Bøker utgitt av RYLAND PETERS & SMALL

Sweet, creamy and cold ice cream sundaes, shakes, floats, ice box cakes and more, perfect for cooling down on hot summer days.

Find the knot you need for every situation with 50 Knots for Every Adventure. Includes two lengths of rope so you can practise tying knots.

A plethora of interesting, astonishing, and amusing facts and trivia about poo.Did you know that blue whales do the biggest poos on the planet? Their daily deposits can reach up to several meters in length and are often pink in color thanks to a diet of shrimp. Or that when a dog needs to go it will align itself with the north-south axis of the Earth's magnetic poles? And did you know that the average person spends around three years on the toilet over the course of a lifetime? With so much time spent "on the job", it's about time you learned something about the process you are going through. Poo Knew will tell you amazing facts and trivia about your deposits, such as how the average human produces about 2 pounds of the good stuff every single day, or that the longest dump ever recorded was 26 feet, roughly the same height as a two-storey building. After digesting this collection of over 100 fascinating facts, you'll never look at your poo in the same way ever again.

Joanne Condon takes you step-by-step through the process of furniture flipping, from choosing the right piece to using colour, pattern and detail to bring new life to an item.

Kombucha is a fermented drink (made using tea, sugar, a simple bacteria, and yeast) that is known for its health-giving properties. It is experiencing a resurgence in popularity, along with the trends for home-fermenting, preserving, and enjoying "living" foods. Louise Avery began brewing kombucha in 2010 as part of a self-sufficient and healthy lifestyle, living on a Scottish Island in the Hebrides, simply because she loved its unique and more-ish taste. Now she is one of London's best-connected kombucha producers. Here she reveals her tried-and-tested recipes that use the freshest produce to create truly delicious cold teas. Starting with an introduction to kombucha, Louise offers information on the types of tea you can use to flavor your kombucha, the health benefits of drinking it, the essential equipment you will need to brew your own and the dos and don'ts when it comes to selecting other ingredients. Following this, she presents a step-by-step basic process for brewing kombucha, bottling and storing and controlling the yeast. Recipes are then organized by type of base: "Fruit", with recipes for Blood Orangeade, Pear & Ginger, Pomegranate & Lime, a Cranberry Cleanse and Blueberry Lemonade; "Vegetable", including Sour Rhubarb Fizz, Striped Candy Beet & Lime, and a Virgin Mary. Next up, "Flower" has ideas for Hibiscus Kombucha, Rose Petal Tea, Lavender Love and a Hoppy Pale Ale, while "Herb, Spice and Tea" is where things heat up with Lemongrass Tea and two Turmeric Immune Boosters as well as Jasmine Kombucha and a Lychee Basil "Mojito." You'll be spoilt for choice for ways to flavor this health-giving drink.

Discover inspired ideas and simple spells to transform your living space into a comforting home with a little magic.From step-by-step instructions for divine decluttering to “pagan feng shui” for every room, Cerridwen Greenleaf’s guide to a happy home is essential reading for anyone who wants to live the good life. Replete with easy ideas for a charmed life, this gorgeously illustrated book teaches you how to increase your happiness quotient at home. Learn how you can make an effortless herbal prosperity potpourri and which crystals will create harmonious vibrations and improve relationships. Delight in healthier options for the whole household with DIY herbal cleansers that reduce toxins in your personal space and ensure your home is always filled with good energy. Create your own magical pantry and ensure your sleeping space is a true sanctuary with spells and scents. As instructive as it is inspiring, The Green Witch at Home is a go-to guide for anyone who wants to live an enchanted life.

Embark on a journey of personal transformation through the lessons of 52 uncommon and fascinating animals in this oracle deck filled with striking illustrations and powerful messages from the natural world.

Welcome to the cider revolution - explore the fine cider movement, and the people and producers behind it.Think you know about cider? Well, think again. It's not about the swill you guzzled as a student, or the so-called 'flavoured ciders' that don't actually contain any apples. The contemporary cider scene is an exciting place to spend some time, as passionate makers celebrate tradition and terroir while also embracing seasonality, innovation, and experimentation to produce characterful drinks that are quite remarkable. Cider is now a key player in the drinks industry, with a new breed of drink shops that take it just as seriously as wine. Cider looks at this modern cider movement, charting its beginnings and introducing some of the key players in fine-cider making, as well as guiding you through the characteristics of different apple varieties, the cider-producing regions around the world, the processes and techniques of cider production, how cider is an exceptional partner with food and, of course, recommending ciders you need to try.

Renowned illustrator Gemma Correll presents sage advice for pugs of all shapes and sizes in this collection of hilarious cartoons.Life for a pug can be confusing. On the one hand, people stop in the street and squeal at the cuteness of your appearance, but on the other people don't take too kindly to your desires to fart at will or lick yourself in public. So how does today's pug learn to navigate through the pitfalls of the modern world? With It's a Pug's Life of course! Divided into two sections—Manners & Etiquette and Relationships—this hilarious guide will teach a pug everything he or she needs to know about life, love, and everything in between—whether that's etiquette of the street or matters of the heart.

Over 65 recipes and ways to enjoy chickpeas, the most deliciously versatile staple in vegetarian and vegan cookery. A prince among pulses, the humble chickpea is an essential ingredient for anyone who is embracing more vegan and vegetarian foods in their daily diet. This book provides all the inspiration you need to take full advantage of this versatile legume and its endless culinary possibilities. Chickpeas (also known as garbanzo beans) are packed with protein and are, of course, the key ingredients behind popular snacks like falafel and hummus, but also form the basis for so many other dishes, both savoury and sweet. Here you will find over 65 delicious ways to enjoy them, from dips and small bites, to soups, stews, salads, bakes and desserts. For lighter meals, try fool-proof recipes for Creamy Hummus, Falafel and Chana Masala. For more explorative and exciting uses of the mighty chickpea, discover Chickpea 'Chuna' Quesadillas with Jimaca Slaw, Chickpea & Lentil Burgers or an Aquafaba Meringue Pavlova.

Discover the convenience and versatility of your slow cooker with over 60 inspired, tried-and-tested and nourishing recipes. For anyone who loves good food but has little time to spend cooking, an electric slow cooker can fit perfectly into a busy lifestyle. They can be used day or night, and you don't have to stay at home to keep an eye on your cooking while you produce hearty, healthy food for all the family to enjoy. The recipes in this book mainly use sustaining grains, beans and pulses, along with vegetable ingredients and lean high protein foods, including fish, poultry and meat. The addition of fresh herbs and spices with known health-giving qualities, such as turmeric and ginger, adds flavour as well as packing an extra nutritional punch.