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This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Marketing Eggs" contains information on the poultry industry. It is intended to illustrate the main aspects of taking eggs to market and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

This vintage cookbook contains a plethora of interesting and delicious recipes for cheese-based meals and desserts. With simple, step-by-step instructions and helpful photographs, "Cheese and Cheese Dishes" is perfect for those with little cooking experience, and it would make for an interesting addition to culinary collections. Contents include: "Dinner Rabbit", "Chicken Cheese Fondue", "Nan's French Fondue", "Swiss Cheese Fondue", "Cheese Soufflé", "Stay-Up Cheese Soufflé", "Royal Cheese Soufflé", "Ham Soufflé with Swiss-Cheese Sauce", "Crisp-Crust Pizza", "Swiss-Cheese Pie or Quiche Lorraine", "Cheese Salmon Loaf", etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in a modern, high-quality edition complete with the original text and artwork.

This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

An Excellent collection of short stories of terrifying seances and ghostly visitations. With stories by Charles Dickens, Robert Louis Stevenson, and Arthur Conan Doyle

This volume contains a detailed guide to the various diseases and ailments common to bees, with supplementary information on bee-keeping, honey craft, and natural history. Complete with a wealth of interesting and practicable information, as well as being profusely illustrated and written in clear language, these articles will be of special interest to the novice bee-keeper. The text will make for a great addition to any collection of bee-keeping literature. The articles of this book include: 'A Living From Bees', 'A Manual of Rational Bee-Keeping', 'A Treatise on the Management of Bees', 'Bee Keeping for All - A Manual of Honey Craft', 'Bee Keeping for Beginners and Others', 'Bee Keeping Simplified - For Small Cottager and Smallholder', etcetera. We are proud to republish this volume, now complete with a new and specially commissioned introduction on bee-keeping.

This volume contains a collection of articles on bees, including simple guides to bee-keeping, information on natural history, advice on marketing, and much more. Written in clear, concise language and full of helpful tips and practicable information, this is a text that will be of much value to the modern bee-keeper, and makes for a great addition to bee-keeping literature. The articles of this volume include: 'The American Bee Keeper's Manual', 'Dzierzon's Rational Bee Keeping', 'A Modern Bee-Farm and Its Economic Management', 'A Practical Treatise on the Hive and the Honey Bee', 'How to Keep Bees for Profit', 'The Bee Keepers Guide to the Movable Comb Hives', etcetera. We are proud to republish this book, now complete with a new and specially commissioned introduction on bee keeping.