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Finn inspirasjon til alt om brennevin og sigarer. Her kan du finne bøker som inkluderer ulike sjangre av drikke, som whisky eller inspirasjon til nye og deilige vinopplevelser. Vi har bøker om øl, cocktails/drinker og alle slags gode væsker. Her er alt du trenger for å perfeksjonere hjemmebaren din eller om du ønsker å utmerke deg som bartender. Bli kjent med italienske, spanske og franske viner.
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  • av Hugh Johnson
    590,-

    Embark on a remarkable journey through the world of wine with the 'World Atlas of Wine 8th Edition.' Authored by the renowned wine expert, Jancis Robinson, this book is a must-have for every wine enthusiast. Published in 2019, the book delves into the fascinating world of wine, offering a comprehensive overview of its many facets. From exploring the wine regions of the world to understanding the process of winemaking, the book provides a wealth of knowledge to both the novice and the connoisseur. The genre is non-fiction and it's a fascinating exploration of the global wine landscape. Published by the Octopus Publishing Group, the 'World Atlas of Wine 8th Edition' is an authoritative and enlightening guide to the world of wine. Don't miss out on this captivating journey that will deepen your appreciation and understanding of wine.

  • - A Comprehensive Guide for Craft Producers
    av Claude Jolicoeur
    445,-

    A comprehensive guide for all budding craft brewers.

  • - A Guide to the Producers and Wines Behind a Revolution in Taste
    av Jon Bonne
    425,-

  • av Jeffrey Morgenthaler
    322,-

    From renowned bartender and cocktail brain Jeffrey Morganthaler, the first and only technique-driven cocktail handbook.

  • - Exotic Cocktails, Rum, and the Cult of Tiki
    av Martin Cate
    345,-

    Martin and Rebecca Cate, founders and owners of Smuggler's Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki's modern-day revival, in this James Beard Award-winning cocktail book. Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler's Cove is the magnum opus of the contemporary tiki renaissance. Whether you're looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler's Cove has everything you need to transform your world into a Polynesian Pop fantasia. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring-and often misunderstood-movements in American cultural history.

  • - Everything You Need to Know to Brew Great Beer Every Time
    av John J. Palmer
    286,-

  • - The Master Guide
    av Madeline Puckette & Justin Hammack
    384,-

  • - Fundamentals, Formulas, Evolutions
    av Alex Day
    375,-

  • - Wine of Kings and the King of Wines
    av Tom Bruce-Gardyne
    345,-

    Champagne guides you through the history of how this delicious drink became the hallmark of celebrations, commiserations and partying across the globe.

  • av Dan Keeling
    395,-

    Forget everything you thought you knew about wine...

  •  
    220,-

    This well-curated selection of recipes is organised by the rooms at Downton in which the drinks were served and spans everyday sips to party drinks plus hangover helpers and more.

  • - The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
    av Lew Bryson
    260,-

    In Whiskey Master Class, expert Lew Bryson dives deep into the history, process, and key producers of whiskey in all its forms in the US and around the world.

  • av James Hoffmann
    222,-

    How to make the best coffee at home, a book by James Hoffmann, is a must-read for all coffee enthusiasts. Published in 2022 by the Octopus Publishing Group, this book dives deep into the art and science of brewing the perfect cup of coffee right in your kitchen. As a renowned coffee expert, Hoffmann combines his extensive knowledge and passion for coffee in this engaging and informative book. Whether you're a seasoned barista or a coffee newbie, this book will guide you through the process of making the best coffee, from choosing the right beans to mastering the brewing techniques. With Hoffmann's expert guidance, you'll be able to bring the café experience right into your home. Don't miss out on this captivating journey into the world of coffee, brought to you by the Octopus Publishing Group.

  • - A Love Affair with a Classic Cocktail
    av Matt Hranek
    174,-

    An illustrated history of the iconic Negroni, including over 20 simple variations, from Matt Hranek, author of A Man & His Watch and A Man & His Car.

  • - Cocktails Inspired by Modern and Contemporary Artists
    av Jennifer Croll
    185,-

    Raise a glass to the world's most exciting modern and contemporary artists in this inspired cocktail book with over 50 tribute recipes.

  • - virgin mojito og andre alkoholfrie drinker
    av Arnt Steffensen
    341,-

    Fredagsmocktail - Virgin Mojito og andre alkoholfrie drinker noe for deg.Her finner du rundt 40 oppskrifter på mocktailer du enkelt kan lage hjemme. De fleste ingrediensene til de alkoholfrie cocktailene kjøper du i nærmeste matbutikk, for har du frisk juice, te, kaffe eller alkoholfritt øl og sitruspresse, cocktailshaker og isbiter, kan du lage mye godt. Hva med en Virgin Mary, Safe Sex on The Beach eller Sparkling Tea Bellini?Det er morsomt å lage mocktailer. Drinkene gir feststemning til voksne og barn i alle aldre, er et fullgodt alternativ til vanlige drinker og passer til alle anledninger. Kanskje du av forskjellige grunner føler at du trenger en hvit måned? Da er mocktailer tingen, proppfulle som de er av god smak og det lille ekstra.Du trenger på ingen måte å være avholds for å sette pris på en god mocktail! Her er oppskriftene alle vil elske.Les også de morsomme historiene om mocktailenes opprinnelse.Arnt Steffensen er kokk og har lang fartstid som kjøkkensjef. Han har tidligere skrevet flere bøker om god drikke, blant annet Fredagscocktail - fra Old Fashioned til Pornstar Martini (Cappelen Damm 2021).]]>

