Bøker utgitt av PENGUIN RANDOM HOUSE USA

NEW YORK TIMES BESTSELLER • A “mouthwatering” (The New York Times) adventure through the food, art, and fashion scenes of 1980s Paris—from the bestselling author of Save Me the Plums and Delicious!“An enchanting and irresistible feast . . . As with a perfect meal in the world’s most magical city, I never wanted this sublime novel to end.”—Cynthia D’Aprix Sweeney, author of Good CompanyA BEST BOOK OF THE YEAR: Saveur, Food & Wine, Bookreporter, The Charlotte ObserverThis Random House Book Club edition includes an exclusive recipe, a map of Paris, and a discussion guide.Stella reached for an oyster, tipped her head, and tossed it back. It was cool and slippery, the flavor so briny it was like diving into the ocean. Oysters, she thought. Where have they been all my life?When her estranged mother dies, Stella is left with an unusual inheritance: a one-way plane ticket and a note reading “Go to Paris.” Stella is hardly cut out for adventure; a traumatic childhood has kept her confined to the strict routines of her comfort zone. But when her boss encourages her to take time off, Stella resigns herself to honoring her mother’s last wishes.Alone in a foreign city, Stella falls into old habits, living cautiously and frugally. Then she stumbles across a vintage store, where she tries on a fabulous Dior dress. The shopkeeper insists that this dress was meant for Stella and for the first time in her life Stella does something impulsive. She buys the dress—and embarks on an adventure.Her first stop: the iconic brasserie Les Deux Magots, where Stella tastes her first oysters and then meets an octogenarian art collector who decides to take her under his wing. As Jules introduces Stella to a veritable who’s who of the Paris literary, art, and culinary worlds, she begins to understand what it might mean to live a larger life.As weeks—and many decadent meals—go by, Stella ends up living as a “tumbleweed” at famed bookstore Shakespeare & Company, uncovers a hundred-year-old mystery in a Manet painting, and discovers a passion for food that may be connected to her past. A feast for the senses, this novel is a testament to living deliciously, taking chances, and finding your true home.

Her husband’s cheating on her. She hates Boca. Sylvia is mad and she isn’t going to take it anymore. She’s moving back north, to the city of her dreams—with her best friend, Evie, in tow. Think a screwball comedy featuring a sophisticated Thelma and Louise with martinis in hand . . .When sixty-three-year-old Sylvia finds her husband in bed with the floozy of their Boca retirement community, she’s shocked and furious . . . at first. By the time her head stops spinning, Sylvia realizes that actually, this isn’t what she wants anymore anyway.So she enlists her best friend, the glamorous older widow Evie, to join her in setting up a new life in Manhattan. Sylvia’s ex-husband may have lost her life savings, but Sylvia and Evie are scrappy and determined, unopposed to pawning jewelry and roughing it in tiny apartments. And before long, Sylvia signs on to revive her decades-old wedding planning business with a former professional rival. Sylvia has a lot to prove, and beneath it all, she can’t help but wonder: Will she ever be able to get back into the dating game?Sylvia doesn't want to be twenty-five or thirty again. Her age gives her wisdom, experience, and perspective. A career, sex, fun, and a new romance—her entire second act is stretched out in front of her, beckoning to her. It’s her time, and watch out, world, Sylvia is coming!