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  • Spar 10%
    - Understanding and Appreciating One of Italy's Greatest Wines
    av Kerin O'Keefe
    465,-

    For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. Expert wine writer Kerin O'Keefe has a deep personal knowledge of Tuscany and its extraordinary wine, and her account is both thoroughly researched and readable. Organized as a guided tour through Montalcino's geography, this essential reference also makes sense of Brunello's complicated history, from its rapid rise to the negative and positive effects of the 2008 grape-blending scandal dubbed "e;Brunellogate."e; O'Keefe also provides in-depth profiles of nearly sixty leading producers of Brunello.

  • Spar 12%
    - Toward Natural and Sustainable Winemaking
    av Sam Harrop & Jamie Goode
    265,-

    "e;A great primer. . . . If you're new to the natural/organic/biodynamic wine debates, Authentic Wine is the place to start."e;-Huffington Post"e;This is one of the most engaging, thoughtful and enlightening books on contemporary wine. . . . A manifesto for an industry looking to shape its future."e;-Wine And SpiritsNaturalness is a hot topic in the wine world. But what exactly is a "e;natural wine"e;? For this pioneering book, best-selling wine writer Jamie Goode teams up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. They begin by emphasizing that wine's diversity, one of its strengths, is currently under threat from increasingly homogenized commercial wines that lack a sense of place. Drawing on a global array of examples and anecdotes, Goode and Harrop examine complex concepts-terroir, biodynamics, and sustainability-in clear language. They also discuss topics including cultured and wild yeasts, wine "e;faults,"e; the carbon footprint of the wine industry, "e;natural"e; as a marketing concept, and more. Authentic Wine illuminates a subject of great interest to wine producers, consumers, and anyone wondering where the wine industry is headed.

  • Spar 16%
    - The Search for Tuscany's Noblest Wine
    av Bill Nesto & Frances Di Savino
    408,-

    ';An important new book on Chianti Classico: Winners of the Andre Simon 2013 award for their bookThe World of Sicilian Wine, Nesto and Di Savino have produced the investigative, scholarly and detailed book that Chianti Classico has long deserved. Nesto and Di Savino are brilliant historic investigators. . . . A must-read for anyone seriously interested in wine.'Walter Speller,JancisRobinson.com This book tells the story of the ancient land named Chianti and the modern wine appellation known as Chianti Classico. In 1716, Tuscany's penultimate Medici ruler, Cosimo III, anointed the region of Chianti, along with three smaller areas in the Florentine State, as the world's first legal appellations of origin for wine. In the succeeding centuries, this milestone was all but forgotten. By the late nineteenth century, the name Chianti, rather than signifying this historic region and its celebrated wine, identified a simple Italian red table wine in a straw-covered flask. In the twenty-first century, Chianti Classico emerged as one of Italy's most dynamic and fashionable wine zones. Chianti Classico relates the fascinating evolution of Chianti as a wine region and reveals its geographic and cultural complexity. Bill Nesto, MW, and Frances Di Savino explore the townships of Chianti Classico and introduce readers to the modern-day winegrowers who are helping to transform the region. The secrets of Sangiovese, the principal vine variety of Chianti, are also revealed as the book unlocks the myths and mysteries of one of Italy's most storied wine regions. The publication of Chianti Classico coincides with the three hundredth anniversary of the Medici decree delimiting the region of Chianti on September 24, 1716.

  • - Ozu, Bresson, Dreyer
    av Paul Schrader
    328,-

  • av Dieter Braatz, Ulrich Sautter & Ingo Swoboda
    720,-

    Featuring sixty-seven exceptional color maps as well as eighty-seven vivid images by photographer Hendrik Holler and others, this is the most comprehensive and up-to-date atlas of German wine-a detailed reference to vineyards and appellations. The authors explain the geography of all the German wine-growing regions and provide independent analysis and ranking of the most significant vineyards in each region. In addressing the growing American appreciation of German wines, the atlas pays in-depth attention to Rieslings from the Mosel and other premier regions while also acquainting readers with wines from less familiar areas such as the Ahr, Baden, the Taubertal, and Franconia. Beautifully produced, with helpful sidebars and succinct essays, this book will become the standard reference on the subject.

