Bøker utgitt av Page Street Publishing

This impactful book helps artists work through blocks and dismantle self-doubt, so they can create art they love at the highest level. Professional painter and art teacher Kristy Gordon lays out an easy-to-follow 12-week guide with insights and advice on navigating the art world, along with exercises to overcome creative struggles, so you can break onto the scene with confidence and success! Kristy's philosophy is that to gain notoriety as an artist-whether you see that as getting into galleries or going viral on social media-one must create work that is authentic to their style, not inhibited by trends or opinions. Her weekly exercises help you get in tune with and trust your artistic preferences, through mindful journaling prompts, fun visual projects and practices that help you work through emotional drawbacks. Kirsty pairs this practical action plan with details of her own story overcoming doubt as a young artist and gaining the notoriety she dreamed of. Artists of all mediums and backgrounds will find solace in Kristy's story, and results in her 12-week plan. Dive into topics like discarding your inner critic, setting magical goals and opening up to epiphanies in your work. Then, reinforce all you learn with poignant practices, such as Kristy's exercise for overcoming fear by listing the times you felt someone insulted your art, in an act of owning and expelling the negative memories. With this powerful and personal book, artists will foster a deeper understanding of their creative process, and practice simple, daily habits to lead them to success.

The first step to foraging mushrooms is spotting the different varieties and identifying them-and with this helpful introductory guide, you'll begin to do just that. This book profiles 30 commonly found mushrooms in North America and Europe, listing their unique characteristics so you can tell them apart and spot edible varieties for your kitchen with ease. Each profile is packed with information on what each mushroom looks like, where it grows and any toxic lookalikes you might stumble across, so you can forage with confidence. Conveniently broken down into mushroom groupings, you'll get a crash course in edible Polypores like Chicken of the Woods, Amanitas like Blushers and Chantarelles like the Black Trumpet. Each mushroom guide has a quick-ID summary and dozens of detailed photos, giving you an easy starting point to begin your identification journey. You'll also discover tips on how to begin foraging, like what to wear and best times to go, as well as a dozen delicious recipes to use up your finds. Try out Yellow Chantarelle Goulash or a hearty Wild Mushroom Barley Bake. This beautiful guide will ease you into the world of mushrooms, so you can get out in nature, identify the different species and harvest delicious fungi.

From elevated entrees to superb sides to drool-worthy desserts, these 60 outstanding recipes from Mike Alfarah, creator of Alf's Kitchen, will teach you how to create the best, most scrumptious version of common classics and effortlessly level up your everyday eats. Perfect for beginner home cooks, this groundbreaking collection has an easy, unbeatable recipe for every must-have dish you can think of and proves that achieving one-of-a-kind meals in your home kitchen doesn't have to be hard. Take your weeknight staples from average to incomparable with a fantastic Falafel Feta Burger and a side of mouthwatering Tahini Mayo that will truly put it over the top. Or, try Mike's signature, fine-tuned recipe for Reverse-Seared Steak with Café de Paris Butter. With Mike's guidance, you'll achieve that picture-perfect pink center, every time. More incredible options include a Blackberry Ricotta Pizza (the pizza to end all pizzas), game-changing Miso-Roasted Sweet Potatoes and the most delicious Chorizo Gravy and Biscuits you'll ever taste. The best part? Each of these innovative, can't-be-topped recipes is as easy as it is tasty thanks to Mike's simple tricks and expert instruction. So, get cooking! With this book in your back pocket, every dish you make will be the best you've ever had-until you try the next one.

Get ready to kiss those long, complicated dinners goodbye and free up your weeknights with these easy-to-make knockout meals! Caitlin Prettyman, host of the popular blog Kalefornia Kravings, introduces her series of Cal-Mex recipes that puts a nourishing spin on Tex-Mex cuisine and has taken the West Coast by storm. As a Southern California resident, Caitlin is well-versed in the cooking world of Cal-Mex and is here to provide you with quick, flavorful recipes to whip on those busy evenings.With a variety of proteins, plant-forward dishes, and an array of colorful, seasonal ingredients, these meals will satisfy every type of culinary craving - all coming together in 30 minutes or less! Make your dinner guests say wow with showstopping meals like Chipotle Garlic Butter Steak Bites, Crispy Coconut Shrimp with Sweet Chili Mango Sauce, Al Pastor Chicken Tacos with Fresh Pineapple Salsa, and Grilled Pork Chops with Spicy Peach Salsa. With additional recipes that include satisfying salads and one-bowls meals for even simpler food assembly, your dinner plans just got a whole simpler and way more delicious. A California-inspired variety of Mexican cooking that bursts with flavors of citrus and chipotle - extra avocado included - has never been easier with Caitlin's everyday guide to amazing homecooked dinners.

