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Offers a personal, in-depth insight into the exciting work of media make-up. Written for all media make-up students, in particular those studying a VRQ at Levels 2 and 3, this edition has been updated in accordance with the new NOS.
Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary.
Provides the comprehensive and thorough coverage of strategic management. This strategy text has been prepared to match the modern EMEA curriculum with coverage of implementation issues, analysis of how firms use strategic management tools, techniques and concepts, and more.
Provides the comprehensive and thorough coverage of strategic management. This strategy text has been prepared to match the modern EMEA curriculum with coverage of implementation issues, analysis of how firms use strategic management tools, techniques and concepts, and more.
Introductory Accounting for Non-Specialists is aimed at a single-semester module in accounting and finance. The text provides a first-level look at financial and managerial accounting and basic finance for non-specialist students.
Covers everything students need to know for NVQ and VRQ Level 2 and Level 3 African Type Hairdressing and Combined Hair Types courses. This book provides essential techniques and procedures on multiple hair types, including men's barbering, and provides readers with photographs, activities, projects and case studies to inspire concepts to life.
Surveys a wide selection of multi-national corporations including Coca-Cola, American Express, Boeing, General Motors, IBM, Novartis AG, Wal-Mart Stores, Walt Disney and Daimler Chrysler. In this book, the companies and articles have been chosen to give the reader an overview of various issues that is relevant to international business.
A guide to Hairdressing at Level 3. It is aligned with the National Occupational Standards and as the content is not mapped to a specific awarding body, it can be utilised for all Level 3 hairdressing courses. It maps out level 3 standards with clarity and focus, complete with text design and professionally photographed step-by-step guidance.
Comprehensively encompassing various topics within the area of organizational analysis, this book provides key readings which complement the study of organizations and organizational theory. It reflects the significant shifts emerging in organization theory.
Covers the field of strategic supply chain management. This book enables the reader to: understand the different types of supply chain and trading relationships; plan a business development strategy for boosting profitability across the supply chain; and clarify the roles and responsibilities of board directors and senior management.
Written by two of the most respected authors in the Hair and Beauty industry, this title helps learners with progression to employment. It boasts a pedagogy designed for the Foundation Learner which includes 'Top Tips' and 'It's a Fact' boxes, web links to useful information and a host of activities.
Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'.
Provides non-specialist accounting and finance students on business studies courses with an introduction to the role of accounting in a managerial setting. This title reflects changes in International Financial Reporting Standards (IFRS).
Intended primarily at intermediate and advanced undergraduate and postgraduate students taking International Marketing modules. This book covers the range of international marketing topics, logically divided into four Parts that outlines the core concepts of international marketing, and discuses the environmental forces.
In a constantly changing business climate, all managers must be able to manage change in their organisation. This book can help students understand how to gain the co-operation of others in implementing change, and how to help themselves and others cope with the stress of change.
Covers the following topics on lighting systems: light sources - incandescent and discharge lamps, definitions and lighting units, light distribution, types of luminaries, law of illumination, lighting loads, and special systems. It also includes self-assessment questions and an end test to enable students to monitor their progress.
Increased international competition has produced various initiative world-wide for new approaches to management, particularly in the area of human resources management. This book provides theoretical analysis and hard empirical data, with a series of fresh contributions from leading teachers and researchers in the field.
Time management is not only a basic management technique, it is also an essential life-skill, and yet for many people 80 per cent of achievement still comes from only 20 per cent of the day. By demonstrating why and where time gets wasted, this book can help managers to be more productive in less time.
Offers a contemporary account of the major research findings and theories on the development of children's cognitive development from infancy onwards, whilst also considering their practical implications. This text enables students to carefully examine and critically assess the change processes through which development occurs.
A three-level business English course for pre-work students and business people wishing to improve their English and their employment prospects. It is also suitable for in-company training. ¿Modern, business-related topics to engage students and involve them in the practice of everyday business ¿An integrated grammar syllabus offering extensive functional practice ¿Varied activities and learner strategies to motivate and support student in their studies
Based on a major international survey of some of the world's biggest employers in the hospitality and tourism industries, this book provides an examination of the problems and issues involved and reveals that nearly all of the organizations are failing to address the complexities of HRM in the global marketplace.
Illustrated using examples, this student text explains management accounting in all of its phases, from the determination of figures through their presentation and interpretation, to their application in business management.
Suitable for managers who require a guide to developing their business operations, this book draws on the experience of companies at the forefront of thinking in terms of international business and contains examples from real companies. It includes worksheets, summaries and exercises which ensure that theory is related to real life.
Explains how the study of accounting is an important element in understanding the way in which modern enterprises and societies operate.
A guide to the tools and techniques of contemporary project management. It explains new methods in detail and is illustrated with examples from industrial organisations in the UK and Europe. It is suitable for post-experience courses and in-company training, and may also appeal to undergraduate courses with a practical emphasis to their teaching.
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