Utvidet returrett til 31. januar 2025

Food Physics

- Physical Properties - Measurement and Applications

Om Food Physics

It is indispensable for future students of food technology and food chemistry as well as for engineers, technologists and technicians in the food industries. It will be indispensable for future students of food technology and food chemistry as well as for engineers, technologists and technicians in the food industries.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9783540341918
  • Bindende:
  • Hardback
  • Sider:
  • 550
  • Utgitt:
  • 30. august 2007
  • Utgave:
  • 2007
  • Dimensjoner:
  • 156x234x7 mm.
  • Vekt:
  • 207 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 22. desember 2024
Utvidet returrett til 31. januar 2025

Beskrivelse av Food Physics

It is indispensable for future students of food technology and food chemistry as well as for engineers, technologists and technicians in the food industries. It will be indispensable for future students of food technology and food chemistry as well as for engineers, technologists and technicians in the food industries.

Brukervurderinger av Food Physics



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