Served up with a side of sweet and delicious nostalgia, baking blogger Courtney Carey introduces her incredible series of cupcake recipes, all inspired by the decade of the 80s! Filled with delicious desserts guaranteed to brighten your day and make you a certified cupcake pro, this is a must-have baking book to add to your shelf. Baking cupcakes has never been easier with these foolproof recipes that add a pinch of 80s magic, with childhood lunchbox-inspired treats like Cosmic Brownie Cupcakes, Rice Krispie Treat Cupcakes, or Peanut Butter and Jelly Cupcakes. More of a cookie or candy person? Courtney has you covered! With recipes like Chocolate Chip Cookie Dough Cupcakes, Nutter Butter Cupcakes and Snickers Cupcakes, your average everyday cupcake gets a full 80s makeover and becomes something truly extraordinary. You'll find delicious options inspired by famous 80s songs, including It's a Nice Day for White Almond Cupcakes or Big Time Birthday Cupcakes, or treats inspired by popular 80s slang, like Cowabunga Confetti Cupcakes and Totally Tubular Chocolate Cupcakes. You will also find helpful tips on how to achieve cupcake baking success, frosting piping techniques, and even recipe extras that include fun fillings and sauces to kick up the flavor in your creations.Grab your whisk, blast some Bowie and have the time of your life whipping up these simple, yet delectable treats.

Tailor your wardrobe to fit your size, shape and sensibilities with Allie Luecke's ultimate guide to easy clothing alterations. Allie breaks down intimidating sewing techniques by giving detailed instructions for the most needed garment upgrades: hemming dragging pant legs, cropping outdated tees, upsizing gaping button-ups, cinching dresses, adding plentiful pockets and functional zippers and more. Screw unattainable sizes or unflattering designs; regardless of size or shape, Allie's approachable alteration hacks will have every garment in your closet fitting perfectly.This isn't your grandmother's dusty old sewing manual - Allie's humorous voice, trending style and understanding of upcycling truly make this a modern sewing bible. Size-inclusive and budget-friendly, this book focuses on making the old new again to avoid fashion faux-pas and wasteful fast fashion. Whether you're adjusting a tried-and-true favorite that might be a bit too snug now or making your latest thrifted treasure fit like a glove, Allie's tutorials will have you saving time, money and the planet.

Nothing beats cheap, healthy and delicious. And Sarah Doig checks all the boxes with the humble (but mighty) bean. Everyone's favorite legume, beans make life easy: they're cheap, shelf-stable and great vessels for flavors from around the world. Not to mention they're a naturally vegan protein-source full of fiber, iron, potassium and other vital micronutrients. In 60 bean-iful recipes, Sarah puts the spotlight on this diverse heart-healthy wholefood.Perfect for feeding a crowd or yourself at the end of a long day, Sarah's delish dishes come together quickly with minimum fuss and maximum flavor. Need a new go-to dinner to bring to the weekly rotation? Pump up the flavor without breaking the bank with Easy Arrabbiata Beans, Edamame Poke Bowls with Zesty Sesame Lime Dressing or Creamy Stroganoff Beans with Mushrooms. Craving veganized family favorites? Try Sarah's Mac and Beans, Chili Bean Nachos or Spaghetti and Bean Balls. Need a fantastic dip or side to serve at a party? Sarah's 3 Bean "Sausage" Rolls, Speedy Black Bean Tacos and Smoky Kidney Bean Dip never disappoint! Amongst the most versatile and nutritious foods on the planet, this modern bean bible is a must-have for any health-conscious cook or vegan looking for big time flavor on a tight budget.

