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This book examines the food safety issues that begin when people exit grocery stores and transport purchased food to their homes where it is stored, prepared, and eaten. It explains why people make critical food safety errors due to their misunderstanding, incapability, or simple refusal to follow sound food safety practices. It also demonstrates methods for reducing the likelihood of foodborne illness at home using simple preventative measures and strategies. In a nutshell, it shows readers how to make the food they purchase safer for everyone who eats it.
This book explores the almighty hot dog by looking at its history, manufacturing, and icon status. Equipment, formulation, processing, and preparation are explained by an industry veteran who also debunks hot dog myths and provides trade secrets known only by a select few.
This book is designed for understanding and implementing product recall, food defense, and pest control programs in food manufacturing. The product recall section defines the concept of recalls, establishes recall types, describes recall teams, and provides a recall program that has real-world application and can be used as a model for food manufacturing facilities. The food defense section introduces food defense, discusses its origins, and provides a program that can be used as a model for real-world application. The pest control section establishes major types of pest control, describes basic pest control requirements, and provides a pest control program that has real-world application and can be used as a model for food manufacturing facilities. The text is informational and educational, and it is written in a simple and applicable manner.
Why settle for a traditional children's book? Expand your 3 - 5 year old child's mind and vocabulary using "hello" and "goodbye" in seven different European languages including English, Spanish, French, Dutch, Italian, Norwegian, and German. Katie Yendis' book provides the same animal picture for every language making recall easier while helping young children grow culturally. Try a different approach to learning while exposing your child to the wonderful world of language.
This book is excellent for beginners or those new to learning about unions because it helps them gain an understanding of the subject matter. It discusses union types, structures, activities, and functions while analyzing the role that they play for their members. It does not support or oppose unions in workplaces, nor does it argue the topic from any perspective. The goal is simply to educate readers about unions so they can formulate their own opinions.
This book provides basic information about sociology and is an excellent resource for beginners or those seeking general knowledge about the subject matter. It is divided into three parts. Part one introduces the concept of sociology, explores micro-sociologist and macro-sociologist types, and explains the differences between quantitative and qualitative methodologies used in research. Part two focuses on specific areas of interest for sociological research including cults, family, religion, education, race, gender, age, sexual orientation, health, gangs, crime, and immigration. Part three discusses ethical concerns and summarizes the written work.
This is a great book for beginners or those seeking general knowledge about the subject matter. It shows how money is used, regulated, reported, and monitored in business operations. It is a basic introduction to important aspects of finance including monopolies, accounting, auditing, and blockchain systems. It is educational and informational, and it is written for easy understanding at all reader levels.
Food safety is paramount for food processors today. Without it, unsafe food reaches consumers and illness and death can result. This book focuses on regulations and programs imposed by government and processing authorities in order to make food safe. Quality assurance ensures that products produced meet quality and consistency standards so customers will be satisfied. This book focuses on quality assurance in manufacturing by describing the topic, discussing its implementation, highlighting its advantages and challenges, suggesting methods for its improvement, and envisioning its future.
This is a great book for beginners or those seeking general knowledge about the subject matter. It examines employees' personalities and actions. It analyzes introverts, extroverts, verbal aggressiveness, and non-verbal communication in organizations. It explores worker behavior and the effect it has on workplaces. It is educational and informational, and the text is written so that it is easily understood by readers at all levels.
This is a great book for beginners or those seeking general knowledge about the subject matter. It explores workplace diversity and investigative report writing. It examines employee age, race, religion, handicaps, gender, gender identity, and sexual orientation by focusing on the challenges these individuals face as well as their value to organizations. It also defines and describes all relevant sections of investigative report writing including the Executive Summary, Opening, Incident, Scope, Interviews, Analysis, Conclusion, and Recommendations.
This is a great book for beginners or those seeking general knowledge about the subject matter. It focuses on preferential treatment, uniqueness, and categorization of employees in organizations. It analyzes diversity, stereotyping, favoritism, and nepotism while exploring the effects these factors have on workers and workplaces. The text is written for easy reader understanding at all levels, and examples are used throughout for illustration and clarification.
Social loafing has a negative impact on organizations all over the world, and this book explores the phenomenon as a career choice for workplace slackers. It introduces the subject, discusses its background, exemplifies its occurrences in organizations, highlights the problems it creates, and shows how to minimize its negative influence. Readers gain an understanding of what social loafing is, what it does, and why some employees choose to follow it as a career path.
This book is great for beginners or those new to the subject matter. It is a descriptive and exemplary analysis of human resource management systems used in organizations. It shows how employees and employers interact in real-world situations in order to meet organizational goals. People interested in human resource management in workplaces will benefit from reading this book.
This book examines six environmental toxins including soil pollution, acid rain, deforestation, water pollution, air pollution, and urban sprawl. Each concern is discussed for its impact on the natural world along with ways it can be controlled and prevented. An added feature is the authors' perspective for each type of environmental concern. These perspectives shed new light on the subject matter and introduce new thinking about why the problems exist. A bonus section featuring Louis Bevoc's book, Green Business: The Role of Sustainability, is also included. This section examines the relationship between green business and the environment while adding to the discussion on environmental issues.
This book encompasses all seven books from the short and simple explanation series of professions including dentists, social workers, skilled trades, lawyers, nurses, psychologists, and writers. Each profession is sub-categorized and described so readers can inform and educate themselves without having to understand difficult language or complex terminology...which is the underlying philosophy of all Louis Bevoc books.
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