Bøker av Angel Burns

Kidneys are life-sustaining organs located in our lower body backs (around the ribcage area) that are responsible for filtering out the toxins and junk out of our bloodstream through the urine. To preserve the balance in our systems, kidneys help regulate salts and minerals circulating in our bodies, such as sodium, phosphorus, and potassium. Our kidneys also release hormonal compounds that help regulate blood pressure, build new red blood cells, and maintain the health of bones and connective tissue. A renal diet means eating with an emphasis on promoting the kidney's health. It is recommended for anyone who is suffering from renal disease to reduce the progression and complications of that disease, such as electrolyte imbalance, anemia, heart disease, etc. It includes restrictions on certain micronutrients such as sodium, potassium, phosphorus, proteins, and input of fluids. A person may need to limit their consumption of vegetables, fruits, grains, and red meat. There is great importance given to what type of protein should be eaten. Different people experience different types of renal diseases, and according to their condition, they'll need to change their diet. Some people only limit salt in their diet, and some people need to focus more on their potassium intake. You may need to discuss this with a doctor or a qualified dietitian so you can get the best possible outcome from the diet. A renal diet is a medical treatment measure that has been followed for over three decades to stop the progression of renal disease. The vast majority of doctors and hospitals advise their patients to follow a renal diet program for this purpose. Along with certain prescribed medications and lifestyle changes, renal disease has been proven to be a valuable weapon against the need for hemodialysis. Why do You Need Renal Diet? Renal typically based on certain foods that are low in sodium, potassium, and phosphorus, which are minerals that are known to help build up fluid in the system. When you have renal disease, though, these fluids cannot be easily expelled by your kidneys through the urine, and so you must limit their consumption so that there is no risk of fluid buildup and worsening of the disease. Renal diet, in general, decreases the likelihood of renal disorder progression through the following ways: Minimizes risky fluid buildup from high levels of minerals, as the kidneys cannot process excessive amounts on their own. Encourages the consumption of high-quality protein while limiting the amount of bad protein that could be damaging to the kidneys. Helps keep the minerals, electrolytes, and salts in our system balanced partially replacing your kidneys function when they can't fully work on their own. A renal diet is especially useful during stages 1-3 as it is mainly used as a preventive measure rather than an actual treatment for patients in more advanced renal disease stages. However, if you follow the diet and a healthy lifestyle, there is a very high chance to avoid dialysis and live a quality life. This book includes: - Breakfast- Poultry & Meat- Seafood- Snacks & Sides- Soups & Stews- And so much more!!! Grab this book now!!!

What is tastier in the morning than an appetizing, hot muffin! If you crave for muffins more often, then you are at the right place. If you want to kick start your day with a sweet breakfast infused with flavors, keep reading. Above all, if you are the type of person who loves taking evening muffin snacks either with milk or coffee, then this guide is for you. As you read on, your life might never be the same again. You will experience satisfaction, and above all, good health will be your portion. Muffins serve many purposes. It can serve as a breakfast, as a snack, and it serves best on parties with friends and family gatherings. They are sweet, soft, and moist, making them a perfect choice for kids. The good thing with muffins is that you can always modify them into what you love at the comfort of your home. If you are a vegan, you don't have to worry. There are muffin recipes specifically for you. You will love the tender texture and flavors in the muffins to a point you won't even realize they are for vegans. This guide has 50 different types of muffins that you can easily prepare at home without any difficulties. You will learn how to make muffins from fruits such as pineapples, mangoes, berries, nuts, peach, apples, bananas, and avocado, among others. Also, expect muffins from vegetables such as squash, zucchini, mushrooms, carrot, and sweet potatoes, among others. Filled with flavors such as vanilla, chocolate, and even lemon, you will love the full range of muffins in this book. The design of the book will help you plan for breakfast, snacks, and get-together parties. The recipes provided are easy to prepare with readily available ingredients. Just follow the instructions and get the best results ever. Why wait to explore the world of muffin? Get a copy of this guide and try out these recipes for a satisfying, healthy, and happy life.

