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Chesapeake Bay Cook Book

- Bayfood Edition

Om Chesapeake Bay Cook Book

"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book "Iron Men and Their Dogs."

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781479417445
  • Bindende:
  • Paperback
  • Sider:
  • 60
  • Utgitt:
  • 26. juli 2016
  • Dimensjoner:
  • 141x216x10 mm.
  • Vekt:
  • 90 g.
Leveringstid: 2-4 uker
Forventet levering: 2. oktober 2025

Beskrivelse av Chesapeake Bay Cook Book

"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book "Iron Men and Their Dogs."

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