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A lively tale of one young woman's adventure to pass her Official Princess Test, discover a means of escape from her island, and reveal her true destiny.Thirteen-year-old orphan Black Bee Bright (B. B. for short) is funny, quirky, precocious, and adventurous. But B. B. has a secret. She's captive on an island in "the middle of very tropical nowhere" because she's forced to hide her true identity as a royally born princess from her parents' enemies in Raven World. B. B. must find a way to escape to "the Other World" where there are best friends and cool clothes, but she can't escape the island until she passes her Official Princess Test and undertakes a dangerous journey alone to the East side of the island, where eight princesses must help her discover what it truly means to be a princess.

The History of the 101st Airborne Division is the epic story of the Division from its activation in August 1942 through the completion of Operation Desert Storm in April 1991. The Division's progression through the sky took decades of hard work and tens of thousands of dedicated soldiers. In World War II, the 101st became the first American troops to set foot in occupied France, when, on 6 June 1944, its paratroopers dropped behind enemy lines, clearing the way for the 4th Infantry Division landing on Utah Beach. The Division would become famous for its work in Holland during Operation Market Garden, and for its successful defense of Bastogne, Belgium, during the Battle of the Bulge. In Vietnam, the "Screaming Eagles" engaged in battle from 1965 to 1972, when they began their evolution to Air Mobile by deploying by helicopter. In the Gulf War, the Division fired the first shots of Operation Desert Storm by destroying Iraqi radar sites, and during ground war of the operation, they made the longest and largest air assault in history. In every engagement and during the training periods in between, the 101st Airborne Division has honored the words of its first commander, General William C. Lee, that it has a "rendezvous with destiny.? This book is a fitting record of that history, and of the men who are proud to be called "Screaming Eagles.?

Family history of Randolph County, AR, as well as historical highlights of Randolph County.

(From the Introduction) This project was the result of a desire by the Floyd County Historical and Genealogical Society to pay tribute to our Nation's Veterans, especially those associated with Floyd County. The Society chose to honor all veterans regardless of when and where they served or if in peacetime or wartime. This project covers veterans from the Revolutionary War to Present day.

Picture postcards have provided a visual record of courthouses since the late 1800's. That history is chronicled in a limited edition book, Historic Courthouses of the State of New York that features rare postcard images of county courthouse throughout New York. The postcards are from the collection of The Honorable Albert Rosenblatt, Associate Justice of the New York State Court of Appeals. The Historical Society of the Courts of New York State has partnered with Turner Publishing Company to preserve the history of our courts. Historic Courthouses of the State of New York will be a full color 10 x 10-inch coffee table book that will make a great conversation piece for your home, office, or personal library.

The history of the Detroit Fire Department. Includes many fascinating photos.

This book details the Regulus Program, initiated by Chance Vought Aircraft corporation, already famous for the F4U Corsair, which paved the way for inertial navigation and subsequently the guided missile program.

The history of the community and people of Conway County, Arkansas.

The history of the community and people of Pike County, Georgia.

The history of Russell Fork River Basin Area, KY. Also included are the buildings, churches, families, schools and people. Many photographs.

Pictures of families from Whitley County, Indiana, as well as buildings, businesses, farms, police and fire, schools and vehicles.

Limited Edition, Iosco County, Michigan, some Early History of the area, with some family histories and including those of some local businesses and facilities.

The history, businesses, schools and biographies of the people from Polk County, Missouri

The Ninth Air Force, activated in 1942, fought with valor against the Germans during World War II as they flew the skies of North Africa and Sicily. Discover their significant role in the Battle of the Bulge and throughout the war in this commemorative history. Perfect for military and Air Force buffs and anyone serving in the Air Force, as well as their family members.

No scholarly reference library is complete without a copy of "Ancestry's Red Book. In it, you will find both general and specific information essential to researchers of American records. This revised 3rd edition provides updated county and town listings within the same overall state-by-state organization. Whether you are looking for your ancestors in the northeastern states, the South, the West, or somewhere in the middle, "Ancestry's Red Book has information on records and holdings for every county in the United States, as well as excellent maps from renowned mapmaker William Dollarhide. In short, the "Red Book is simply the book that no genealogist can afford not to have. The availability of census records such as federal, state, and territorial census reports is covered in detail. Unlike the federal census, state and territorial census were taken at different times and different questions were asked. Vital records are also discussed, including when and where they were kept and how

With ENLIGHTENED SOUPS in hand, home cooks will have more than 150 quick, delicious, and innovative options from which to choose. From new takes on classics like chicken soup with herbed dumplings and Tuscan minestrone to innovations like butternut bisque with Gruyere croutons and Hanoi beef noodle soup, ENLIGHTENED SOUPS is filled with choices for any day of the week, any time of the year. Like all of the books in the Enlightened Cooking series, the recipes are straightforward, the ingredients commonly available, and the techniques geared toward the home cook. Every recipe includes a nutritional analysis, and at the back of the book, quick-search appendixes indicate which soups are especially low in fat (fewer than 3 grams per serving), especially low in calories (150 or less per serving), and especially low in total time required (from start to finish). The recipes are divided into pureed, meat, poultry, seafood, vegetable, and legume soups.