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The book bridges gap between the world religions and the reality of aliens present upon our planet. A must read for anyone interested in the true future of the Human race on earth and our interactions with aliens since the dawn of time. The book strikes Humanity with the fundamental question: How do we hope to survive the occupation and invasion if we live in a world divided? The story begins in an age when Humanity survives by fire and sword; a world where Celts, Greeks, Persians, Mongols and all others live under kings and by the guidance and protection of the Magi and Druids. Beyond the hills and above the mountains, somewhere in the clouds dwell what they call the Daévas. Long have these beings watched Humanity in secret, and since the ancient days of Ice and Snow have they stalked us. Now the Masters have gathered into the world once more to protect Life. Black banners blow in the wind and the mother of wars looms upon the fate of the worlds. Madius, a Sarmatian Magian travels into the west to reunite with his true love Cunaxa, Lady of Ravenlann. War stirs between the Kingdoms of Mankind, some driven on unknowingly by their Daéva overlords who rule through a select few within the ancient Order of the Basilisk. Yet hope remains in the world and the Order of the Golden Hand gathers the Magi and Druids together from far lands to unite Mankind under a single leader: the Lord of the Age. The book is the first in an ongoing series which features work based upon years of research in the fields of anthropology, mythology, religion, and history, drawn together within the art and craft of storytelling. The book also features hand drawn maps by the author. nathanielsmithvoren@gmail.com
Self-taught chef Nathan started uploading his delicious recipes on social platforms during the first lockdown in April 2020 and The Grub Works Kitchen was born. Creator of those videos you just can't stop watching on TikTok, he has enjoyed over 30 million views from fans hooked on his mouth-watering dishes, epic flavours, and oodles of personality. His community of loyal fans tune in to his regular cook-along live shows to watch him cook up a FLAYVA storm.Nathan has worked with household brands including Deliveroo, The Sims and Sainsbury's, where he created his own flayvaful version of the classic Hot Cross Bun! Now known as the King of FLAYVAS across TikTok, his aim is to show how experimenting with classic family dishes can be fun and full of FLAYVA.His Caribbean heritage influences many of his dishes, which are packed full of spice and big flavours. These are the sorts of dishes that reel viewers in on TikTok - Hot Honey Chicken Sandwich, Jerk Chicken Quesadillas, Cajun Roast Potatoes, Shawarma Spiced Lamb - because they're familiar and Nathan makes them so easy to recreate at home.
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