Bøker av James Finlay Weir Johnston

This book is a collection of scientific and practical experiments in agriculture, along with suggestions for future research. It covers a wide range of topics, including soil conservation, crop rotation, livestock management, and more, and provides valuable insights into the field of agriculture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

If you are interested in agriculture, this book is an indispensable resource. Covering the core principles of agricultural chemistry and geology, authors Erastus H. Pease and James F. W. Johnston provide practical guidance and advice for farmers and students alike. With clear explanations and helpful illustrations, Catechism of Agricultural Chemistry and Geology is an ideal introduction to the subject.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Éléments de chimie agricole et de géologie (Deuxième édition) / par M. James F. W. Johnston; traduits de l'anglais par M. F. Exschaw, ... et M. J. Rieffel, ...; revus et complétés sur la dernière édition anglaise par M. Laverrière, ...Date de l'édition originale: 1849Sujet de l'ouvrage: Chimie agricoleGéologieLe présent ouvrage s'inscrit dans une politique de conservation patrimoniale des ouvrages de la littérature Française mise en place avec la BNF.HACHETTE LIVRE et la BNF proposent ainsi un catalogue de titres indisponibles, la BNF ayant numérisé ces oeuvres et HACHETTE LIVRE les imprimant à la demande.Certains de ces ouvrages reflètent des courants de pensée caractéristiques de leur époque, mais qui seraient aujourd'hui jugés condamnables.Ils n'en appartiennent pas moins à l'histoire des idées en France et sont susceptibles de présenter un intérêt scientifique ou historique.Le sens de notre démarche éditoriale consiste ainsi à permettre l'accès à ces oeuvres sans pour autant que nous en cautionnions en aucune façon le contenu.Pour plus d'informations, rendez-vous sur www.hachettebnf.fr