Bøker utgitt av Columbia University Press

The restructuring veteran Mike Harmon provides an indispensable go-to guide tailored for executives, business owners, boards of directors, creditors, advisors, and investors grappling with financial distress.

America in the Arctic offers a timely and compelling case for why the United States must deepen its commitment to a region threatened by climate change and geopolitical rivalry.

What We Eat explores world history through the lens of the global journeys of nearly ninety food products. Leading historians trace the origins and popularization of items commonly found in supermarkets, showing how each food illuminates wider histories.

This book examines key inland areas around the world to show how interior regions have shaped global history.

This book examines key inland areas around the world to show how interior regions have shaped global history.

This book is the most comprehensive work in English on premodern Japanese linked verse (renga).

This book explores the memorial and funerary artistic traditions of Southwest China during the Eastern Han dynasty (25-220 CE).