Bøker utgitt av Random House USA Inc

Forty years after the Oblivion crisis, the empire of Tamriel is threatened by a mysterious floating city, Umbriel, whose shadow spawns a terrifying undead army. Reeling from a devastating discovery, Prince Attrebus continues on his seemingly doomed quest to obtain a magic sword that holds the key to destroying the deadly invaders. Meanwhile, in the Imperial City, the spy Colin finds evidence of betrayal at the heart of the empire-if his own heart doesn't betray him first. And Annaïg, trapped in Umbriel itself, has become a slave to its dark lord and his insatiable hunger for souls.How can these three unlikely heroes save Tamriel when they cannot even save themselves? Based on the award-winning Elder Scrolls® series, Lord of Souls is the second of two exhilarating novels that continue the story from The Elder Scrolls IV: Oblivion, named 2006 Game of the Year by numerous outlets, including Spike TV, the Golden Joystick Awards, and the Associated Press.

This clear and comprehensive anthology, culled from the vast corpus of Christian mystical literature by the renowned theologian and historian Bernard McGinn, presents nearly one hundred selections, from the writings of Origen of Alexandria in the third century to the work of twentieth-century mystics such as Thomas Merton. Uniquely organized by subject rather than by author, The Essential Writings of Christian Mysticism explores how human life is transformed through the search for direct contact with God. Part one examines the preparation for encountering God through biblical interpretation and prayer; the second part focuses on the mystics’ actual encounters with God; and part three addresses the implications of the mystical life, showing how mystics have been received over time, and how they practice their faith through private contemplation and public actions.In addition to his illuminating Introduction, Bernard McGinn provides accessible headnotes for each section, as well as numerous biographical sketches and a selected bibliography.Praise for The Essential Writings of Christian Mysticism “No one is better equipped than Bernard McGinn to provide a thorough and balanced guide to this vast literature….This is an anthology which deserves to be read not only by those who study Christian history and theology, but by believers who long to deepen their own lives of prayer and service.” -- Anglican Theological Review“Bernard McGinn, a preeminent historian and interpreter of the Christian mystical tradition, has edited this fine collection of mystical writings, organizing them thematically....McGinn offers helpful introductions to each thematic section, author and entry, as well as a brief critical bibliography on mysticism. Published in the Modern Library Classic series, this is a great value.” – Christian Century"No-one is better equipped than Professor McGinn to provide a thorough and balanced guide to this vast literature. A first-class selection, by a first-class scholar." -- Rowan Williams, Archbishop of Canterbury “This accessible anthology by the scholarly world’s leading historian of the Western Christian mystical tradition easily outstrips all others in its comprehensiveness, the aptness of its selection of texts, and in the intelligent manner of its organization.” -- Denys Turner, Horace Tracy Pitkin Professor of Historical Theology, Yale Divinity School"An immensely rich anthology, assembled and introduced by our foremost student of mysticism. Both the scholar and the disciple will find God’s plenty here." -- Barbara Newman, Professor of English, Religion, and Classics, John Evans Professor of Latin, Northwestern University"An unusually clear and insightful exposition of major texts selected by one of the greatest scholars in the field of Christian mysticism, based on his vast erudition and uniquely sensitive interpretation. Like his other books, this one too is destined to become a classic.” -- Professor Moshe Idel, Hebrew University, Jerusalem

Folded pull-out map in pocket inside back cover.

“Tyler and his approach to sandwiches are equal parts clever, hilarious, and deeply dirty (in all the right ways). I’m obsessed with the never-ending possibility of what a sandwich can be, and so I’m a supreme fan girl of everything that Tyler and his crazy mind inserts between these pages and two pieces of bread.” —Christina TosiKnown genius and broccoli savant Tyler Kord is chef-owner of the lauded No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs his energy into ruminations on sandwich philosophy, love, self-loathing, pay phones, getting drunk in the shower, Tom Cruise, food ethics, and what it''s like having  the names of two different women tattooed on your body. But being a chef means that it''s your job to make people happy, and so, to thank you for being there while he works out his issues, he offers you this collection of truly excellent recipes, like roast beef with crispy shallots and smoky French dressing, a mind-blowing mayonnaise that tastes exactly like pho, or so many ways to make vegetables into sandiwches that you may never eat salad again. A Super Upsetting Cookbook About Sandwiches will make you laugh, make you cry, and most of all, make you hungry.

From the creators of the bestselling THE CHRISTMAS WISH comes a new wintry tale, in which brave Anja rescues a baby polar bear!Another winter has come for Anja! She, her cousin Erik, and her new puppy, Birki, are excited to explore the snow on their dogsled and make their way to the Christmas party.But on their journey, a great blizzard strands the travelers, and a lost baby polar bear comes to their tent looking for help! Can Anja and her friends help the little bear find his mother?Husband-and-wife team Lori Evert and Per Breiehagen bring us back to their classic Nordic world in a story illustrated with extraordinary photographs and starring their daughter, Anja.