  • - Imagining Care in the Canadian Arctic
    av Lisa Stevenson
    338 - 1 303,-

    In Life Beside Itself, Lisa Stevenson takes us on a haunting ethnographic journey through two historical moments when life for the Canadian Inuit has hung in the balance: the tuberculosis epidemic (1940s to the early 1960s) and the subsequent suicide epidemic (1980s to the present). Along the way, Stevenson troubles our commonsense understanding of what life is and what it means to care for the life of another. Through close attention to the images in which we think and dream and through which we understand the world, Stevenson describes a world in which life is beside itself: the name-soul of a teenager who dies in a crash lives again in his friend's newborn baby, a young girl shares a last smoke with a dead friend in a dream, and the possessed hands of a clock spin uncontrollably over its face. In these contexts, humanitarian policies make little sense because they attempt to save lives by merely keeping a body alive. For the Inuit, and perhaps for all of us, life is "e;somewhere else,"e; and the task is to articulate forms of care for others that are adequate to that truth.

  • Spar 14%
    av Homer
    514,-

    Hailed by reviewers and readers alike, Peter Green's landmark translations of Homer's timeless epics are now available for the first time in this striking and sleekly designed collector-worthy set. With the verve and pathos of the original oral tradition, Green captures the beauty and complexity, the surging thunder and quiet lyricism, of the Iliad and the Odyssey for a new generation of readers. The translations are vivid and careful, accurate without being out of reach, while the detailed synopses and notes include perceptive observations about Homer's characters and themes. This widely acclaimed, must-have collection will be a treasured addition to every reader's bookshelf.

  • av Clive Coates
    810,-

    Details major vintages from 2006 back to 1959 and includes thousands of tasting notes of the top wines. This book contains chapters on Chablis and Cote Chalonnaise. It considers Burgundy to be one of the most exciting, complex, and intractable wine region in the world.

  • - A Quick and Quirky Account of Gender Variability
    av Jack Halberstam
    946,-

    In the last decade, public discussions of transgender issues have increased exponentially. This book explores the recent shifts in the meaning of the gendered body and representation, and explores the possibilities of a non-gendered, gender optional, or gender-hacked future.

  • - A Guide for Book Publishing and Corporate Communications
    av Amy Einsohn
    445,-

    Suitable for newcomers to publishing and for experienced editors who want to fine-tune their skills or broaden their understanding of the craft, this book is useful for self-instruction or as a textbook in copyediting classes. It features exercises that are accompanied by answer keys and detailed line-by-line explanations.

  • - Commercialization of Human Feeling
    av Arlie Russell Hochschild
    478,-

    In private life, we try to induce or suppress love, envy, and anger through deep acting or "e;emotion work,"e; just as we manage our outer expressions of feeling through surface acting. In trying to bridge a gap between what we feel and what we "e;ought"e; to feel, we take guidance from "e;feeling rules"e; about what is owing to others in a given situation. Based on our private mutual understandings of feeling rules, we make a "e;gift exchange"e; of acts of emotion management. We bow to each other not simply from the waist, but from the heart.But what occurs when emotion work, feeling rules, and the gift of exchange are introduced into the public world of work? In search of the answer, Arlie Russell Hochschild closely examines two groups of public-contact workers: flight attendants and bill collectors. The flight attendant's job is to deliver a service and create further demand for it, to enhance the status of the customer and be "e;nicer than natural."e; The bill collector's job is to collect on the service, and if necessary, to deflate the status of the customer by being "e;nastier than natural."e; Between these extremes, roughly one-third of American men and one-half of American women hold jobs that call for substantial emotional labor. In many of these jobs, they are trained to accept feeling rules and techniques of emotion management that serve the company's commercial purpose.Just as we have seldom recognized or understood emotional labor, we have not appreciated its cost to those who do it for a living. Like a physical laborer who becomes estranged from what he or she makes, an emotional laborer, such as a flight attendant, can become estranged not only from her own expressions of feeling (her smile is not "e;her"e; smile), but also from what she actually feels (her managed friendliness). This estrangement, though a valuable defense against stress, is also an important occupational hazard, because it is through our feelings that we are connected with those around us.On the basis of this book, Hochschild was featured in Key Sociological Thinkers, edited by Rob Stones. This book was also the winner of the Charles Cooley Award in 1983, awarded by the American Sociological Association and received an honorable mention for the C. Wright Mills Award.

  • av William Blake
    358,-

    A text of William Blake's poetry and prose.