Where and when did this pizza craze begin? Well, where most delicious cuisine comes from: Italy - Naples, to be exact. It was during the 1700s when the town was growing, and street vendors began offering a cheap flatbread with toppings. Legend had it that it sparked the attention of King Umberto I and Queen Margherita as they were passing through, and from then, it became more popular. Did it ever! The world became enthralled with this basic creation. In 1905, G. Lombardi's opened in Manhattan, becoming the first registered pizza join in America. During World War II, migration across the country brought a wave of business west. You can probably fill in what happened next. No? Okay, I will make it easy on you. We became obsessed! From expansion to delivery to hipster trends, pizza has been a cornerstone of dining out. It's easy, it's cheap, and it's quick. You can get it in a pinch, or when you're feeling lazy, it can be consumed alone or by the masses at huge gatherings, and it can be made in every way possible. Now, it's even easier to make at home. What else can be done? Remember when "picture in picture" came out on televisions and you were like, "No way, the future is here, there's no way they can top that?" Pizza keeps progressing as well and stays true to its roots. What I'm trying to say is why isn't "picture in picture" a thing anymore? It was amazing! No, wait, that's not what I'm trying to say. We're obsessed all right. It's hard to find someone who doesn't enjoy pizza, and if they don't, they're probably lying, and you shouldn't affiliate yourself with liars. The reason I say that is because you can make a pizza every which way, healthy or non-healthy. If they have an excuse, you have an answer. I heard, and then always like to repeat, that a pizza can contain the four major food groups in every bite. Of course, trends have altered the structure of the food pyramid with new allergies and diseases evolving as well as yet another super food being pushed. I mean, I guess you could make a soy cheese, quinoa, and kale pizza with a gluten-free crust, but that's you're thing, definitely not mine. I'm lactose intolerant and I still have classic mozzarella on my pie. I just keep the good people over at Lactaid in business. My point is that you can benefit from what many automatically claim to be unhealthy food. The best way to make sure you're getting everything you want, whether that be your weird toppings or your healthy alternative, is to make the pizza at home. You're given a blank canvass when you make your dough and you can do anything you please. Also, generally speaking, you tend to have less grease when cooking at home because you can control the amount of ingredients you use. You have the ability to control the health level, don't go blaming the pizza! It doesn't know any better. This book includes: - Pizza with Lamb Sausage, Caramelized Onions, And Marjoram- Fennel Pizza with Bresaola and Lemon- Merguez Flatbread with Zucchini, Smoky Eggplant, And Cilantro- Pizza with Chicken Sausage, Red Onions, And Charred Sweet Pepper and Tomato Sauce- Roasted Clam and Bacon Pizza- And so much more!! So be healthy, be creative, and have fun making the pizza you want at home!

What is it with pie and perfect? Is there such a thing as a perfect pie? Do you love pies? Do you miss the glory days of eating hot, mouth-watering, homemade pies? If so, this book is for you! This is the book you will need if you are baking pies. It tells you everything about pies, how to bake them, and what ingredients go into them. This guide cookbook contains recipes for classic pies, like the more American-style cherry pie, the classic British-style meat pie, or the much-loved Chinese-influenced lemon chiffon pie. You do not have to be in a meat pie shop to enjoy a slice of true American pie anymore. This book will teach you how to bake pies at home, so that you can enjoy them whenever you would like. There is no longer the need to travel thousands of miles to experience the taste. This book will help you learn how to bake and cook pies. In this cookbook, we're not going to make perfect pies, but we're going to make darn good pies! Your house will smell as good as a silver-haired, loving, sweet-scented old-timey grandmother. When your family and friends see your homemade blueberry pie summer-breeze cooling on the windowsill, they'll claim you as their new best friend. Why, before you know it, you'll be whipping out those beauties in a flash saying, "I can't stop baking pies!" Whether you are planning to make a cream pie or even a savory pie, always read the entire recipe through before embarking on your pie-making journey. Ensure all your utensils and ingredients are present and you understand every step of the process. Use fresh ingredients; choose fruit that is in season, this will enhance the taste greatly. This book includes: - Blackberry-Lemonade Icebox Pie with Brown Butter Graham Crust- Key Lime Tartlets- Milk and Cookies Icebox Pie with Chocolate Cookie Crust- Nacho pie- Black Forest Cream Pie- Black Forest Tart- And many more!!! You can use this book to show your family and friends how to make the best pies. You can even sell the recipes for other people to enjoy. No matter how you use this book, you will be able to enjoy delicious pies. So, grab this book now!!!

