Utvidet returrett til 31. januar 2025

Chicago

- A Food Biography

Om Chicago

Chicago, situated at the crossroads of America, has long been known for its restaurants and cuisine. Its food history highlights the history of Chicago as a place where cultures meet and clash and food is manufactured for the world. This book vividly recounts the history of food, dining, and cuisine in this quintessential American city.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781442227262
  • Bindende:
  • Hardback
  • Sider:
  • 340
  • Utgitt:
  • 3. september 2015
  • Dimensjoner:
  • 160x237x24 mm.
  • Vekt:
  • 632 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 18. desember 2024

Beskrivelse av Chicago

Chicago, situated at the crossroads of America, has long been known for its restaurants and cuisine. Its food history highlights the history of Chicago as a place where cultures meet and clash and food is manufactured for the world. This book vividly recounts the history of food, dining, and cuisine in this quintessential American city.

Brukervurderinger av Chicago



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