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  •  
    95,-

    Take dot-to-dot to the next level with these large-format puzzles to offer even more enjoyment.

  •  
    100,-

    Take dot-to-dot to the next level with these large-format puzzles to offer even more enjoyment.

  • av Gair Angela
    129,-

    A project-based instruction guide to drawing, waterpaints, and oils and acrylics, with expert tips throughout.

  • av Sommerville Donald & Westwell Ian
    295,-

    A comprehensive chronicle and analysis of the two deadliest conflicts, and how they were fought.

  • av Chamberlain Lesley
    135,-

    Dishes from the Baltic to the Black Sea, with babka, goulash, sauerkraut stroganovs and strudel.

  • av Husain Shehzad & Fernandez Rafi
    165,-

    Traditional dishes, healthy adaptations, and popular Balti-style curries, with a guide to ingredients and techniques.

  •  
    100,-

    Take dot-to-dot to the next level with these large-format puzzles to offer even more enjoyment.

  • av Lewis Sara
    158,-

    Portable superfood energy-boosting snacks: protein-packed balls, bites, nut clusters, vegetable crisps and muesli bars.

  • av Bugler Matt
    80,-

    A fantastic first introduction in a large show-and-tell format, with beautiful illustrations and simple captions.

  • - The Ultimate Illustrated Reference to Over 3000 of the World's Best Stamps, and a Professional Guide to Starting and Perfecting a Spectacular Collection
    av James Mackay
    135,-

    A comprehensive directory of the world's greatest stamps, including photographs of over 3000 stamps from more than 200 countries. Different methods of collecting stamps are explained, with tips on how to research, organize and extend a collection through contact with the stamp buyer's market

  • av Brooks Philip
    145,-

    Journey into the past and find out about the first great civilizations, with 200 illustrations.

  • av Kemp Andrew
    145,-

    A chronological survey of British motorcycles from the pioneers of 1900 to the end of the 20th century.

  • - A Directory of Varieties and How to Cultivate Them Successfully
    av Richard Bird
    91,-

    An illustrated handbook on cultivating asparagus, celery, globe artichokes, rhubarb, seakale, peas, runner beans and more.

  • av Palmer Denise
    129,-

    The classic art updated for the contemporary crafter with clear techniques and projects, and 300 photographs.

  • - A Great Big Book of Amazing Animals and Plants
     
    99,-

    A supersized book packed with hundreds of fantastic detailed pictures. Learn about incredible trees, birds, bugs, flowers, mammals and reptiles.

  • av Dodd Emma
    105,-

    Have fun with Dog and his human and animal friends as they encounter lots of different shapes. The concept of shapes is endlessly fascinating to babies and toddlers as they gradually learn to recognize each one and discover where it is found.

  • av Armadillo Books
    90,99

    A very first bible for young children, with beautiful pictures on every enormous page. More than 20 classic stories introduce events and characters from the Old Testament - from God's creation of the world to the fate of Jonah when he is gobbled up by a huge whale.

  • av Dodd Emma
    130,-

    Have fun with Dog and his noisy pals, and discover all the different sounds they make. Includes familiar indoor pet animals such as a dog (of course) and a mouse, as well as farmyard creatures like cows, sheep and a cockerel.

  • av Glover Brian
    118,-

    Includes a wealth of information on buying, storing and preparing onions, with an essential guide to all the cooking techniques - from basic chopping and slicing to caramelizing, roasting and stuffing.

  • - Creating Fabulous Lasting Memory Journals to Cherish
    av Alison Lindsay
    145,-

  • av Morningstar Sally
    146,-

    A spellbinding book full of practical projects, charms, rituals and therapies, illustrated with 1300 pictures. Decipher dreams, use mandalas for meditation, and learn to read the lines, mounts and marking of the hands and interpret them through the ancient art of palmistry.

  • av Shapter Jennie
    146,-

    Delicious recipes from round the world for your bread machine, tried-and-tested for success, photographed throughout.

  • av Mcfadden Christine
    201,-

  • - The Mythology of the East: The Fabulous Stories of the Heroes, Gods and Warriors of Ancient Egypt and Asia
    av Rachel Storm
    185,-

    An authoritative A to Z guide to the mythologies and legends of the East, from ancient Egypt to Japan. Over 500 alphabetical entries describe the central mythical figures of each culture and their importance to the ancient civilizations of the day.

  • av Nicol Gloria
    195,-

    Over 40 easy-to-follow projects for making your own glorious candles and candle-holders, with step-by-step photography throughout.

  • - A complete how-to manual on the satisfying art of keeping bees and their day to day care
    av David Cramp
    158,-

    A complete how-to manual on the satisfying art of keeping bees and their practical day-to-day care. Guides you from choosing and obtaining your bees, housing them and maintaining the hive through the year, to dealing with pests and diseases, and harvesting honey.

  • - A Comprehensive Illustrated Directory of Types and Techniques
    av Andrew Mikolajski
    245,-

    Includes wild roses, albas, bourbons, centifolias, china and tea roses, damasks, gallicas, floribundas, ramblers, climbers and miniature roses, with botanical information on the history, growth, hue and size of each one.

  • - Make Fast Days Feel Like Feast Days, with 130 Delicious Recipes
    av Penny Doyle
    158,-

    A practical guide to the intermittent fasting diet, with a detailed introduction explaining how to make 5:2 or 4:3 patterns part of your week. Presents 130 recipes containing from as little as 60 calories to tempting platefuls well under 500 calories, with suggested adjustments for non-fasting family members.

  • av Mridula Baljekar
    130,-

    An essential guide with easy-to-follow recipes for making delicious, fragrant curries. Features authentic dishes such as Beef Curry in Sweet Peanut Sauce from Thailand, Burmese-style Pork Curry, Malaysian Fish Curry, Indonesian Fried Rice, and Mixed Meat Soup from the Philippines.

  • av Mayhew Maggie
    158,-

    iscover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. An expert introduction covers all the techniques, materials and equipment you will need. Every recipe is shown with photographic step-by-step instructions, guaranteeing great results every time.

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