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"This is a detailed ethnographic study of food beliefs and practices in a rural community of Hassan District, Karnataka State (formerly Mysore), India. The author is an anthropological linguist who resided in the locality for almost two years in 1966-67. He provides the reader with an unusually detailed view of the intersections of language, food, and social relationships. Food is viewed as an important structuring aspect of the Hindu world view, a way that people symbolically represent and reproduce their own identities, gender relationships, and the differences among local castes and sub-castes. The role of foods and food exchange in weddings, ancestor ceremonies, and other family ceremonies is explored. The area visited no longer exists, having been submerged by a dam project"--
Abonner på vårt nyhetsbrev og få rabatter og inspirasjon til din neste leseopplevelse.
Ved å abonnere godtar du vår personvernerklæring.