The beauty of social media is that ideas can be shared around the world and gain popularity very quickly. It's probably why you're here, reading this book. On social media, you can find many influencers and celebrities who have tried intermittent fasting and wholeheartedly advocate for it. Whether you want to look like the actors who play superheroes or whether you just want to get healthier, intermittent fasting can help you achieve your goals. Generally, intermittent fasting has way more benefits than risks. The one everyone knows about is weight loss. But there are so many other benefits too. One of the best benefits is how intermittent fasting changes your hormone levels, so that your insulin levels are lowered. There are also some other benefits for your heart, brain, and body. You can expect some weight loss while intermittent fasting. However, this also depends on other aspects of your lifestyle. We've talked about the importance of diet before, but we haven't talked about the importance of exercising. Doing regular exercising while intermittent fasting can also increase how much weight you lose, without losing a lot of muscle mass from the fast. You don't have to exercise heavily, but if you want to, you could go for a 30-minute walk, a bike ride or a swim. All of these can help maintain your weight loss while also maintaining your muscle mass. Diets cause a lot of changes in your life. They often require specific foods that must be eaten. This can be frustrating if you live in an area where some foods aren't available. It can also be frustrating cost wise, as a lot of diet foods can be quite expensive. All of these can impact your motivation to continue dieting. Intermittent fasting doesn't cause this change to your life. You don't have to eat specific types of food when fasting. Nor do you have to spend a fortune following the schedule. All it requires of you is to eat at a specific time of day and eat healthy meals during your eating window. This can ease the strain of starting a new fasting schedule. This also means that you won't have to make a huge change in your lifestyle. Cravings can be a nightmare when following other styles of dieting. You can follow a low calorie diet, but you'll probably miss eating that burger from your favorite shop or having a scoop of ice cream with your kids. You could follow a very low or no carb diet, but you might end up missing bread, and feel a lot of restrictions when it comes to choosing your food. This can reduce the sustainability of dieting in your life. Intermittent fasting can be more reliable because you're not going to have any cravings. It doesn't restrict what you eat, which is honestly the hardest part of most conventional diets. By not restricting what you eat, you're not likely to struggle with cravings. Depending on which fasting method you choose, you might struggle with hunger, but probably not cravings. This book includes: - Spicy Pork Chops- Mediterranean Pork- Paprika Lamb Chops- Delicious Turkey Wrap- Bacon and Chicken Garlic Wrap- And so much more!!! Intermittent fasting recipes are simple. The diet that makes sense. You should get in the habit of asking yourself the question, 'Do I need to eat that?' If you need to eat it, eat it. If you don't need to eat it, don't eat it. This is the golden rule of intermittent fasting. Eat only if you are hungry. Eat only if you need more energy. If you don't need food, take a break and do something productive instead. Eat only when you're hungry. Don't eat to be social. Don't eat because it's time to eat. Don't eat because you're bored. Don't eat something because you 'enjoy' it and don't eat it if you don't 'enjoy' it. If you're hungry and you need more energy, eat. Think of it as fuel. But don't think of it as entertainment. Grab this book now!!!

