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Bøker utgitt av Anness Publishing
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- How to rustle up tempting dishes in hardly any time: fabulous recipes for every occasion shown step by step in over 350 easy-to-follow photographs; everything from soups and appetizers to main courses, side-dishes and desserts, as well as mix-and-match 20
85,- - Bok
- 85,-
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- A superb collection of all-time favourite dishes, from family meals to special occasions, shown in 500 colour photographs for great results every time
105,- 500 classic tried-and-trusted family recipes celebrating the best of world cuisine, photographed throughout.
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- 105,-
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- A collection of delicious slow-cooked one-pot recipes, including casseroles, stews, soups, pot roasts, puddings and desserts, shown in 500 photographs
125,- Discover the easy simplicity and rich flavours of slow-cooked food with this 500-recipe collection.
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- 125,-
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- Fabulous first courses, dips, snacks, quick bites and light meals: 150 delicious recipes shown in 250 stunning photographs
139,- Kick off a meal or a party in style with more than 150 delicious recipes.
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- 139,-
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- A celebration of traditional food, with 170 timeless recipes
139,- Heartwarming country-style dishes from soups and stews to pies and cobblers, crumbles, cakes and breads.
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- 139,-
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- An illustrated atlas of the lands of the pharoahs
114,- An in-depth guide to the burial sites of an ancient civilization, beautifully illustrated throughout.
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- 114,-
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- A Fascinating Journey Through the Rich and Diverse History of the Jewish Cuisine
125,- - Bok
- 125,-
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- 177,-
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- 114,-
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- 130,-
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- 146,-
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86,- Everything you need to master the decorative craft of cross stitch, with over 150 beautiful projects
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- 86,-
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- From Thailand to Japan, classic ingredients and authentic recipes from the East
114,- The ingredients, cooking techniques and 100 classic recipes of Asia, shown in 660 photographs.
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- 114,-
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- Over 160 low-fat and no-fat recipes for tempting, tasty and healthy eating
125,- - Bok
- 125,-
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- 200 fabulous main dish ideas: the complete collection of main-course dishes for special occasions, spectacular entertaining and all the times you need to impress the most, with over 800 step-by-step photographs
105,- Delicious tried-and-trusted recipes for informal suppers, formal dinner parties and special occasions, photographed throughout.
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- 105,-
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- 170 traditional recipes shown in 680 evocative step-by-step photographs
105,- Heartwarming country-style dishes from soups and stews to pies and cobblers, crumbles, cakes and breads.
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- 105,-
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105,- Three little boardbooks in a box, each with lively nursery rhymes and charming illustrations.
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- 105,-
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76,- 150 recipes are packed into this fresh, bright and contemporary volume with its wealth of classic and innovative pasta dishes. 350 stunning photographs show how to make every conceivable type of pasta dish, using a wonderful variety of ingredients from tomato to shellfish.
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- 76,-
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- 73,-
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- A definitive collection of delectable recipes, from devilish chocolate roulade to Mississippi mud pie, shown in over 500 photographs
114,- A must for all chocolate-lovers, here are indulgent cakes, puddings, cheesecakes, ice-creams, brownies and cookies.
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- 114,-
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- Delicious seasonal salads for all occasions: 180 sensational recipes shown in 245 fabulous photographs
128,- Take a fresh look at salads with delectable vegetable, fish, poultry, side and fruity recipes.
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- 128,-
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- By Pierre Auguste Renoir
134,- Beautiful quality sketchbook with 135g smooth cartridge unlined paper, and a distinctive fine art cover.
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- 134,-
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- 173,-
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271,- This superb instructional book will tell you everything you need to know about chess and bridge, from the fascinating histories of the games to how to play and master strategies to win.
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- 271,-
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- 130,-
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- A vibrant cuisine: the traditions, ingredients and over 150 recipes
130,- Explore the lively and fascinating regional cooking of Mexico, with accessible recipes, and 750 photographs.
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- 130,-
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- Mouthwatering recipes for delectable dishes shown in more than 750 glorious photographs
105,- - Bok
- 105,-
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- Contemporary approaches to floral design
125,- Over 150 innovative designs teach flower-arranging techniques in an easy-to-follow format, photographed by Debbie Patterson.
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- 125,-
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- Over 220 dishes you can cook in less than half an hour
105,- 200 fabulous recipes that can be made in half an hour or less, with over 550 step-by-step photographs
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- 105,-
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76,- Start a dinner party or celebration in style with this selection of tantalizing recipes, from finger foods and dips, tasty soups, pates and terrines to mouthwatering fish, meat and poultry hors d'oeuvres.
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- 76,-