In Listening to Whales, Alexandra Morton shares spellbinding stories about her career in whale and dolphin research and what she has learned from and about these magnificent mammals. In the late 1970s, while working at Marineland in California, Alexandra pioneered the recording of orca sounds by dropping a hydrophone into the tank of two killer whales. She recorded the varied language of mating, childbirth, and even grief after the birth of a stillborn calf. At the same time she made the startling observation that the whales were inventing wonderful synchronized movements, a behavior that was soon recognized as a defining characteristic of orca society. In 1984, Alexandra moved to a remote bay in British Columbia to continue her research with wild orcas. Her recordings of the whales have led her to a deeper understanding of the mystery of whale echolocation, the vocal communication that enables the mammals to find their way in the dark sea. A fascinating study of the profound communion between humans and whales, this book will open your eyes anew to the wonders of the natural world.

In this witty, often terrifying work of cultural criticism, the author of Amusing Ourselves to Death chronicles our transformation into a Technopoly: a society that no longer merely uses technology as a support system but instead is shaped by it-with radical consequences for the meanings of politics, art, education, intelligence, and truth.

A magnificent selection of song lyrics and poems from across the storied career of one of the most daring and affecting poet-songwriters in the world.In the more than half century since his first book of poems was published, Leonard Cohen has evolved into an international cult figure who transcends genres and generations. This anthology contains a cross section of his five decades of influential work, including such legendary songs as “Suzanne,” “Sisters of Mercy,” “Bird on the Wire,” “Famous Blue Raincoat,” and “I’m Your Man” and searingly memorable poems from his many acclaimed poetry collections, including Flowers for Hitler, Beautiful Losers, and Death of a Lady’s Man. Encompassing the erotic and the melancholy, the mystical and the sardonic, this volume showcases a writer of dazzling intelligence and live-wire emotional immediacy.

In this honest and stunning novel that inspired the award-winning major motion picture of the same name, James Baldwin has given America a moving story of love in the face of injustice. "A major work of Black American fiction... His best novel yet, even Baldwin's most devoted readers are due to be stunned by it." -The New RepublicTold through the eyes of Tish, a nineteen-year-old girl, in love with Fonny, a young sculptor who is the father of her child, Baldwin's story mixes the sweet and the sad. Tish and Fonny have pledged to get married, but Fonny is falsely accused of a terrible crime and imprisoned. Their families set out to clear his name, and as they face an uncertain future, the young lovers experience a kaleidoscope of emotions-affection, despair, and hope. In a love story that evokes the blues, where passion and sadness are inevitably intertwined, Baldwin has created two characters so alive and profoundly realized that they are unforgettably ingrained in the American psyche.

A fabulous adventure into the last frontier of man!Attention! This is the last message you will receive until your mission is completed. You have sixty minutes once miniaturization is complete. You must be out of Benes' body before then. If not, you will return to normal size and kill Benes regardless of the success of the surgery.Four men and one woman reduced to a microscopic fraction of their original size, boarding a miniaturized atomic sub and being injected into a dying man's carotid artery. Passing through the heart, entering the inner ear where even the slightest sound would destroy them, battling relentlessly into the cranium.Their objective . . . to reach a blood clot and destroy it with the piercing rays of a laser. At stake . . . the fate of the entire world.

An illustrated guide to the Supermarine Spitfire, used by the Royal Air Force and Allies in World War II, with an introduction by Air Vice Marshal and flying ace James Edgar Johnson."Men came from every corner of the free world to fly and fight in Spitfires. Men from countries where freedom had a meaning in their minds. A babel of tongues chattered in her cockpit, and all came to love her for her throughbread qualities.Today there are only a handful of Spitfires still flying, and seldom can be heard taht nostalgic whistling call ass she arcs across the sky. But occassionally, after all these years, I am privileged to fly in that familiar cockpit again when the song of her Merlin engine brings back a hundred memories of those valiant years."—Air Vice-Marshal Johnnie Johnson, from the Introduction

Wynonna Judd has a smile like Elvis Presley’s, a voice comparable to Patsy Cline’s, and a vocal style that’s (almost) all her own. Onstage, she shares the music and the limelight with her Kentucky-born mother Naomi. Together, the Judds have become the hottest country-western duo singing today. They’ve brought country back to its roots with a rockabilly beat and helped bring Nashville renewed success as a music capital.   Author Bob Millard traces the colorful lives of mother and daughter, from Naomi’s tragic loss of her brother in childhood, to her escape into early marriage, through the “U-Haul years” when Wynonna and her sister Ashley were toted through countless cities in search of their mother’s dream. Theirs is a wild, inspiring story of love and devotion, fights, reconciliations, and bald ambition. But most of all, it’s a story of finding harmonies—in music and in the women themselves.

Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland.In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet ribs from Nashville, brisket from Texas, pork steak from St. Louis, and burnt ends from Kansas City--to name just a few--as well as the unique and now signature Cleveland-style barbecue he developed to showcase the flavors of his hometown. Michael offers expert guidance on working with different styles of grills and smokers, choosing aromatic woods for smoking, cooking various cuts of meat, and successfully pairing proteins with rubs, sauces, and sides. If you are looking for a new guide to classic American barbecue with the volume turned to high, look no further.

Fairies are real, and they're all around us! Award-winning author-illustrator Phoebe Wahl offers a fanciful and beautifully illustrated peek into the hidden world of fairies, sprites, and other magical creatures.A girl searches for fairies in her backyard and the woods beyond, following little clues and traces of magic. Fairies and other magical creatures can be found on every page, hidden among the flowers, trees and pebbles. But although readers can see them, the girl keeps searching, just one step behind... In the end, it is clear (both to the girl and readers) that there is magic all around, even when it's hidden in plain sight. Phoebe Wahl takes us deep into the world of fairies, and her vibrant, multi-textured woodland scenes are every bit as enchanting as the creatures therein. A gorgeously illustrated paean to imagination and the natural world."Delightful . . . This gently magical outing will appeal not only to longtime lovers of European folklore, but also to fans of the popular "fairy door" phenomenon."--Kirkus Reviews

All young children love dinosaurs. Now here’s a Hello, World! board book that teaches toddlers all about Triceratops, Stegosaurus, T-rex, and many more—with colors, shapes, sizes, and super-simple facts.   Hello, World! is a series designed to introduce first nonfiction concepts to babies and toddlers. Told in clear and easy terms (“T. rex’s arms were very small, even though its body was large”) and featuring bright, cheerful illustrations, Hello, World! makes learning fun for young children. And each sturdy page offers helpful prompts for engaging with your child. It’s a perfect way to bring science and nature into the busy world of a toddler, where learning never stops.   Look for all the books in the Hello, World! series: •Solar Sytem•Weather•Backyard Bugs•Birds•My Body•How Do Apples Grow?•Ocean Life•Moon Landing•Arctic Animals•Pets

Share in a gorgeous, thoughtful life in the charming English countryside with The Cottage Kitchen, a cookbook of recipes and stories by Norwegian-born photographer and tastemaker Marie Forsberg.

This fun-filled collection includes three books in one: Garfield Hams It Up, Garfield Thinks Big, and Garfield Throws His Weight Around. Everyone's favorite tubby tabby is back for another heaping helping of food and fun. So whether he's playing "stomp the spider," blaming the missing cookies on his invisible friend, Clive, or running Odie-dropping tests to determine whether "Bouncy" would be an appropriate nickname for the hapless pup, Garfield always spreads around his special brand of love-and laughter! The GARFIELD FAT CAT 3-PACK series collects the GARFIELD comic-strip compilation books in a new, full-color format. Garfield may have gone through a few changes, but one thing has stayed the same: his enormous appetite for food and fun. So enjoy some supersized laughs with the insatiable cat, because too much fun is never enough!

NEW YORK TIMES BESTSELLER • This on-point guide to growing up by Instagram sensation Mari Andrew features "achingly vulnerable and completely relatable watercolor illustrations about relationships, heartbreak and the struggles of urban life" (The Washington Post). In the journey toward adulthood, it is easy to find yourself treading the path of those who came before you; the path often appears straight and narrow, with a few bumps in the road and a little scenery to keep you inspired. But what if you don't want to walk a worn path? What if you want to wander? What if there is no map to guide you through the detours life throws your way? From creating a home in a new city to understanding the link between a good hair dryer and good self-esteem to dealing with the depths of heartache and loss, these tales of the twentysomething document a road less traveled-a road that sometimes is just the way you're meant to go.Praise for Am I There Yet?"Equal parts memoir and illustrated guidebook, it chronicles Andrew's journey through adulthood as she navigates love and heartbreak, professional indecision and success, and personal struggles."-Refinery29"Using her artistic skills to illustrate thought-provoking essays, Andrew inspires readers to take the path less traveled in life."-CNN"The illustrations . . . are often packed with truths about dating, self-care, careers, and all the secret thoughts you never say out loud."-Elle"This uplifting book is filled with essays and illustrations that will fill you with so much hope as you move forward with any big life change."-Bustle "Her illustrations will resonate with anyone who has ever had a crush, went on a date, or felt the sting of heartbreak."-The Independent

From the acclaimed author of Brothers and China in Ten Words: here is Yu Hua's unflinching portrait of life under Chairman Mao. A cart-pusher in a silk mill, Xu Sanguan augments his meager salary with regular visits to the local blood chief. His visits become lethally frequent as he struggles to provide for his wife and three sons at the height of the Cultural Revolution. Shattered to discover that his favorite son was actually born of a liaison between his wife and a neighbor, he suffers his greatest indignity, while his wife is publicly scorned as a prostitute. Although the poverty and betrayals of Mao's regime have drained him, Xu Sanguan ultimately finds strength in the blood ties of his family. With rare emotional intensity, grippingly raw descriptions of place and time, and clear-eyed compassion, Yu Hua gives us a stunning tapestry of human life in the grave particulars of one man's days.