Through 50 wickedly delicious recipes, Nikk Alcaraz, creator of the fan-favorite account Practical Peculiarities, lets you into a world of atmospheric splendor. These recipes are delightfully spooky, featuring ghoulish baked goods and delicate but sinister fare. Though they look intricate, these sweet and savory confections are incredibly approachable and fun to sink your teeth into. Macabre things are no longer confined to one period of the year, and readers will have a blast cooking from this book year-round, because to quote Nikk "ghosts aren't seasonal". Lovers of all things beautiful and creepy will fall in love with the variety of moody offerings, be they for gatherings with like-minded aficionados, Halloween parties, or for snacking solo. Whip up curious and bizarre delicacies, such as:- Bone Scones- Poison Pears- Lost Soul Petit Fours- Venus Flytrap Cakes- Lavender Moons- Tarot FocacciaThis book is a must-have for lovers of a creepy aesthetic, and is sure to bring more dark whimsy into readers' lives.

Invite magic into your life and joy into your kitchen with Mari Vasseur's premiere collection of delightful treats. The creator of Brownie Mischief, Mari knows the delicate dance of inviting the wee folk into the kitchen-and has mastered the art of creating culinary magic with milk and honey. In this ultimate collection of offerings, Mari shares her secrets on making fantastical fairy feasts filled with floral and herbaceous flavors to delight imps and elves alike. Mari makes it easy to make every bake as tasty as it is beautiful with foolproof recipes and simple steps.Embrace whimsy and quite literally enjoy the little things in life with Petal Pink Strawberry Mini Bundts, Petite Honey Pecan Sticky Buns and Pistachio Rose Petit Fours. Catch a glimpse of the not-so-distant other realms (from the safety of your table) by baking up Fairy Ring Sugar Cookies, Coconut Fairy Mounds and May Pole Dance Cake. Earn the favor of the High Seelie Court with time-honored gifts of summer fruits and honey in the form of Mari's Blackberry, Honey and Thyme Galettes or Berries and Cream Butterfly Pastries. Redirect meddlesome pixies to the garden where they are happiest with Lilac Vanilla Bean Brownies, Blueberry Butterfly Pea Shortbread and Honey Lavender Madeleines. Honor hardworking dwarves with hardier treats like Honey Seed Scones or Apple Gingerbread - even better if accompanied by a glass of mead. And appease any other neighborhood fae with classic gifts of sugared berries, nectar and honey in the form of Foraged Berry Crumble Bars, Honey Lemon Cheesecake and Dew Drop Meringues. Romanticize your life and fall in love with baking all over again with Mari's delicious cakes, cookies, bites and bars. (Just don't forget to leave some out for any wee folk that will be tidying up!)

We've all been there: you're running out the door and looking for something in the fridge, and after an abysmal look-around, you opt for eating out again. Luckily, you never have to settle for heavily processed meals with unnamed ingredients again; Snezana Paucinac makes meal prep not just easy, but rewarding, exciting and delicious too. She offers weekly meal plans, accompanying recipes, shopping lists, and guides to prep components for large-batching cooking. It's never been easier to forego the greasy sandwich and opt instead for mouthwatering meals like Blueberry Oat Muffins, Miso Glazed Tofu Wrap, Shrimp Risotto and Chicken Enchiladas.With Snezana's recipes, you'll always feel good about what you're eating: all of her meals feature unprocessed foods, fresh vegetables and fruit, and nutrient-dense grains bound to leave you full for hours. By cooking just one or two of her recipes a week, you'll give yourself the gift of having a consistently fresh meal with ingredients you trust. Your body (and your wallet) will thank you!

Scorch the hedgehog is determined to be ferocious. The doomsy-est, most menacing class pet ever known. She's not just Scorch, she's... Scorch, Hedgehog of Doom! There's just one problem-Scorch is kind of adorable. So adorable, in fact, that it's all anyone ever notices. With each swirl of her cloak, each sharp claw raised high, each baring of her chilling chompers, the kids of room 402 don't fall back in fear or quiver with tears. Instead, they cry, "Awww! Adorable!"Tired of being seen as just one thing, Scorch flies into action, determined to show how truly terrifying she can be. But when her flipping, training, and high-flying efforts land her in true danger-the home of the classroom's other scaled, slithering, cold-blooded animal occupant-Scorch must harness and embrace all the parts of her unique self. Put to the ultimate test, she finds power in being ferociously adorable and killer cute.Readers will fall for this ferociously "awww"-inspiring story starring a beloved class pet about self-image, identity, and finding harmony among the many different, sometimes contradictory pieces of ourselves.