Do you actually want to spend less money on buying groceries? Are you looking for a way to upgrade your meals? Do you actually want to learn a new skill to impress people at dinner parties? Then it would be best if you started making pastry recipes. No matter where you live, a piece of bread always accompanies you at your breakfast. It is a stable product, and all kinds of people consume it almost daily. Buying costly bread everyday hits your wallet quite hard. If you start making it, everyday expenses will go down exponentially. It nearly cuts the entire cost to half. We are all certainly trying to stay within our limited budget; this helpful ability can help us struggle. There are a lot of other excellent benefits of making your bread. You will know what ingredients are being used with no concern about added ingredients. You might be rightfully anxious about different substances added to your food, especially if you have specific food allergies. The bread made can be altered to your taste and liking as well. Store-bought loaves of bread are stale and bland, which sucks the joy out of the meal. Nothing beats the flavor of freshly baked bread, and if you add your twists to recipes, you can further enhance the flavor profile. Your health and taste buds will indeed thank you for them. Moreover, in today's time, people seek out and go to great lengths to experience joy. People travel or buy pricey objects. The greatest of pleasures come from the simplest of things. And, you can experience different forms of fun while baking bread. There is a sense of satisfaction in sitting beside your family with freshly baked bread. Its aromas swim around, and mouthfuls of sweet, crusty, and chewy bites fill your empty stomachs. Even money can't buy such a delight. Professionals will tell you that baking bread is the source of their praise. It is a great skill, but you might be thinking that there is no way you can make tasty loaves of bread like them. There is a way to make good quality bread with incredible ease and no errors. Making bread can be very complicated if you're using only your hands. You can immediately start making scrumptious loaves with easy recipes with the help of a bread machine. A bread machine is a machine used for making bread, but don't misjudge it thinking it's only an oven. It covers all the processes involved in between. You have to pour in measured ingredients and push a button or two. The result will have beautifully risen bread that you can serve directly. With the machine at play, there is very little chance for error. You can wake up to fresh and customized food every morning if you set the machine the night before. So, with a bread machine, you will be entitled to a tasty breakfast without hassle. Indeed, read on to know how you can reap the benefits of the bread machine with little effort!

Do you want to lose more weight beyond what you can in a low-carb food regimen? Among the most predominant ailments in our world today is excess weight. The food we eat and the kind of lifestyle we live make it easy for us to pack excess fat. As a result, there have been many so called solutions to weight loss. In a bid to help people lose weight, there have been many weight-loss diets which seek to help people. I have written this Keto diet cookbook to offer you a solution. Over the years, there have been too many food choices for people to pick and eat. We don't check what we eat or how often and just let our body take it all in; however, there is a limit for your body to tolerate such things. Too much food will inadvertently lead to excessive weight gain. And most of these foods contain substances that are not healthy. At some point, you realize how your clothes don't fit or how lazy you feel all the time and need to take a thorough look at the state you have put your body in. This is when the regret kicks in, and you try all the fad diets out there that claim to help you lose weight in a week. Much has been made of all sorts of quick-weight loss and fad diets, all delivering the promise of a slimmer figure, glowing good looks, and good health forever and ever. Unfortunately, that is all that they deliver: PROMISES. The slimmer figure and good looks may last for a little while, but the good health facet may not even be achieved even if the weight loss objectives are met. This is not the approach you should take. Especially when it comes to health and losing weight, it is not about quick fixes. You could try starving for a week or only drinking liquids, and you might see the number on the scale go down a little, but what about later when you go back to your old food habits? Do you think the numbers will stay the same? Fad diets don't work most of the time, and more often than not, they will harm your health rather than benefit you. Instead, why not try something that actually works? In this book, you will read everything you need to know, including: - What is the Ketogenic diet- The science behind Keto diet- The benefits of Keto- Understanding the macros- Simple recipes to prepare - And much more!! You might already have heard of Keto, or this might be the first time you came across the Keto diet concept. It is not about starving yourself but giving your body the right kind of food in the right quantities. Unlike other fad diets, the Keto diet will show you real results that will last over time. Read the book to get started on the diet and follow it in the right manner, so you get optimal results.

There are several reasons to love and so many kinds of chickens to eat! Chicken wings, fingers, nuggets, soup, dumplings, broth, sandwiches - chicken is possibly among the most popular meats that can be made into an almost infinite range of nutritious recipes or dishes. Of course, not all chickens are made alike, but when it comes to the preference of foods, chicken is usually considered a safe alternative. Chicken wings are the favorites to most people! They make great appetizers like popular finger food, they're a favorite for a tailgate party, and they can even be a meal for themselves. Thanks to its versatility, savory flavor, and healthy nature, chicken is popular with Americans throughout the United States. In fact, Americans are eating more chicken than anybody else in the world. Year 2015, the US alone ate more than 90 pounds of chicken per head, and the National Chicken Council estimates that in 2016, indeed, Americans would eat as much as 91.8 pounds of chicken per capita. From hot and spicy to soft and sticky, this recipe cookbook offers a wide variety of types to complement every meal or palate. If you're a true wing connoisseur, you're going to try one or more of these amazing recipes! This book is filled with recipes of chicken wings for every occasion and every crowd. Let's face it! You just can't go wrong with chicken, especially if it's chicken wings. Going tailgating? Then these recipes will impress your friends. The sauces that these chicken wings are marinated in will have everyone licking their fingers. Just make enough wings for seconds. And finally, these wings are excellent for a quick dinner. You can even leave these wings marinating while you are away. By the time you come home, these wings will be nice and seasoned and ready to bake, grill, or deep fry. So, go ahead and actually try one or more of these recipes at your next tailgate or potluck. Also, bring along one of the dips that are in this book. Your guest will thank you! This book includes: - Summer's Sweet and Sour Chicken Wings - Honey and Soy Sauce Chicken Wings- Crispy Mustard Chicken Wings- Pomegranate Chicken Wings- Korean Chicken Wings- And so much more!!! This is the perfect cookbook for the aspiring chef like you! So, what are you waiting for? Grab this book now!!!

