Bøker utgitt av Marshall Cavendish International (Asia) Pte Ltd

Herbalicious charts a new path to contemporary cooking with Chinese herbs for the modern table, conceptualised by Herbal Cuisine Specialist, Joanna Wong

Award winning television actress and host Belinda Lee has travelled theworld in the course of her work. This collection of heart-warming stories introduces readers to these amazingpeople who celebrate the human spirit and restore your faith in the good ofhumanity.

Apple Watch, Smart Glasses, Fitness & Health Monitors, Virtual Reality Goggles. How will embedded and wearable technologies such as these, and others to come, affect consumers and businesses? A groundbreaking work by Brett King, founder of the world's first mobile bank

Over 200,000 copies sold worldwide! Written by best-selling author and peak performance trainer Adam Khoo. Adam is one of the most dynamic and powerful speakers in Asia and has trained over 500,000 students, teachers, professionals, investors and business owners to achieve excellence.

The essential volume on the history of maritime and mainland Southeast Asia from earliest recorded times until the present day - by acclaimed historian Arthur Cotterell.

Author Sangjin Ko is the youngest person to receive a national baking certificate from South Korea. He was 10 years old and has been doing research on baking for 12 years. He was the first to introduce natural baking to South Korea and Indonesia. Author is well known in South Korea, Indonesia and Malaysia, and has appeared on media many times

Headed by the brothers Liam and Noel Gallagher, Oasis made guitars cool again, put attitude back in the charts and saw their music reach all four corners of the globe with swagger and style. This book charts the Manchester band's meteoric rise from the tiny venues of their hometown to playing to 250,000 people over two days in the Summer of 1996.

With loving detail, the author paints a veritable A-to-Z gallery of Singapore, from the ArtScience Museum, Botanic Gardens and Raffles Hotel to traditional shophouses, five-footways, churches, mosques and the Singapore Zoo.

In this book, Abbie Rose goes on an exciting adventure! At the South Pole, she meets a family of Adelie penguins. She picked up a penguin egg and the adventure begins.

"Don't quit your day job - earn spare cash!" Here are 30 secrets to turn your free time and hobby into a source of income! Learn from these inspiring success stories and case-studies and get tips for making Small Starts, surviving the Growing Pains, and Opening for Business

Written by Mihir Bose, one of the UK's most influential sports/business journalists, he shares about the fascinating and gripping story of the rise of the English Premier League and the current crisis it faces.

From Blueberry Muffins and Cinnamon Apple Toast to Buttermilk Chicken Wings and Strawberry Chocolate Pops, this collection features snacks that are not only yummy, but can also boost cardiovascular health, keeping the heart strong and healthy. It shows you how you can enjoy your food and maintain your health at the same time.

The Singapore Heritage Cookbook series documents and preserves the cultural and culinary heritage of the different ethnic groups in Singapore through recipes passed down from generation to generation. Each book is made up of two parts: An introduction that provides an overview of the history and culture of the community in Singapore and a selection of 55-65 recipes. This section will include traditional dishes, dishes that boast a distinct regional variation that makes them uniquely Singaporean as well dishes that have been adapted over time with lifestyle changes. A brief but informative headnote introduces each recipe and explains the history/significance of the dish and/or other interesting facts related to the dish or ingredients used.With its focus on the cultural and culinary heritage of the Chinese, Malays, Indians, Eurasians and Peranakans in Singapore, the Singapore Heritage Cookbook series will be the definitive reference for anyone looking to learn and understand more about the different ethnic groups in Singapore.

From the author of the bestselling Bank 2.0 and founder of Movenbank, the world's first mobile direct bank, BANK 3.0 discusses the latest trends defining financial services and explores the challenges.

The beauty and the diversity of orchids that thrive in the tropics are unparalleled. And with the right guidance, these wonders of nature are not at all difficult to grow. In this first book specifically written for orchid-lovers in tropical regions right around the world, you will find a wealth of practical advice on how to achieve healthy, free-flowering orchids with long-lasting blooms. First-time growers will find the step-by-step instructions on basic orchid care invaluable, while more experienced hobbyists will benefit from the expert tips on propagation and the control of pests and diseases. An A-Z listing of the most popular orchid genera and their growing requirements will help you choose the right plants for your locale - whether you are in the tropical highlands or lowlands, and whether you have a sunny garden or a shady balcony. Combining over 200 stunning photographs with the latest in scientific research, this book is an indispensable guide to the wonderful, complex and endlessly rewarding world of orchids.

Extraordinary Eloise is a lyrical celebration of a child's unique individuality. The story will tickle little people's funny bones and inspire them to quit trying to be like others, and to start being more like themselves.

Explore Paris most famous and scenic places on foot with this handy guide. Paris is a city renowned for its historical sites, beauty and romance. This guide provides 15 walking tours in Paris most famous and scenic locations, including Le Marais, Tuileries, St Germain des Pres, Latin Quarter, Jardins des Plantes, and Champs Elysee

Noted for his Japanese-inspired French confections showcasing delicate cake bases and intricately-piped fresh cream, Chef Yamashita's cosy patisserie of the same name draws cake and dessert lovers from near and far to indulge in his irresistible creations. In this third cookbook, Chef Yamashita shares a delightful collection of recipes for his signature sponge, chiffon and mousse cakes, so you can make these creations your own. With an additional section on special cakes that are gluten-free or eggless, everyone can join in the party!

CAN, CAN'T, COULD, COULDN'T, DID, DIDN'T, WAS, WASN'T, WILL and WON'T - known collectively as the CAN DOs - are all friends and they each have something to teach your child. From sharing and perseverance to doing homework and being a good sport, the CAN DOs help you as a parent lay the foundations for a well-rounded, confident and outgoing child.

CAN, CAN'T, COULD, COULDN'T, DID, DIDN'T, WAS, WASN'T, WILL and WON'T - known collectively as the CAN DOs - are all friends and they each have something to teach your child. From sharing and perseverance to doing homework and being a good sport, the CAN DOs help you as a parent lay the foundations for a well-rounded, confident and outgoing child.