Learn how to a cultivate a flourishing vegetable garden while feeding your spiritual self through the gentle instruction from Brian Brigantti, the gardener and homesteader behind the popular TikTok account Red Leaf Ranch. Woven in with tales of his own gardening successes and stumbling blocks, Brian walks you through the process of starting an abundant garden from start to finish. A primer on soil health, composting techniques and establishing biodiversity set you and your garden up for success. Then, learn how determine the best gardening methods for your soil type and climate, plant the vegetables that will thrive in your ecosystem and tend to your garden throughout the seasons. Along the way, Brian shares his observations on the symbolism of gardening and building an attitude of self-sustainability through the practice, leaving you equipped with not just the hows of gardening, but also the whys. Using only natural, chemical-free techniques that honor, respect and sustain the earth, Brian's methods for a bountiful garden result in a cornucopia of homegrown vegetables and a deeper sense of connection with the earth and the food you eat.

From retired millionaire and trusted Tiktok financial advisor Frank Niu comes this in-depth guide on how to F.I.R.E.-or rather, how to obtain financial independence and retire early in today's world. Learn how to cut costs, negotiate higher salaries and spend sustainably to maximize your income and move up your retirement plans. Plus, discover easy steps you can take that will allow you to quit the job you hate and devote more time to your family and passion projects! Become the next success story with these smart investment strategies for fast results and long-term returns, and learn to avoid common financial pitfalls that could hinder your plans. Thanks to Frank's expert advice and this comprehensive overview of how to achieve F.I.R.E., you too will soon be polishing off your golf clubs, scouting out your new vacation home and pursuing a more satisfying day-to-day.

Kinkade wants what every other teenage boy wants: a girlfriend and a successful rock bandbut that's not as easy as it sounds.After a killer school talent show performance in full masculine presentation, trans boy Kinkade is quickly knocked back down to earth when his crush rejects him, and the whole school sees him in the dress his mother forced him to wear for a family photo. So, when the new girl Madi assumes he is cis and asks him out, he accepts without correcting her.After years of being ignored by his old crush and bullied by other boys, Kinkade just wants to convince Madi that he's a regular guy's guy. To impress her and finally win the approval of his peers, Kinkade agrees to hisbest friend Libby's suggestion that they enter a competition to become the band for prom despite his misgivings.In between band practice, weightlifting, and dates, Kinkade accidentally becomes an animal shelter volunteer under an assumed name-and it's there among the unconditional acceptance of dogs that he finally receives the affirmation he's been longing for.But it's going to be harder than he thought to play the show, get the girl, and become the man he's meant to be.

In the small town of Winston, Pennsylvania, they fear the Lord of the Wood almost as much as they fear God. According to legend, the ghosts of the wood steal the babies of the town if they're left unattended. But this legend has just become a way to scare local kids-until Leah Jones's brother disappears. Leah has no hope for a future outside of Winston, and her only remaining solace is her music. She's on the verge of dropping out of high school, barely balancing her job at the gas station with her duty to care for her baby brother, Owen. But when Owen is taken by the Lord of the Wood, Leah must face the dangers of the forest to write a song that will win Owen back-and discover the truth of how her life went so very wrong.

Everyone's heard of the three little pigs, but what about the three little guinea pigs? Way up in the Andes Mountains, Urku, Inti, and Nina have just finished building three new homes when a surprise visitor arrives. It's Fox, and being pigs, the guineas are quick to judge that he's up to no good, though he wears a stylish scarf and patiently calls, "Guinea pigs, guinea pigs, come with me. I have something for your family."As young readers familiar with the traditional story will recall, many a pig has been tricked before, so it's not surprising that the trio wishes to huddle inside. What the guinea pigs don't see is how the animals are banding together to help them. In the end, it just might take the whole mountain of creatures to show them that things aren't always as they seem and traditional fairytale foes could actually be friends.Set in Andean South America, this fresh, lighthearted twist on a classic tale invites readers to challenge assumptions, embrace community, and trust in teamwork.