From one of Eater's 38 best restaurants in America-which has been hailed by the New York magazine, Michelin Guide, and more for serving the freshest dumplings in New York City-comes the ultimate Chinese cookbook with 60 dumping recipes and dim sum-like sides. New York Times critic Pete Wells calls Helen You "a kind of genius for creating miniature worlds of flavor" and, indeed her recipes redefine the dumpling: Lamb and Green Squash with Sichuan pepper; Spicy Shrimp and Celery; Wood Ear Mushroom and Cabbage; and desserts such as Sweet Pumpkin and Black Sesame Tang Yuan. With information on the elements of a great dumpling, stunning photography, and detailed instructions for folding and cooking dumplings, this cookbook is a jumping-off point for creating your own galaxy of flavors. "Flushing jiaozi master Helen You's guide to what many consider the best shuijiao (or boiled Chinese dumplings) in town."-New York magazine

A beautiful and lavishly photographed cookbook focused on authentic Japanese clay-pot cooking, showcasing beloved recipes and updates on classics, with background on the origins and history of donabe. Japanese clay pot (donabe) cooking has been refined over centuries into a versatile and simple method for preparing both dramatic and comforting one-pot meals. In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as California-inspired dishes including Steam-Fried Black Cod with Crisp Potatoes, Leeks, and Walnut-Nori Pesto or Smoked Duck Breast with Creamy Wasabi-Green Onion Dipping Sauce. All are rich in flavor, simple to prepare, and perfect for a communal dining experience with family and friends. Donabe also features recipes from luminary chefs such as David Kinch, Namae Shinobu, and Cortney Burns and Nick Balla, all of whom use donabe in their own kitchens. Collectible, beautiful, and functional, donabe can easily be an essential part of your cooking repetory.

In this exquisitely lush volume, lifestyle legend Carolyne Roehm celebrates her gardens as outdoor living rooms, revealing how she chooses the plants, flowers, and layouts; how she entertains guests with gorgeous table settings and breathtaking arrangements; and how she savors the hours among the blooms.As Carolyne Roehm says, "It's as simple as this: a garden is like love...a place you venture into with hope, energy, excitement, enchantment, and the greatest of expectations." For Roehm, the garden has always been more than a canvas for beauty. A place where her devoted efforts bear glorious results, the garden is not only a reflection of what has inspired Roehm, but also a font of inspiration from which she draws--for her astonishingly lovely arrangements, her gracious dinner parties, and her new passion for interpreting her flowers in vibrant watercolor paintings. Each of the gardens at her historic Connecticut home, Weatherstone, has been lovingly crafted to serve as an outdoor living room, where the hours may be passed at work, alone, or enjoyed with company. In the Parterre Gardens bordering the south side of the home, Roehm created a fantasy of snow in spring with white tulips and Sargentina crabapple trees. All of the varietals in her Rose Garden were selected for their pulchritude and divine scent, as well as for their ability to bloom twice to satisfy her insatiable thirst for roses. And when the stream through her property offered only an unsatisfying trickle, Roehm replaced it with a river of hostas, primula, bleeding hearts, and rodgersia that sweeps through her Shade Garden. As Roehm accompanies us on the first-ever tour of these marvels, she shares witty and candid stories of the unexpected triumphs and the sometimes-crushing defeats. And always, there is her desire to return to the garden-to tend, to mend, or to plant anew.A garden is like love, Roehm claims, and indeed, this lavishly illustrated volume is a testament to an enduring, complex, unquestionably personal, and deeply passionate amour.

A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates.From Milan to Los Angeles, Venice to New York, the spritz—Italy’s bitter and bubbly aperitivo cocktail—has become synonymous with a leisurely, convivial golden hour. But the spritz is more than just an early evening cocktail—it’s a style of drinking. In Spritz, Talia Baiocchi and Leslie Pariseau trace the drink’s origins to ancient Rome, uncover its unlikely history and culture, explore the evolution of aperitivo throughout Northern Italy, and document the spritz’s revival around the world. From regional classics to modern variations, Spritz includes dozens of recipes from some of America’s most lauded bartenders, a guide to building a spritz bar, and a collection of food recipes for classic Italian snacks to pair alongside.