Gjør som tusenvis av andre bokelskere
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Africa's art of cooking is a key part of its history. This title describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledge practiced and perfected in households across Africa's diverse human and ecological landscape.
Malaria is an infectious disease like no other: it is a dynamic force of nature and Africa's most deadly and debilitating malady. James C. McCann tells the story of malaria in human, narrative terms and explains the history and ecology of the disease through the science of landscape change. All malaria is local.
Around 1500 A.D., an African farmer planted a maize seed imported from the New World. That act set in motion the remarkable saga of one of the world's most influential crops. This compelling history offers insight into the profound influence of maize on African culture, health, technological innovation, and the future of the world's food supply.
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.