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Throughout her life, Betty White was a beacon of good humor, straight-talk, kindness, compassion and grit. With a television career spanning more than 80 years (the longest on record), she was one of America's most beloved entertainers, best known for her award-winning roles on The Mary Tyler Moore Show, The Golden Girls and Hot in Cleveland. She received eight Emmy Awards, three American Comedy Awards, three Screen Actors Guild Awards, a Grammy Award, and numerous Humanitarian Awards for her work with animals. She was a Television Hall of Fame Inductee as well as a Disney Legend. In 2018, her career was celebrated in a PBS documentary called Betty White: First Lady of Television and in 2019 she joined the cast of Pixar's Toy Story 4. As she approached her 100th birthday in January 2022, Betty continued to break new ground as an entertainer and grow in popularity. Those achievements didn't come easy. In a career that spanned the whole of television history, she's had to exhibit a special mix of tenacity and kindness to overcome the obstacles in her path. This book helps readers address their own real-life challenges by examining how Betty would have done so with kindness, forthrightness and an abundance of good humor. With references to her television and film work, as well as her devotion to animal welfare and other humanitarian causes, Everything I Need to Know I Learned from Betty White provides answers to the questions we all face with gentle wisdom and the occasional kick in the pants.
To quote the man himself, Anthony Bourdain once bragged he could "unload my opinion on anybody at any time." And that he did. His entire life seemed like a compendium of insightful (sometimes inflammatory) quotes, witty observations and touching moments he shared openly with the world. As prodigious as his quips and quotes have become, they all have two things in common: 1. They grab your attention. 2. The man was never at a loss for words or an opinion. Bourdain's unusual perspective was born out of decades of listening, tasting, writing and adventuring, allowing him to opine on everything from food to politics - with the same high level of enthusiasm. Regardless of the success he achieved, Bourdain's stance was always that of a perpetual outsider who made it a point to embrace underrepresented voices, cultures, ideas and, yes, food. He found fame as a cook, a tv host and writer all while he circled the globe in search of more - encouraging his fans to take chances, step out of their comfort zones, and not just accept differences, but celebrate them. This handsome book collects the edgiest, wittiest, most revealing of Bourdain's quotes in one highly desirable package. He once said "Essentially, I treated the world as my ashtray." Just eight words. But he somehow painted a picture more detailed than others could in a novel. This collection, filled with hundreds of similarly compelling quotes, is a celebration of the man's wit, intelligence and soul.
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