Sweets and candy are closely linked to some of our most positive experiences and life events. We love the cake on birthdays. The Easter bunny brings us sweet goodness baskets. Halloween's all for the candy. After the big game, everybody heads out for ice cream. What will be a beach trip without ice cream, saltwater taffy, and caramel corn? Through playing such an essential part in our happy moments, chocolate and sugar have been connected to happiness in our brains. Naturally, we equate sweets with positivity, such as happiness, warmth, affection, friendship, and family. When we're not happy, eating a piece of chocolate triggers the feel-good brain chemicals that give us a much-needed moment of joy in our usually stressful existence. You may feel like sugar makes life better, but now we've got evidence to back that up. Candy satisfaction is a real thing, and candy has real beneficial effects. Longitudinal research by the Harvard School of Public Health showed that people who enjoy sweets outlive those who don't. Reasonable candy consumption - one to three days a month - is correlated with the most significant health gain. Still, even those with a regular (not over-indulgent) intake have always lived longer. A gum stick - any gum, it's a chewing act - may boost your mood, relieve tension, increase your mental concentration, and even block pain. Chewing gum also raises serotonin levels. I've just thought that cotton candy was horrible to you, but according to Cornell University experts, cotton candy could create artificial blood vessels when it got melted. Okay, maybe it's not time to invest in a homemade cotton candy gadget, but yeah! We're going to take the good news that we can get this candy infested season! Candy is jammed full of mind-body benefits - and it also has exquisite tastes. When you're eating candy, its fantastic flavor which can bring you happiness. The bottom line of this is that chocolate does wonders for your mind, body, and emotions! This book includes: - Hard Candy Recipes- Truffles- Cola Sweets- Cotton Candy- Other Types of Candy- And so much more!! These are just some examples of the benefits that candies could provide us. So, if you want to explore and know more about our best home-cooked candy recipes, including the easy and beginner-friendly candy recipes. Then you definitely should grab this book now!!! No time should be wasted. Buy now!!

Canning can be simply defined as a method of food preservation. Food preservation was often practiced, in earlier times, for survival. In times of war and migration, people would preserve their food in jars and makeshift cans, so that they would have an ample supply of sustenance in the event of an emergency. In the British Empire times, canned food was mainly for those who belonged to the Royal Navy or to the army. They needed preserved food during times of war due to the nature of their circumstances and their environment. In times of war, families would store canned food in bomb bunkers and in their safe houses so that in the event of a bombing raid, or worse, they would be able to survive within their safe spaces. Radical religious groups would store canned food as well, in their bunkers, so that they would have a substantial food supply when the Apocalypse or Armageddon occurred. Sailors would also preserve their food in cans so that they would have a reliable food supply during their time away at sea, which would often be for weeks, months, or even years. People would preserve their foods with long periods of time in mind; they would plan their food with years in mind, not just days or weeks. As time went by and civilization experienced advancement, food preservation became an industrial thing. Factories and other industrial places would use heavy-duty machines to can food in a tin or steel-coated containers. The same machines would be used to seal the containers airtight. This was done to ensure that no form of bacteria would be able to access the food. Nowadays, canning can be done in the comfort of your home. Canning has made its way into popular culture and people are taking advantage of this method of food preservation. Materials are easy to access and a number of tutorials and guides have been produced to help people can their food effectively from their kitchens. People don't need to have highly complicated machines or dangerous materials in order to can foods of their choice from home or their personal workshops. Manufacturers have noticed that canning is popular among families, so child-safe containers and sealing kits have been produced to ensure that no unfortunate accidents occur. Canning involves the preservation of cooked or uncooked food by placing and sealing it in an airtight container. The container is often in the form of tin-plated and/or steel coated in lacquer. The purpose of this form of preservation is to ensure that the contained food will remain in a 'fresh' and consumable state for a longer period of time than it would in an unpreserved state. The food has to be opened with a can opener or any other mechanism designed to open the sealed can. If you want to know more about canning recipes, then this is the book for you! This book includes: - Red Tomato Ketchup- Cucumber Relish- Pickled Green Beans- Blueberry Jam- Applesauce- And so much more!!! GRAB THIS NOW!!!

