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Biology and Ecology of Edible Marine Gastropod Molluscs

Om Biology and Ecology of Edible Marine Gastropod Molluscs

This comprehensive volume focuses exclusively on sea snails or gastropods, which are popular food items and occupy an important role as commercial shell craft industry. Familiar examples include conchs (highly sought after due to their mild flavor) as well as escargot, abalone, and periwinkle snails.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781771886383
  • Bindende:
  • Hardback
  • Sider:
  • 460
  • Utgitt:
  • 16. august 2018
  • Dimensjoner:
  • 236x160x29 mm.
  • Vekt:
  • 886 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 27. desember 2024
Utvidet returrett til 31. januar 2025

Beskrivelse av Biology and Ecology of Edible Marine Gastropod Molluscs

This comprehensive volume focuses exclusively on sea snails or gastropods, which are popular food items and occupy an important role as commercial shell craft industry. Familiar examples include conchs (highly sought after due to their mild flavor) as well as escargot, abalone, and periwinkle snails.

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