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  • av Catherine Atkinson
    234

    Homemade preserves are delicious, easy to make and a delight for the whole family. They are increasingly popular today, with the current accent on real foods, the concern about the origin of what we eat and what has gone in it.

  • av CHRISTINE & France Mcfadde
    225

    No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again with the 150 brilliant recipes it contains.

  • av Nicola Graimes
    234

    Two beautiful volumes offer a definitive guide to vegetarian wholefood ingredients with a total of over 300 classic and original recipes to choose from. Includes a comprehensive directory of vegetables, fruit, seeds, pulses, grains, legumes and dairy products.

  • av W.D. Parish
    146,-

    Offers a version of the Reverend Parish's work.

  • av Fizz Carr
    156

    Leads readers to some of the best spots to discover rare plants, observe endangered species of insects and animals and enjoy unique and special habitats.

  • av Marcus Weeks
    164

    Did you realise that Claude Debussy wrote his "La Mer" in an Eastbourne hotel room? That Winifred Wagner, wife to Siegfried, was born in Hastings? That Sussex is the only county to have its own anthem - Sussex by the Sea? This book proclaims the musical heritage of Sussex and points out the contribution that it has made to music in Britain.

  • av David Mortimer
    156

    Leads readers to some of the best spots to discover rare plants, observe endangered species of insects and animals and enjoy unique and special habitats.

  • - Over 50 Simple, Fun Ideas to Transform Your Wardrobe and Accessories
    av Molly Perham
    106

    Whether for a school concert, a fancy dress party or just to relieve the boredom of a rainy day, choose from more than 50 projects to quickly update your everyday clothes and accessories.

  • av Felicity Forster
    271,-

    500 color photographs illustrate this delicious collection of fruity soups, salads, cookies, cakes, pastries, pies, tarts, puddings, preserves and drinks.

  • av John Haywood
    106

    Helps you learn the facts about the lifestyles and skills of past civilizations and societies, and how they developed through time. This title offers 16 step-by-step projects for making models, recipes and toys inspired by the styles, skills and materials of yesteryear. It features more than 350 illustrations and photographs.

  • av Nancy Mcdougall
    294,-

    Are your kids sick of the same packed lunch or tea every day? Do they want to impress friends and family with scrumptious home-cooked treats that they have cooked yourself? If the answer is yes, then this is the book for them, and for you.

  • - More than 1001 natural remedies, home cures, tips, household hints and tempting recipes, shown in over 700 stunning photographs
    av Bridget Jones
    94,-

    SPECIAL PRICE REDUCTION! From ancient Greece to the Victorian era and into modern times, vinegar and oil have been used for an infinite variety of purposes. This comprehensive practical book explores the seemingly endless applications of these wondrous substances.

  • av Ghillie Basan
    180

    Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an

  • - With 16 Easy-to-do Experiments and 250 Exciting Pictures
    av Robin Kerrod
    119

    Dramatic photographs team up with lively and informative text to explore and explain the workings of weather from different climates all around the world. Complete with simple experiments that you can do, such as creating static electricity and making your own weather station.

  • av Elaine Gardner
    146,-

    With clear, step-by-step guides, detailed nutritional information for each recipe, structured meal planners and a comprehensive table that outlines the carbohydrate content and glycogenic index of many basic foods, this is a complete reference guide for anybody interested in rapid, effective and healthy weight loss.

  • av MRIDULA BALJEKAR
    140

    All recipes shown step-by-step in over xxx photographs

  •  
    68,-

    Best-loved traditional rhymes are here to color in yourself, with stickers for added fun!

  • av Somerville Louisa & Smith David
    68,99

    A bright and lively interactive workbook created with educational experts, with progress charts, 60 gold stars and fun reusable stickers.

  • av Alex Barker
    162

    Features over 150 recipes including traditional, classic and popular potato dishes from around the world. This title includes an extensive introduction that covers potato preparation and cooking techniques - from golden potato chips and dreamy piles of fluffy mashed potato to hasselbacks and fanned potatoes.

  • av Viv Croot
    156

    Looks at the darker, more scandalous side of the county. The author has spent much of her life in Brighton and knows the naughty side of the area.

  • av Maggy Whitehouse
    146,-

    Opus Dei is perhaps one of the most controversial religious organisations of our time. Recently attempts have been made to make its structure and organisation much more transparent. This revealing book aims to find out the truth behind the myths and the speculation, and examines the faces and personalities behind its institution.

  • av Muir Sarah
    166

    This is an invaluable guide to every aspect of horsemanship, from the diverse and specialist equipment for both horse and rider to learning to ride and competing in riding competitions. An essential guide to basic and advanced riding techniques, and a comprehensive directory of riding equipment.

  • av Roland Lewis
    162

    When you catch a train from London to Brighton, you have the Victorian engineers and navvies to thank. This guide also introduces the town halls, libraries, schools, churches etc that were also a product of the age.

  • av Peter Bridgewater
    146,-

    A new range of guides to the art, culture, personalities and landscape of Sussex. This one looks at the diverting follies, whims and inconsistencies of the county.

  • av Lorraine Harrison
    156

    Garden paradises to suit every taste, from grand to humble, formal to wild, pleasure to working.

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