Name: Food Culture in the Near East, Middle East, and North Africa
Price: 938.00 NOK
Availability: InStock
Author: Peter Heine
ISBN: 9780313329562

Food Culture in the Near East, Middle East, and North Africa av Peter Heine

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Hardback
2-4 uker
938,-

Om Food Culture in the Near East, Middle East, and North Africa

The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean to desert.

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Språk:
Engelsk

ISBN:
9780313329562

Forlag:
Bloomsbury Publishing PLC

Bindende:
Hardback

Sider:
200

Utgitt:
30. desember 2004

Dimensjoner:
156x235x12 mm.

Vekt:
425 g.

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Leveringstid: 2-4 uker

Forventet levering: 23. november 2024

Om Peter Heine

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The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean to desert.

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Food Culture in the Near East, Middle East, and North Africa

Om Peter Heine

Beskrivelse av Food Culture in the Near East, Middle East, and North Africa

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