Going vegan doesn't mean you have to give up those fried, BBQed, comfort meals you love, thanks to this incredible collection of plant-based street food recipes. Will Edmond is a vegan chef and travel blogger, known for his boisterous personality and flavor-packed dishes. In this one-of-a-kind cookbook, Will combines his globe-trotting background and southern roots to bring you 60 vegan recreations of famous street foods from the US and beyond, sure to please any crowd and appetite. Enjoy a coast-to-coast tour of American favorites with recipes like the Texas Fair Corn Dog, The Philly Vegan Cheesesteak, Chicago Juicy Slaw Dog and more. You'll also discover festival must-haves like State Fair Funnel Cake, Spicy Fried Pickles, Crunchy Mozzarella Sticks and Crispy Southern Fried Chick'n. And no street food crawl is complete without international delights like The Gyro, English Fish and Chips, Cheesy Poutine and Street Empanadas. Whether you're brand new to the vegan diet or have been adhering to it for years, this cookbook will help you enjoy nostalgic snacks, treats and sweets with healthier, better-for-you ingredients.

It's easy to believe in the apocalypse when you're losing your religion."Malachite?""A rogue dwarf planet," he explains,breathy with awe.I'm still clicking myselfdeeper into this wormhole,tabs metastasizingacross my browser bar,saying Malachite can heal,Malachite can kill,Malachite will miss,Malachite will hit,and I don't know whichmutually exclusive truth to believe

Classic Vietnamese Dishes That Say, "I Love You"An chua? (Did you eat, yet?) is a common Vietnamese greeting that expresses affection through the everyday necessity, nourishment and comfort of food. In this special collection of time-honored recipes, Julie Mai Tr¿n, a first-generation Vietnamese-Chinese American and the creator of Share My Roots, celebrates Vietnamese cuisine and culture inspired by her mother's cooking.Julie brings the authentic flavors of Northern, Central and Southern Vietnam's most beloved dishes to your home kitchen. Find over 75 showstopping recipes from childhood classics like Bún Th¿t Nüng (BBQ Pork Vermicelli bowl) and Th¿t Kho Tr¿ng (Braised Pork and Eggs), to restaurant favorites like Ph¿ Bò (Beef Rice Noodle Soup) and Crispy Fried Noodles (Mì Xào Giòn/ Dòn), and must-try dishes including Bánh Xèo (Sizzling Crepes), and Ch¿ Cá Thang Long (Turmeric and Dill Fish).Filled with lush full-page photography and poignant stories of family and Vietnam's history, this love letter to Vietnamese cuisine and family roots paints a colorful landscape of the immigrant experience, serving as a cultural guidepost for generations to come.

50 Recipes for Mooncakes, Bao Buns, Che, Custards, Sweet Soups and More!Explore the delicious world of Vietnam's dessert scene with this authentic collection of recipes from baker Tara Nguyen. These baked goods and frozen treats take you on a tantalizing culinary tour of the country-from ceremonial cakes to ever-popular street stall sweets. Whether you want to re-create the nostalgic dishes of your childhood, or explore Southeast Asian flavors in your baking, these delectable recipes will walk you through how to make dishes like: Honeycomb Cakes (Banh Bo Nuong) Durian Mung Bean Cakes (Banh Pia Sau Rieng) Vietnamese Baguettes (Banh Mi Viet Nam) Custard Bao Buns (Banh Bao Cadé) Salted Egg Yolk Savory Cake (Banh Bong Lan Trung Muoi) Coconut Milk Buns (Banh Mi Sua Dua) Vietnamese Brioche Breads (Banh Mi Hoa Cuc) Banana Sago Pudding (Che Chuoi Bot Bang) 3-Color Dessert (Che Ba Mau) Sesame Balls (Banh Ran Me)Tara helps you execute each recipe perfectly, with detailed instructions and helpful tips on sourcing and working with Southeast Asian ingredients. These beautiful bakes will help you bring the creamy, comforting flavors of Vietnam's most famous desserts into your kitchen no matter where you live!

