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The kitchen garden was once a key part of every large country home, and they are now popular destinations for visitors. This is the history of the British kitchen garden and those who tended it.
Over the course of the nineteenth century, gardening came to be considered a respectable profession, providing a means to an education, a good chance of advancement and decent working conditions. This book explores the gardening profession within the complexities of Victorian society and the advances in science and technology.
Gardening became a popular pastime in Victorian Britain with the rise of suburban gardens and a new public passion for the outdoors. This title explores the many aspects of Victorian gardening and introduces some of the most influential people of the age, including Joseph Paxton, John Loudon and Gertude Jekyll.
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.