Utvidet returrett til 31. januar 2025

Effects of Rice Production On Ecology and Biodiversity of Nyando Wetlands

Om Effects of Rice Production On Ecology and Biodiversity of Nyando Wetlands

A poignant exploration of the intersection between agriculture, ecology, and human livelihoods, is a must read for anyone passionate about the future of our planet and the delicate balance between progress and preservation. As the world grapples with the environmental challenges of modern agriculture, conservation stands as a beacon, urging policymakers, conservationists, and the wider public to reevaluate the relationship with the environment. This book offers a roadmap toward a future where rice production and the vibrant ecology of Nyando Wetland coexist in harmony. In the shadow of burgeoning rice paddies, the book explores the subtle yet profound changes in the wetland's biodiversity. As the landscape transforms, rare species find themselves at a crossroads, prompting a compelling exploration of the delicate balance between human sustenance and the preservation of fragile ecosystems. Intertwined with scientific insights are the voices of the local community whose lives are inextricably linked to the wetland. Their stories provide a human dimension to the ecological narrative, highlighting the need for inclusive conservation strategies that uplift both people and nature.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9789999315586
  • Bindende:
  • Paperback
  • Sider:
  • 200
  • Utgitt:
  • 16. februar 2024
  • Dimensjoner:
  • 152x12x229 mm.
  • Vekt:
  • 298 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 15. desember 2024

Beskrivelse av Effects of Rice Production On Ecology and Biodiversity of Nyando Wetlands

A poignant exploration of the intersection between agriculture, ecology, and human livelihoods, is a must read for anyone passionate about the future of our planet and the delicate balance between progress and preservation.

As the world grapples with the environmental challenges of modern agriculture, conservation stands as a beacon, urging policymakers, conservationists, and the wider public to reevaluate the relationship with the environment. This book offers a roadmap toward a future where rice production and the vibrant ecology of Nyando Wetland coexist in harmony.

In the shadow of burgeoning rice paddies, the book explores the subtle yet profound changes in the wetland's biodiversity. As the landscape transforms, rare species find themselves at a crossroads, prompting a compelling exploration of the delicate balance between human sustenance and the preservation of fragile ecosystems.

Intertwined with scientific insights are the voices of the local community whose lives are inextricably linked to the wetland. Their stories provide a human dimension to the ecological narrative, highlighting the need for inclusive conservation strategies that uplift both people and nature.

Brukervurderinger av Effects of Rice Production On Ecology and Biodiversity of Nyando Wetlands



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