Bøker av James Peterson

Schalten Sie Ihren inneren Champion mit echten Basketballhelden frei!Haben Sie sich jemals gefragt, was es braucht, um ein Basketball-Superstar zu werden? Wie überwinden Legenden wie Michael Jordan und LeBron James Hindernisse, um Großes zu erreichen?Stellen Sie sich einen kleinen Jungen vor, der in seinem Hinterhof Körbe wirft und davon träumt, wie seine Basketballhelden groß rauszukommen. Aber hat er das Zeug dazu, Herausforderungen zu meistern und sein volles Potenzial auszuschöpfen?Warum sollten Sie sich für "Inspirierende Basketballgeschichten für Kinder" entscheiden?- Verbinden Sie sich emotional mit den Triumphen und Herausforderungen der Basketballhelden.- Echte Geschichten von NBA-Legenden bieten nachvollziehbare und wirkungsvolle Lektionen fürs Leben.- Jede sorgfältig gestaltete Geschichte zielt darauf ab, junge Köpfe zu inspirieren, zu motivieren und zu formen.Machen Sie sich bereit, sich von der Belastbarkeit und Leidenschaft dieser Basketball-Ikonen inspirieren, motivieren und erheben zu lassen!Sind Sie bereit, Ihrem Kind eine Reise abseits des Gerichts zu schenken? Klicken Sie jetzt auf die Schaltfläche "Kaufen" und lassen Sie auf den Seiten von "Inspirierende Basketball-Geschichten für Kinder" die Magie von Träumen und Widerstandskraft entfalten!

¡Desbloquea al campeón que llevas dentro con héroes del baloncesto de la vida real!¿Alguna vez te has preguntado qué se necesita para convertirte en una superestrella del baloncesto? ¿Cómo superan los obstáculos leyendas como Michael Jordan y LeBron James para alcanzar la grandeza?Imagínese a un niño jugando al aro en su patio trasero y sueña con triunfar como sus héroes del baloncesto. Pero, ¿tiene lo necesario para superar los desafíos y alcanzar su máximo potencial?¿Por qué elegir "Historias inspiradoras de baloncesto para niños"?- Conéctate emocionalmente con los triunfos y desafíos de los héroes del baloncesto.- Las historias reales de leyendas de la NBA brindan lecciones de vida impactantes y con las que podemos identificarnos.- Elaborada con cuidado, cada historia tiene como objetivo inspirar, motivar y moldear mentes jóvenes.¡Prepárate para sentirte inspirado, motivado y animado por la resiliencia y la pasión de estos íconos del baloncesto!¿Listo para regalarle a su hijo un viaje más allá de la cancha? Haga clic en el botón comprar ahora y deje que las páginas de "Historias inspiradoras de baloncesto para niños" desplieguen la magia de los sueños y la resiliencia.

ALL IS REVEALEDHow To season a cast-iron skillet, bake a perfect fruit tart, form crystal-clear ice cubes, make the perfect burger, decide which breading is best for veal scaloppine and chicken breasts, know where to position the wineglass. Whether it's about peeling, or chopping or carving, or blending or whipping, or even restaurant etiquette, it's all here, compiled into 484 entries by master teacher and award-winning author James Peterson. Packed with 533 step-by-step color photographs, hundreds of inspired ideas, and dozens of delicious recipes.

Every few decades a chef or a teacher writes a cookbook that is so comprehensive and offers such depth of subject matter and cooking inspiration that it becomes a virtual bible for amateur and professional alike. Author James Peterson, who wrote the book Sauces, a James Beard Cookbook of the Year winner, and the incomparable Splendid Soups, once again demonstrates his connoisseurship with Fish & Shellfish, a monumental cookbook that will take its rightful place as the first and last word on seafood preparation and cooking.Fish & Shellfish demonstrates every conceivable method for preparing sumptuous meals of fish and shellfish, from baking, braising, deep-frying, grilling and broiling to poaching, panfrying, marinating, curing and smoking, steaming, and microwaving. Whether your taste runs strictly to shellfish or to everything seafood, Fish & Shellfish offers the equivalent of a complete cookbook on each subject. Within the chapters on finfish you'll learn how to prepare enticing recipes remarkable for their ease of preparation, their versatility, and their originality Here Peterson offers such splendid flavors and textures as succulent Stuffed Striped Bass with Spinach, Shrimp, and Mushrooms; crunchy Halibut Fillets with Curry, Herbs, and Almond Crust; delicate Salmon Fillets A la Nage with Julienned Vegetables; savory Braised Tuna with Vegetables; and fiery Thai-Style Swordfish Satay.If it's shellfish you prefer, there are pages and pages of recipes for baking, frying, steaming, or serving raw everything in a shell, including mussels, clams, oysters, scallops, lobster, shrimp, crab, and crayfish. Peterson explains how to judge freshness and how to prepare shellfish delights, including lemony-flavored Steamed Mussels with Thai Green Curry; aromatic Littleneck Clams in Black BeanScented Broth; a simple and comforting Linguine with Clam Sauce; elegant Hot Oysters with Leeks and White Wine Sauce; rich and savory Braised Scallops with Tomatoes and Fresh Basil; Steamed Lobster with Coconut Milk and Thai Spices; Shrimp with Tomato Sauce, Saffron Aioli, and Pesto; hit-the-spot Sautéed Crab Cakes; and Japanese Style Grilled Squid, to name but a few of the brilliant and vast array of wonderful seafood selections.Fish & Shellfishalso offers techniques for preparing raw, marinated, cured, and smoked fish.As you exploreFish & Shellfish, you'll learn not only the essentials of seafood preparation but everything in between, including how to make a curry sauce, which red wines to cook with, how to fry parsley, and how to make Vietnamese dipping sauces. You'll learn the secrets of a variety of coatings, how to blacken fish, add stuffings, and deglaze the pan for sauces, as well as discover the delights of salsas, chutneys, relishes, mayonnaises, and butters.Here is seafood in every incarnation, from soups, stews, and pastas to mousses, soufflés, and salads. Try everything from pureed Marseilles-Style Fish Soup and Moroccan Swordfish Tagine with Olives and Saffron to Homemade Cuttlefish-Ink Linguine, and Crayfish Stew with Tomatoes, Sorrel, and Vegetables.Jim Peterson has traveled the world and brought back the best international seafood flavors, textures, and techniques. Now you can improvise on your own with Thai marinades, Indian spices and condiments, and Japanese grilling methods, all of which play off more familiar ingredients to produce memorable dishes.At the end of Fish & Shellfish you'll find a complete Finfish Dictionary, where you'll learn all you need to know about more than sixty species of saltwater and freshwater fish. There's also a 32-page section of color photographs that pictures many of the mouthwatering recipes in the book. And the step-by-step pictorials in the color section will show you how to prepare fish and shellfish for cooking.James Peterson's books have been hailed as the most companionable and dependable of cooking guides. Replete with tables, timing charts, advice about equipment, safety preparations, a glossary of foreign ingredients, and an exhaustive index, Fish & Shellfish will give you the power of flexibility and spontaneity as it transforms you into an accomplished seafood cook. Here is a fundamental cookbook that you will come to depend on every time you think seafood-and now you'll be thinking seafood all the time.

It is a follow-up to the first two volumes on mathematics for cognitive scientists, and includes the mathematics and computational tools needed to understand how to compute the terms in the Fourier series expansions that solve the cable equation.