Utvidet returrett til 31. januar 2024

Dictionary of Nutraceuticals and Functional Foods, Second Edition

Dictionary of Nutraceuticals and Functional Foods, Second Editionav Michael Eskin
Om Dictionary of Nutraceuticals and Functional Foods, Second Edition

With 300 new defined terms joining the more than 470 items, the Dictionary of Nutraceuticals and Functional Foods, Second Edition provides a convenient single source reference that defines the most commonly used terms in the field of nutraceuticals and functional foods. The book provides clearly written, concise, science-based information on over 750 nutraceutical and functional food products and compounds, including its role in the promotion of health or the prevention of disease, as well as peer-reviewed literature references.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9781482234534
  • Bindende:
  • Hardback
  • Sider:
  • 950
  • Utgitt:
  • 31. desember 2023
  • Utgave:
  • 2
  • Dimensjoner:
  • 178x254x0 mm.
  • BLACK NOVEMBER
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Beskrivelse av Dictionary of Nutraceuticals and Functional Foods, Second Edition

With 300 new defined terms joining the more than 470 items, the Dictionary of Nutraceuticals and Functional Foods, Second Edition provides a convenient single source reference that defines the most commonly used terms in the field of nutraceuticals and functional foods. The book provides clearly written, concise, science-based information on over 750 nutraceutical and functional food products and compounds, including its role in the promotion of health or the prevention of disease, as well as peer-reviewed literature references.

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