Bøker i Green Chemistry Series-serien

Green Fire Retardants for Polymeric Materials looks at the choice of materials and treatments for improving fire retardancy as well as green approaches to synthesising these fire retardants.

Covering the latest developments in the valorisation of food and agricultural waste, this book is a great resource for researchers interested in waste management, sustainability and the circular economy.

Green Gasoline covers a range of new technologies being used to produce green gasoline products and compares them to traditional fuels in terms of sustainability.

Summarizing progress in the preparation and applications of CO2-responsive materials, this is an ideal resource for researchers working in green chemistry, chemical engineering, polymer chemistry and material science.

Covering topics including solvent selection, miniaturization and metrics for the evaluation of greenness this is a useful resource for researchers interested in reducing the risks and environmental impacts of analytical methods.

This volume provides an update on recent advances in the field of flow chemistry, with emphasis on new, integrated approaches for green and efficient chemistry.

Providing a thorough overview of the current green synthetic toolbox, from biocatalysis to sonochemistry, this book is a useful resource for any chemist wishing to design cleaner and safer processes.

Biobased Aerogels is the first book to cover aerogel research from a green perspective, using commentary and analysis from leading researchers working in the field.

A comprehensive overview of recent developments in starch-based materials, ideal for students and researchers working in bio-based and biodegradable polymers and composites.

A comprehensive reference of the latest methodologies and techniques in the extraction and application of natural products. Presented within the philosophy of green chemistry.

This cross disciplinary book relates green principles to the food industry, covering legal and policy issues, engineering, food processing and food science.

Aimed at managers of analytical laboratories but will also interest teachers of analytical chemistry and green public policy makers this is a must for anyone working in or affiliated with Green Chemistry.

Provides a comprehensive overview of the various processes developed using aqueous microwave chemistry, which is an environmentally, friendly green chemistry technique.

Summarises new trends in organic synthesis, based on flow continuous processes, mini- and micro-reactors, homogeneous and heterogeneous catalysts and reagents.

This book is devoted to the preparation of fine chemicals by new emerging approaches in the field of eco-friendly processes and procedures.

There has been much research on the potential of liquid and supercritical carbon dioxide for environmentally safe applications. This edited volume covers the various applications of using these forms of carbon dioxide.