Bøker av Jack Monroe

'A terrific resource for anyone trying to cook nutritious and tasty food on a tight budget' Sunday Times 100 easy and delicious meals on a tight budget, from the bestselling and award-winning food writer and anti-poverty campaigner behind Tin Can Cook When Jack found herself with a shopping budget of just 10 a week to feed herself and her young son, she addressed the situation with immense resourcefulness and creativity by embracing her local supermarket's 'basics' range. She created recipe after recipe of delicious, simple and upbeat meals that were outrageously cheap, including: Vegetable Masala Curry for 30p a portion Pasta alla Genovese for 19p a portion Fig, Rosemary and Lemon Bread for 26p Jam Sponge reminiscent of school days for 23p a portion. With A Girl Called Jack, learn how to save money on your weekly shop whilst being less wasteful and creating inexpensive, tasty food. Praise for Jack Monroe: 'Jack's recipes have come like a breath of fresh air in the cookery world' NIGEL SLATER 'Every now and again a food writer with a fresh and authentic voice comes along, and Jack Monroe is that rare find' NIGELLA LAWSON 'Sassy, political, and cooking amazing food on 10 a week. We need more like her' Telegraph '100 tasty, cheap-as-chips - but much healthier - recipes' Good Housekeeping 'Packed with inexpensive, delicious ideas to feed a family for less' Woman and Home

'Jack Monroe is a force for good in the world.' - Nigella LawsonThrifty Kitchen is Jack Monroe's bumper collection of over 120 brand-new, delicious, low-cost recipes, plus household tricks guaranteed to save you money.Number-one bestselling author and campaigner, Jack is one of the UK's best-loved experts on budget cooking. Through the gorgeous recipes and straightforward advice in Thrifty Kitchen, she proves that you don't need to sacrifice flavour or settle for lacklustre meals when you're spending less.Featuring everything from warming curries and a hearty pie to tasty sauces and indulgent puds, this must-have cookbook shows how easy it can be to turn basic ingredients into nourishing, mouth-watering meals that you and your wallet will love.

A gorgeous vegan cookbook for every budget from award-winning cookery writer and anti-poverty campaigner Jack Monroe.

Award-winning anti-poverty campaigner Jack Monroe is back with Tin Can Cook: a delicious collection of seventy-five recipes, all made from store-cupboard ingredients available from corner shops and local supermarkets.

No-nonsense cookery writer and anti-poverty campaigner Jack Monroe shows how limited cash need not limit your imagination in the kitchen!