Four friends, three days, two lovers, and one very haunted theme parkOn a stormy Halloween weekend, Ray enlists his best friends Joaquin, Sofia, and Isabella to help him make a documentary of Malicia, the abandoned theme park off the coast of the Dominican Republic where his mother and brother died in a mass killing thirteen years ago. But what should be an easy weekend trip quickly turns into something darker because all four friends have come to Malicia for their own reasons:Ray has come to Malicia to find out the truth of the massacre that destroyed his family. Isabella has come to make art out of Ray's tragedy for her own personal gain. Sofia has come to support her friends in one last adventure before she goes to med school. Joaquin already knows the truth of the Malicia Massacre and he has come to betray his crush Ray to the evil that made the park possible. With an impending hurricane and horrors around every corner, they all struggle to face the deadly storm and their own inner demons. But the deadliest evil of all is the ancient malignant presence on the island.

Daily Movement Routines to Eliminate Chronic TensionYour body is designed to move without pain. But a sedentary lifestyle can cause tightness, loss of motion and a lack of mobility. Here to reverse this trend so you can get back to operating in the agile, easy way you once did, are chiropractors John Cybulski and Bobby Riley. In this breakthrough book, they show you their most effective stretching routines, simple enough for anyone to do at home, that strengthen key areas of the body so you can move properly and live pain-free once more.No matter your age, athleticism or the nature of your injury, John and Bobby make it easy to understand how the body works, why it breaks down and what you can do to stop your pain from worsening. Each stretching regiment has detailed instructions and pictures, so you can follow along with ease and make sure you are moving with care. Best of all, these routines require no equipment-the most you'll use is your couch! Whether you have shooting pain in your foot when you walk, debilitating sciatica in your lower back, knees that ache when carrying groceries or you want to reverse modern conditions like tech neck and rounded shoulders, these stretches address a variety of critical issues so you can find relief no matter your condition. With these simple and effective movements, you'll eliminate your pain and build a healthier, more resilient body for long-term wellness.

Jumpstart Your Creative FLOW, Banish Writer's Block and (Finally) Write Your Dream Novel Whether a story has just popped into your brain or you've been dreaming about it for years, it's easier than ever to power through your first manuscript with this must-have guide from writing coach Char Anna. Char ditches the fluff and shares tried-and-true methods that will arm you with all the knowledge you need to jump feet first into putting your story to paper. Through her engaging techniques and strategies, you'll learn how to outline like a pro; craft interesting, complex characters that your readers will root for (or against!); avoid plot holes, pacing issues and other common pitfalls that can trip up new writers; write effective dialogue and so much more! No matter if you're writing a contemporary thriller, a historical romance or an epic fantasy, Char's instruction and hands-on exercises will take you from a novel newbie to a seasoned fiction writer in no time at all.

Sirscha has returned to Evewyn, only to discover that everyone believes she killed the queen and that she's the new king's Shadow. These rumors have made people fear her, but it's not the rumors that concern her-it's finding out what the Soulless is going to do next so she can finally destroy him. Everyone might believe she's a monster, but Sirscha knows who the real evil is, and she refuses to let him destroy their world.Full of the danger, intrigue, fierce friendship, and incredible world building of the first two books in the Shamanborn trilogy, this final installment will delight readers of this popular series.

Fuel Every Day with Delicious, Good-For-You FoodThere's a reason breakfast and lunch are the two most important meals of the day: what you eat in the morning and midday will set the tone for the rest of the day. By choosing healthy, nutritious plant-based foods, you're giving yourself the fuel you need to power through your busy days. With these 60 simple recipes and the guidance of bestselling cookbook author Jillian Glenn, making perfectly portioned, low-calorie, delicious and nutritious dishes is totally doable! Fall in love with vegan and gluten-friendly friendly recipes such as:Tropical Smoothie BowlsPeanut Butter Banana PancakesVanilla and Chocolate Protein Donuts5-Minute Blueberry Superfood OatsHealthy Adult LunchablesLoaded Potato Nachos15-Minute Sesame Tempeh BowlEasy Sweet Potato & Black Bean ChiliBy switching to simple homemade meals, you can rest assured you are getting the nutrients you need to feel and function at your best! And with endless sweet and savory options, you'll never feel like you're restricting on what you love. With this cookbook, you'll be delighted by the abundance of delicious plant-based foods you can grab and go to eat healthy all day long!