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Revised and expanded edition of this comprehensive study of Le Corbusier
The definitive collection of 350 authentic Korean recipes for the home cook, from a star chef and culinary historian
Introducing 'Core' by Clare Smyth, a captivating journey into the realm of literature. Published in 2022 by Phaidon Press Ltd, this book stands as a testament to Clare Smyth's prowess as a writer. 'Core' is a unique blend of genres, skillfully merging elements to create a compelling narrative that leaves readers yearning for more. Clare Smyth, the mastermind behind this masterpiece, effortlessly weaves an intricate tale that is as engaging as it is thought-provoking. Released under the esteemed banner of Phaidon Press Ltd, 'Core' is a testament to their commitment to bringing quality literature to the masses. This book is a must-read for anyone seeking a thrilling literary experience. Immerse yourself in the world of 'Core' and embark on an unforgettable journey.
With more than 1,000 images and descriptive texts, this is the ultimate celebration of the world's most gorgeous gardens - now with a stunning fuchsia pink cover
Celebrate Portugal's vibrant, globally-influenced and highly influential food culture with more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira
The ultimate flower-arrangement reference book from New York's 'go-to' floral designers Putnam & Putnam - how to combine the extraordinary colours in nature to create stunning results
The definitive book on the life and career of internationally acclaimed artist Yoshitomo Nara
Elmgreen & Dragset's constructed environments have been celebrated all over the world for their mischievous, cerebral, and accessible nature. This is the first comprehensive presentation of the duo's work, from their early performative pieces in the late 1990s to their most recent public projects
The world-famous chef Rene Redzepi's intimate first-hand account of a year in the life of his renowned restaurant, noma
The bestselling visual biography of one of the twentieth century's most innovative, influential artists
Explore the beauty and diversity of the animal world through more than 300 captivating images
The debut cookbook from the internationally acclaimed Swedish chef of the two Michelin-starred Brooklyn restaurant Aska
Advice, strong opinions, and personal revelations by the world's greatest artists - exclusively researched for this book.
An indispensable guide to creative success by the original Mad Man, George Lois.
The story and recipes of Casa Maria Luigia, Massimo Bottura and Lara Gilmore's idyllic guest house, set in the heart of the Italian countryside
Alice Rawsthorn and Paola Antonelli, two of the world's most influential design figures, meet the visionary designers whose innovations and ingenuity give us hope for the future by redesigning and reconstructing our lives, enabling us to thrive
A unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists - a host of intriguing personal recipes shown through the artists' own words and images
At Nike, the desire to be the best is a journey, not a destination - better is always temporary.
A rich trove of contemporary global Jewish cuisine, featuring hundreds of stories and recipes for home cooks everywhere
Celebrating the 400th anniversary of traditional Japanese ceramic culture as interpreted by today's leading designers
The first Italian cookbook in a comic book format
Brazilian ingredients combined with classical culinary techniques.
The definitive history of Braun; the pioneering German electronics brand that changed the face of modern design
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