Bøker av Aimee Nezhukumatathil

An award-winning poet's nonfiction debut - essays about the natural world, and the way its inhabitants can teach, support and inspire us.

"A lyrical book of short essays about food, offering a banquet of tastes, smells, memories, associations, and marvelous curiosities from nature."--

The astonishing second book by a lively and inventive American poet of Filipina-Indian descent. Naomi Shihab Nye says of this book, "Aimee Nezhukumatathil's poems are . . . ripe, funny and fresh. They're the fullness of days, deliciously woven of heart and verve, rich with sources and elements-animals, insects, sugar, cardamom, legends, countries, relatives, soaps, fruits-taste and touch. I love the nubby layerings of lines, luscious textures and constructions. . . . She knows that many worlds may live in one house. . . ."

From Publishers Weekly:Nezhukumatathil's fourth book is fascinated with the small mechanisms of being, whether natural, personal, or imagined. Everything from eating eels in the Ozark mountains to the history of red dye finds a rich life in her poems. At times her lush settings and small stories are reminiscent of fairy tales ("The frog who wanted to see the sea was mostly disappointed"), while at others Nezhukumatathil speaks with resonance and fierceness: "The center of my hands boiled/ with blossoms when we made a family. I would never flee that garden. I swear to/ you here and now: If I ever go missing, know that I am trying to come home." Even as the poems jump from the Philippines to India to New York, they still take their time, stopping to notice that "there is no mystery on water/ greater than the absence of rust," and to draw small but wonderful parallels: "I loved you dark & late. The crocus have found ways to push up & say this/ too."