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  • av Tim Anderson
    345,-

  • av Suzie Lee
    256,-

  • av David Frenkiel
    351,-

  • - Recipes and Stories from Kashmir to Ladakh
    av Romy Gill
    342,-

    Be transported to the serene, blue lakes of Ladakh, the snowy hilltops of Leh and the fragrant spice markets of Kashmir by this collection of diverse, colourful and mouth-watering recipes

  • - Recipes and Stories from a Kitchen in Cornwall (Host chef of 2021 G7 Summit)
    av Emily Scott
    351,-

    An ode to Cornwall, to its magic and to the food

  • - Recipes and Stories from the Heart of Mexico City
    av Edson Díaz-Fuentes
    327,-

    An evocative Mexican cookbook, focusing on authenticity and accessibility

  • av Stella Andromeda
    137,-

    A guide to living your best astrological life

  • av Luise Vindahl & David Frenkiel
    315,-

    Delicious, nutritious vegetarian and vegan recipes inspired by flavours from around the world, by the bestselling authors behind the Green Kitchen Stories blog. David, Luise and their daughter Elsa are a family who love to travel. Hungry to see and taste more of the world, they had embarked on an around-the-world trip by the time Elsa was just seven months old. Take your own inspiration from their travels: start the day with indulgent almond pumpkin waffles from San Francisco, tuck into a raw beansprout pad thai from Thailand for lunch, and a Sri Lankan vegetable curry for supper. With easy to find ingredients and simple instructions, these recipes are sure to be a success. With stunning photography and food styling, as well as personal anecdotes and images from the authors' travels, Green Kitchen Travels shares modern and inspiring vegetarian, vegan and gluten-free recipes.

  • - Ready in Two Minutes in the Microwave!
    av Sandra Mahut
    137,-

    The mug cakes obsession continues with recipes for indulgent, gooey chocolate cakes that can be made in two minutes in a microwave!

  • av Kate Calder
    195,-

    Happiness in a Mug Cake is exactly that—mug cakes built to satisfy your cake cravings, all ready in your microwave in an instant. With fun flavors like mint chocolate or white chocolate and blueberry, and staple classics like carrot cake or apple crumble, whatever mood you're in, we have the cake for you. No mess, no fuss, no waste, no expense. Just add your ingredients, mix, then wait for the ping and tuck in!

  • av Stella Andromeda
    195,-

    With AstroCrystals learn how to harness the power of crystals to manifest your greatest potential and desires. Stella Andromeda’s latest book, AstroCrystals, joins the dots between astrology and crystal energy, and while each zodiac sign is affiliated to a specific gemstone that enhances their focus and power, everyone can benefit from the unique properties of crystals. Each beautiful crystal featured in this book has its own vibrational energy, helping to balance, stimulate or clarify our own, enabling us to focus and manifest positive change in our lives. Whether we want to affect change in our personal circumstances, improve our health, job prospects, finances or attract a soulmate, when we know how to use them the crystals have the power to help manifest our greatest potential and desires. Chapters include: Powering Up Your Crystals, Crystal Meditations, and Using Crystals to Manifest, along with Crystals for Love, Crystals for Health, Crystals for Work Success, Crystals for Happiness and more, enabling us to focus, set intentions and manifest their use in everyday life  to power up beneficial outcomes.    ·Powerful and positive affirmations in a pretty, pocket-sized package    ·Perfect for carrying around with you and dipping into any time you need a pep talk or pick-me-up    ·A great "just-because" gift as well as the perfect stocking filler for Christmas

  • av Jimmy Callaway
    173,-

    Cult Sando brings 30 recipes for the showstopping Japanese sandwich. 'Sando' are sandwiches which – in typical Japanese creativity – have undergone a makeover. With their slightly sweet, pillowy milk bread and adventurous filling, they take the humble sandwich to new heights.  Jimmy Callaway explores the 'sando' in all its forms, from the classic tonkatsu sando to an inventive aubergine version. Also included are sweet treats like a strawberry sando and crème caramel sando.  In Cult Sando there is a sandwich perfect for any time of day.

