of Romanticism, of Hugo and Berlioz -- from the Napoleonic Wars to the Third Republic.

  • - Reflections on the Twentieth Century
    av Alain Finkielkraut
    647,-

    An unsettling reflection on the twentieth century in its twilight hours in which we are asked to rethink our assumptions about universalism and humanism. While many people look to humanist ideals as a deterrent to nationalist chauvinism, Finkielkraut challenges the abstract idea of universalism by describing the terrible crimes "civilized" Europe has committed in its name.

  • av Paul Virilio
    424,-

    Collects English extracts reflecting the range of Virilio's diverse career. This book illustrates the development and interconnectedness of Virilio's work. It prefaces each extract by bibliographical and contextual commentary, and includes a guide to reading Virilio.

  • - A Culinary History
     
    845,-

    Exploring culinary evolution and eating habits in a cornucopia of cultures from ancient Mesopotamia to modern America and from the Byzantine Empire to Jewish Mediterranean culture in the Middle Ages, Food: A Culinary History is a rich banquet for readers. Culinary customs, the writers reveal, offer great insight into societies past and present.

  • - The Construction of the French Past, Volume 1 - Conflicts and Divisions
     
    817,-

    Offers the best essays from the acclaimed collection originally published in French. This monumental work examines how and why events and figures become a part of a people's collective memory, how rewriting history can forge new paradigms of cultural identity, and how the meaning attached to an event can become as significant as the event itself.

  • - Freud and Lacan
    av Louis Althusser
    374,-

    With several never-before published writings, this volume gathers Althusser's major essays on psychoanalytic thought--documenting his intense and ambivalent relationship with Lacan, and dramatizing his intellectual journey and troubled personal life.

  • - The Construction of the French Past, Volume 2 - Traditions
     
    817,-

    Offers the best essays from the acclaimed collection originally published in French. This monumental work examines how and why events and figures become a part of a people's collective memory, how rewriting history can forge new paradigms of cultural identity, and how the meaning attached to an event can become as significant as the event itself.

  • - Modernity and Nostalgia
    av Sylviane Agacinski
    845,-

    In this wide-ranging meditation on the meaning of time, Agacinski weaves together discussions of Aristotle, Kant, Hegel, Freud, Heidegger, Baudelaire, Barthes, and especially Walter Benjamin-her model for the modern "passer of time"-as she traces a time-line of the philosophy of time.

  • av Julia Kristeva
    339,-

    Kristeva points to Montesquieu's esprit general-his notion of the social body as a guaranteed hierarchy of private rights-in this humanistic plea for tolerance and commonality.

  • - The Construction of the French Past, Volume 3 - Symbols
     
    817,-

    Offers the best essays from the acclaimed collection originally published in French. This monumental work examines how and why events and figures become a part of a people's collective memory, how rewriting history can forge new paradigms of cultural identity, and how the meaning attached to an event can become as significant as the event itself.

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