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  • - Sound and Nineteenth-Century Paris
    av Aimee Boutin
    283,-

  • - Historical Perspectives on Smell
    av Jonathan Reinarz
    276,-

    Offers a historiography of smell from ancient to modern times. Synthesizing existing scholarship in the field, this book shows how people have relied on their olfactory sense to understand and engage with both their immediate environments and wider corporal and spiritual worlds.

  • - The World of Taste in Early Modern Europe
    av Viktoria von Hoffman
    299,-

    "Expanded, revised and translated edition of Goauter le monde: une histoire culturelle du goaut aa l'aepoque moderne, published in French by PIE Peter Lang, 2013"--Title page verso.

  • Spar 13%
    - A Cultural History of Touch
    av Constance Classen
    286,-

    An extensive historical exploration of touch which lies at the heart of our experience of the world

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