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Bøker av Christopher Nyerges

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  • - Finding, Identifying, And Preparing Edible Wild Foods In California
    av Christopher Nyerges
    249,-

    From acacia to wild grape, this guide uncovers the edible wild foods and healthful herbs of California. Helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

  • - Evidence for Pre-Columbian European Presence North of Los Angeles?
    av Christopher Nyerges
    248

  • - More than 150 Delicious Recipes Using Nature's Edibles
    av Christopher Nyerges
    262,-

    A full-color field and feast guide with images to the most common edible wild plants, complete with recipes and folklore

  • - Finding, Identifying, and Preparing Edible Wild Foods
    av Christopher Nyerges
    284

    From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

  • - Finding, Identifying, and Preparing Edible Wild Foods in Oregon
    av Christopher Nyerges
    258,-

    From wild carrot to serviceberries, pineapple weed to watercress, lamb's quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Helpfully organized by plant families, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.This guide also includes:Elderberry SauceMia's Chickweed SoupFireweed JellyShiyo's Garden SaladVegetable ChipsStinging Nettles Hot SauceWild BreadNorthwest Brickle

  • - Finding, Identifying, and Preparing Edible Wild Foods
    av Christopher Nyerges
    255

    Through the seasons, Maryland and Virginia including Washington D.C. offers a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside you''ll find: Detailed descriptions of edible plantsTips on finding, preparing, and using foraged foodsA glossary of botanical termsFull-color photos

  • - Finding, Identifying, and Preparing Edible Wild Foods in Arizona
    av Christopher Nyerges
    270,-

    From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Arizona. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

  • - Finding, Identifying, and Preparing Edible Wild Foods
    av Christopher Nyerges
    262,-

    From ferns to trees, roots to fruits, native plants to the many introduced exotics, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by families, with a guide for each environmental zone, the book is an authoritative guide for nature lovers, outdoorsfolks, and gastonomes.

  • - A Guide for Urban, Suburban, Rural, and Wilderness Environments
    av Christopher Nyerges
    275,-

    Well-illustrated, easy-to-follow, step-by-step survival instructions. Practical tips for anyone, anywhere, in almost any survival situation.

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