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The introduction of rationing ensured that food became a central concern for the British people during the Second World War. The food companions investigates the cinema of this period and demonstrates the cultural impact that rationing and food control had on both government propaganda and commercial feature films. -- .
This book tells the fascinating story of the Butlin and Warner holiday camp chains that emerged in the 1930s. The camps became a cultural phenomenon deeply enmeshed in the social and cultural history of twentieth century Britain. -- .
Cricket and broadcasting discusses the roles of radio and television within English cricket since the beginnings of broadcasting. It explains how and why cricket has been increasingly shaped by its relationship with broadcasting. -- .
Music hall was the most dynamic and successful popular theatre genre of the 19th century. This text explores all aspects of the Scottish music hall industry, from the lives and professional culture of performers and impresarios to the place of music hall in Scottish life and national identity.
A collection of articles addressing research trends in the history of British leisure while also presenting a wide range of articles on cultural conflict and leisure in the twentieth century. It includes innovative research on a number of topics, including television, cinema, the circus, women's leisure, dance, football and drug culture. -- .
This is the first detailed academic cultural study of therise and fall of the seaside holiday in Britain. This book offers anentertaining and broad interpretation of the holidays and resorts. -- .
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Ved å abonnere godtar du vår personvernerklæring.