Do you have thoughts of turning into a vegetarian? Are you interested in knowing more about the plant-based diet? If YES, this guide is for you. Choosing to live a plant-based lifestyle is one of the most important decisions you will ever make. Plant-based diets contain lots of fresh vegetables and fruits, along with nuts, seeds, and whole-grains. There are massive amounts of food just waiting for you to discover them and how delicious they really can be. And you will be leaving behind all of the saturated fats and other toxic substances that are holding back your health now. In this book, you will meet such sections like: - A vivid description of the plant-based diet- You will know more about the plant-based diet benefits- What to eat and what to avoid. - You will get some mouthwatering plant-based recipes. - And much more!! Diets have been dominating conversations and resolutions these days. With overeating, one of the greatest problems of first world countries, and because of social pressures surrounding youth to look skinny and beautiful, different diets have popped up each with their unique approaches. Unlike diet fads that promise a quick fix to lose weight, a plant-based diet increases overall wellness and helps to maintain a healthy body. All recipes that you find within this book are plant-based meals. They are lovely to celebrate the natural and rich flavors of your fruits and vegetables. You will find that the foods provide the nutritional value you need, which can help you fight disease and lose weight. So, why hesitate further? Start cooking now and think of a world without meats and processed foods, how will you work around them? Read on to know more about the plant-based diet and get started with its cooking.

Are you eager to turn into a vegetarian? Do you wish to understand more about the vegetarian diet? This wonderful guide is here for you. "We are what we eat" is a life principle for some of us. More and more individuals are starting to follow the principle. The transition to vegetarianism and veganism are two of the more popular ways. Today the number of recipes for vegetarians is rapidly increasing. These recipes include a variety of dishes that are generally easy to cook. Search for health advice, and you will find information about every food and diet that has ever been tried. If you feel confused about what is healthy, don't worry, you're not alone. We'll work out the best approach to meet your nutritional needs. In this book, we will highlight the following: - Getting to understand the definition of a vegetarian diet - The benefits of the diet- The foods to embrace while on the diet- Breakfast recipes- Main meals- Soups and stews- Salads- Snacks and desserts The popularity of this diet arises from its possession of a variety of foods. They all lead to a better healthy lifestyle, easy, and will fit into any age group at any stage of one's life. As if that is not enough, one can afford to eat to the fullest without having any fear of getting overweight or obsessed. So, if you want to be healthy in the long-run, go for a vegetarian diet. Whether you are trying to eat plants full time or simply looking to integrate more into your diet, I want to help you hit the ground running by providing you with all the information you need for maximum health and wellness-and convenience. Eating more plant-based meals doesn't need to be complicated. Whether new to vegetarian eating or a veteran to the lifestyle, I welcome you and hope this guide will be a substantial tool in your quest. A great life starts with what you eat. Best Wishes!

