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Bøker av Paul Hannagen

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  • - How to use food and drink to build better relationships
    av Paul Hannagen
    143,-

    GASTRONOMIC MARKETING explains the theories and methods for creating and delivering the most memorable food and drink events and campaigns to promote your business and brand.This book contains tips, guidance and advice from the UK's leading Gastronomic Marketing consultancy on how to ensure your events or gastronomic gifting campaigns provide the best return on investment.What you will learn from Gastronomic Marketing:Why companies host events in the first placeHow to create and deliver faultless client eventsHow to create meaningful staff partiesTop tips on event creation and managementHow to plan and deliver a unique gifting campaignLearn more at GASTRONOMIC MARKETING explains the theories and methods for creating and delivering the most memorable food and drink events and campaigns to promote your business and brand.This book contains tips, guidance and advice from the UK's leading Gastronomic Marketing consultancy on how to ensure your events or gastronomic gifting campaigns provide the best return on investment.What you will learn from Gastronomic Marketing:Why companies host events in the first placeHow to create and deliver faultless client eventsHow to create meaningful staff partiesTop tips on event creation and managementHow to plan and deliver a unique gifting campaignLearn more at www.gastronomicagency.com

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