  • - A Comprehensive Guide for Brewers
    av John Palmer & Colin Kaminski
    224,-

    Water is arguably the most critical and least understood of the foundation elements in brewing beer. Water: A Comprehensive Guide for Brewers, third in Brewers Publications' Brewing Elements series, takes the mystery out of water's role in the brewing process. The book leads brewers through the chemistry and treatment of brewing water, from an overview of water sources, to adjusting water for different beer styles, and different brewery processes, to wastewater treatment. The discussions include how to read water reports, understanding flavor contributions, residual alkalinity, malt acidity, and mash pH.

  • - From beans to brewing - coffees explored, explained and enjoyed
    av James Hoffmann
    321,-

    This ultimate guide to coffee contains comprehensive details on the beans and brews of more than 35 countries.

  • - The Art and Science of the Perfect Cocktail
    av Dave Arnold
    405,-

    A revolutionary approach to making better-looking, better-tasting drinks.

  • av Tristan Stephenson
    195 - 295,-

    The definitive guide to the extraordinary world of coffee from growing and roasting to brewing and serving the perfect cup.

  • av Karen Macneil
    390,-

  • - My Life Through Food
    av Stanley Tucci
    148,-

  • - An Introduction to Organic and Biodynamic Wines Made Naturally
    av Isabelle (AM Heath) Legeron
    295,-

    Find out more about natural wine-made naturally from organically or biodynamically grown grapes-from leading authority Isabelle Legeron MW.

  • - 40 Cocktails Selected by The Shelby Company Ltd
    av Sandrine Houdre-Gregoire
    184,-

    Peaky Blinders Cocktail Book serves up 40 step-by-step cocktail recipes inspired by the critically acclaimed BBC period crime drama.

  • - A Visual Guide to the World of Wine
    av Madeline Puckette & Justin Hammack
    307,-

    Red or white? Cabernet or Merlot? Medium or full-bodied? Drinking great wine isn't hard, but finding a great wine is much easier when you understand the fundamentals.Using artistic info-graphics and flowcharts, Madeline Puckette and Justin Hammack have created a robust resource packed with information.From tips on which glasses to use, and easy-to-grasp flavour wheels for each wine type, to simple tasting and food-pairing notes, Wine Folly is a fascinating modern and colourful guide.This accessible book will equip you with the knowledge and confidence to enjoy great wines. The perfect wine companion.

  • - Master the dark arts of mixology
    av The Alchemist
    221,-

    100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist.

  • - Creative Coffee Designs for the Home Barista
    av Dhan Tamang
    170,-

    Learn how to make incredible coffee-top designs from one of the world's leading latte artists.

  • - Modern Classic Cocktails, with More than 500 Recipes
    av David Kaplan
    425,-

    The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded, and influential bars in the world. Death & Co is the most important, influential, and oft-imitated bar to emerge from the contemporary craft cocktail movement. Since its opening in 2006, Death & Co has been a must-visit destination for serious drinkers and cocktail enthusiasts, and the winner of every major industry award-including America's Best Cocktail Bar and Best Cocktail Menu at the Tales of the Cocktail convention. Boasting a supremely talented and creative bar staff-the best in the industry-Death & Co is also the birthplace of some of the modern era's most iconic drinks, such as the Oaxaca Old-Fashioned, Naked and Famous, and the Conference. Destined to become a definitive reference on craft cocktails, Death & Co features more than 500 of the bar's most innovative and sought-after cocktails. But more than just a collection of recipes, Death & Co is also a complete cocktail education, with information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. Filled with beautiful, evocative photography; illustrative charts and infographics; and colorful essays about the characters who fill the bar each night; Death & Co-like its namesake bar-is bold, elegant, and setting the pace for mixologists around the world.

  • - The essential guide to the wines, producers, and terroirs of the iconic region
    av Peter Liem
    934,-

    From the expert behind the top-rated resource ChampagneGuide.net comes this groundbreaking guide to the modern wines of Champagne, presented in a stunning box set, complete with vintage maps in a pull-out drawer.

  • - The Application of Science in Winemaking
    av Jamie Goode
    367,-

    A third edition of the groundbreaking book that clearly details all the key scientific developments in wine and winemaking. A comprehensive, illustrated reference to the most controversial, interesting and hotly debated topics in the world of wine.

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