Few are more - focus on authentic flavors by using few or 5-ingredient recipes. Flavorful and quick to cook, these recipes can make a stress-free and tasty weekend meal. We both want to cook meals that are easy-going and easy-going, particularly on busy mid-week evenings. Keeping that in mind, I've created recipes keeping ease in their heart to offer you this series of 50+ great-tasting food ideas. Such great dishes limited products, five primary ingredients, plus a few essential snacks, such as seasonings, spices, and cooking oil, making it easier for you to whip up healthy meals with a minimum of hassle. Imagine if you could go shopping at a grocery store without a mile-long list of items? For these easy recipes, nothing takes over five items - you can literally count your item list, on the one hand, people. But the basic rules are as follows: salt, pepper, sugar, and one cooking fat do not count. Why is that, huh? Since you've already (or should) have them in your pantry. You could undoubtedly waste a lot of time and money counting and debate over this (suspect) math, or you could undoubtedly just go with it and enjoy some delicious food. All the drinks! Well, when life is supposed to be so easy. This book includes: - Sparkling Strawberry-Mint Juice- Bok Choy Shrimp Soup- Quinoa Taco Casserole- Thyme Zucchini Chips- Minty Watermelon Salad- And so much more!!! So if you literally want to know more about these delicious shortlist ingredient recipes, GRAB THIS BOOK NOW!!! Be the chef you always wanted.

If you're looking for a book of recipes that are different than the usual ones that are published on a daily basis, then look no further, this unique Snacks & Desserts Recipes cookbook is perfect for you. Snacks and desserts have always fascinated all of us. Whenever we have guests at home or at work, they are always welcomed with great enthusiasm. A lot of times, we tend to overeat due to the tasteful entrees we are served with. But when it comes to desserts, we all at them till the last morsel. We have always been told that desserts are good for health but we are always skeptical. But now, there are healthier ways to enjoy desserts. It is about time we are shown reasons to indulge in desserts. Snacks are small portions of food served between meal times. It is usually eaten between your main meal of the day and not a replacement for that main meal. Desserts are typically sweet foods that are served after the main course. In some cultures, desserts are often served at the beginning of a meal to make up for appetizers and some other meals that are served in some cultures. Both snacks and desserts give pleasure to our palates but they are different kinds. Depending on how it is prepared, it may or may not count as healthy. Snacks and desserts are the favorite of any person irrespective of his age. They feel happy after having munchy snacks or yummy desserts, this is a common thought for everyone. Snacks are favorite to kids and it is available with some specific requirement of kids. Similarly, the desserts must have some special types which must attract the kids. This cookbook has 50 unique recipes that are simple to read and easy to make. As the author states, "they are fast, easy & fun to do." Each person who has tasted these recipes has been delighted. The author is very proud of the recipes and I'm sure that you will be too. So, go ahead and try one or more of these recipes. This book includes: - Fresh peach pie- Tasty hazelnut truffles- Keto peach cobbler- And so much more!!! These 50 recipes are just as the title of the book states "Unique Snacks & Desserts Recipes." Whether you are looking for something healthy that you can make for a party or just a tasty treat to share with your family, this book is for you. These recipes can be made for just about any occasion such as the Superbowl, end of year parties, Christmas party, or just a snack time. They are delicious and healthy and the author has over thirteen years of experience and expertise in the culinary field. The recipes are easy to make and the ingredients are inexpensive as well as being readily available. You can make these recipes for your family and friends and they will thank you. This is a wonderful cookbook for you! Why wait? Grab this book now!!!

Are you working from home? During a worldwide pandemic, most activities are at a standstill. For instance, the outbreak of the novel virus has brought a lot of danger across the world. Many have died, and economies around the world fear for the worse. Many countries advise their citizens to stay at home. It is an excellent way to avoid interacting with other people as one of the ways to contain the pandemic. Actually, many companies are encouraging their employees to work from home. Assuming you have your up-to-date resume, computer, and all the necessary things that may be required to work from home successfully, the next thing to do is to find some jobs that you can apply to. Where can they be found? It is best to go to a reputable website or forum where you can search for work at home jobs. There are some good ones to check from time to time because they have job leads posted on a weekly, sometimes daily basis. While working at home, you need to take care of your health. Many individuals will forget to enjoy a lunchtime meal. Having a busy schedule to complete should not be the reason to miss out on a simple, delicious lunch. This book is organized in different sections that include: - An introduction to working from home- Tips you should always uphold- The wonderful recipes to enjoy- And much more! There are many different reasons that people may be working from home. Perhaps you are part of a flexible working arrangement and working from home one day a week. Or maybe you are part of a full-time home-based deployment, or possibly you are working independently as a sales consultant or as a home-based business owner. Whatever your situation, you will find this book to be of great value in assisting you to work from home more effectively and, as a result, enabling you to enjoy improved professional and personal success.