Bøker av France Christine

Sauces, salsas, dips and relishes can all transform a plain meal into a memorable feast - this practical cookbook explains all you need to know to make your own delicious accompaniments.

Eating for a healthy heart means reducing saturated fat and cholesterol, and the recipes in this book have been specially created to provide a wonderful range of dishes for everyday eating.

An illustrated guide to over 20 best varieties with hands-on advice for sowing, harvesting and dealing with pests.