  • av Andrew Perry
    217,-

    "The Herb Gardening Handbook gives you the know-how of what herbs to buy, what to plant them with, how to use them and even how to make herbs look good, no matter the space available. Beginning with a simple guide of how to get started and the best growing conditions for herbs, The Herb Gardening Handbook is a stylish guide to 12 herb projects that will suit everything from indoor window ledges to balconies and gardens. Using widely accessible herbs as well as suggestions for more interesting varieties and including stunning photography, this book is perfect for gardening beginners, as well as seasoned pros looking to learn some new tips and tricks on how to make the most of herbs"--

  • av Martin Nordin
    221,-

    Over 70 recipes, which celebrate the versality of mushrooms

  • av John Chantarasak
    280,-

    "A gorgeous book, alive with colour and flavour, a dizzying marriage of Thai flavours and techniques with British ingredients. John Chantarasak demystifies and encourages, making his electrifying dishes accessible to all. Love it." – Marina O'Loughlin, The Sunday Times Food Critic "An innovative and beautiful book full of mouth watering recipes. The best introduction to cooking Thai food at home from my favourite new chef." – Jessie Ware "John is a talented chef, with a natural ability to produce thoughtful, delicious Thai food, and... has made a real contribution to the Thai food scene in the UK and beyond. So it's no surprise to open this book and find it full of insight and winning recipes - have it in your kitchen, you won't be disappointed!" – Andy Oliver, Chef Patron, Som SaaKin Thai translates as 'Eat Thai' and is a collection of 80 delicious recipes that shine a light on lesser known Thai cuisine as well as more popular Thai food classics. Chapters are structured by type of dish, from snacks and relishes to curries, stir-fries and salads, so you can easily find your favourites – from Roast Duck and Lychee Red Curry (gaeng daeng bpet) and Langoustine and Rhubarb Hot and Sour Soup (dtom yum goong) to Red Fire Greens with Yellow Soybean Sauce (pak kheo fai daeng) and Assorted Flavour One-bite Royal Snack (miang kham). As well as using ingredients native to Thailand, John explores the origins of the western ingredients, explaining their place in Thai cuisine, and how the competent home cook can use them to achieve Asian flavours.

  • - Modern Vegetarian Grill and BBQ Recipes
    av Martin Nordin
    284,-

    An inspiring collection of vegetarian recipes for the barbecue or grill

  • - 10 Minutes of Daily Breathing Exercises That Will Change Your Life
    av Niall O Murchu
    217,-

    Discover the transformative power of breathing with just 10 minutes of practice a day

  • - A Beginner's Guide to Planning, Planting and Styling Cut Flowers, No Matter Your Space
    av Marianne Slater
    225,-

    An accessible and easy guide to growing and harvesting cut flowers at home, indoors and outdoors, no-matter how small your space

  • - A Celebration of the Remarkable Style of Frida Kahlo
    av Charlie Collins
    191,-

    A celebration of Frida Kahlo, her love of fashion and life and her everlasting influence on culture, celebrity and style

  • - Over 100 of the Best Drinks to Shake, Muddle and Stir
    av Dan Jones
    245,-

    A comprehensive and stylish book on cocktails

  • - Breaking Barriers as a Queer Indian Woman
    av Sharan Dhaliwal
    217,-

    A call to South Asian women to question everything they've been taught about self-love

  • - Decode Your Pet's Personality with the Power of the Zodiac
    av Stella Andromeda
    151,-

    Harness the power of the zodiac and gain a deeper insight into your dog's personality.

  • - Spanish Recipes From San Sebastian & Beyond
    av Jose Pizarro
    245,-

    A compact edition Jose Pizarro's bestselling Spanish food/travel bookSame cover, smaller format

  • - Recipes and Stories from a Bakery in the Heart of Scotland
    av Flora Shedden
    304,-

    Stylish, modern baking recipes set against the backdrop of some stunning Scottish countryside

  • av Stella Andromeda
    137,-

    A guide to living your best astrological life

  • av Stella Andromeda
    137,-

    A guide to living your best astrological life

  • av Stella Andromeda
    137,-

    A guide to living your best astrological life

  • av Stella Andromeda
    137,-

    A guide to living your best astrological life

  • - Centuries in an Italian Kitchen
    av Katie Caldesi
    349,-

    All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal

  • av Lorna Scobie
    162,-

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