  • Spar 11%
    - The Collected Writings
    av Robert Smithson
    445,-

    This volume includes previously unpublished essays by Robert Smithson and gathers articles, interviews and photographs as well as a catalogue of the books in Smithson's library. Together they provide a picture of his wide-ranging views on art and culture.

  • - An Inquest into Its Martyrdom
    av Norman Finkelstein
    310 - 395,-

  • - A Natural History of the World's Most Captivating Birds
    av Catherine A. Toft & Timothy F. Wright
    496,-

    Parrots of the Wildis an exhaustive compendium of information about parrots, from their evolutionary history to their behavior to present-day conservation issues. A must-have for anyone interested in these amazing creatures. Irene M. Pepperberg, Professor at Harvard University and author ofAlex & Me: How a Scientist and a Parrot Discovered a Hidden World of Animal Intelligenceand Formed a Deep Bond in the Process If you like parrots then youll love this book. From their evolutionary past to their modern-day love lives,Parrots of the Wildpresents a suitably captivating read. I thought I knew a lot about parrots--until I delved into these pages.Tony Juniper, author ofWhat Has Nature Ever Done for Us?andSpix's Macaw: The Race to Save the World's Rarest BirdParrots of the Wild explores recent scientific discoveries and what they reveal about the lives of wild parrots, which are among the most intelligent and rarest of birds. Catherine A. Toft and Tim Wright discuss the evolutionary history of parrots and how this history affects perceptual and cognitive abilities, diet and foraging patterns, and mating and social behavior. The authors also discuss conservation status and the various ways different populations are adapting to a world that is rapidly changing. The book focuses on general patterns across the 350-odd species of parrots, as well as what can be learned from interesting exceptions to these generalities. A synthetic account of the diversity and ecology of wild parrots, this book distills knowledge from the authors' own research and from their review of more than 2,400 published scientific studies. The book is enhanced by an array of illustrations, including nearly ninety color photos of wild parrots represented in their natural habitats. Parrots of the Wild melds scientific exploration with features directed at the parrot enthusiast to inform and delight a broad audience.

  • - Understanding, Protecting, and Nurturing an Infant through the First Three Months
    av Susan Brink
    342,-

    The first three months of a baby's life is an outside-the-uterus period of intense development, a biological bridge from fetal life to preparation for the real world. The fourth trimester has more in common with the nine months that came before than with the lifetime that follows. This comprehensive, intimate, and much-needed "e;operating manual"e; for newborns presents a new paradigm of a baby's early life that shifts our focus and alters our priorities. Combining the latest scientific findings with real-life stories and experiences, Susan Brink examines critical dimensions of newborn development such as eating and nutrition, bonding and attachment, sleep patterns, sensory development, pain and pleasure, and the creation of foundations for future advancement. Brink offers well-informed, practical information and the reasons behind her advice so that parents and caretakers can make their own decisions about how to care for a newborn during this crucial period. The Fourth Trimester assures readers that infants are as biologically capable as they are physically helpless. They thrive on what is readily available in every household: consistent, loving attention.

  • av Oretta Zanini De Vita
    304,-

    Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati-pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known. Food scholar Oretta Zanini De Vita traveled to every corner of her native Italy, recording oral histories, delving into long-forgotten family cookbooks, and searching obscure archives to produce this rich and uniquely personal compendium of historical and geographical information. For each entry she includes the primary ingredients, preparation techniques, variant names, and the locality where it is made and eaten. Along the way, Zanini De Vita debunks such culinary myths as Marco Polo's supposed role in pasta's story even as she serves up a feast of new information. Encyclopedia of Pasta, illustrated throughout with original drawings by Luciana Marini, will be the standard reference on one of the world's favorite foods for many years to come, engaging and delighting both general readers and food professionals.

  • Spar 18%
    av Ian D'Agata
    495,-

    Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This diversity is reflected in the fact that Italy grows the largest number of native wine grapes known, amounting to more than a quarter of the world's commercial wine grape types. Ian D'Agata spent thirteen years interviewing producers, walking vineyards, studying available research, and tasting wines to create this authoritative guide to Italy's native grapes and their wines. Writing with great enthusiasm and deep knowledge, D'Agata discusses more than five hundred different native Italian grape varieties, from Aglianico to Zibibbo. D'Agata provides details about how wine grapes are identified and classified, what clones are available, which soils are ideal, and what genetic evidence tells us about a variety's parentage. He gives historical and anecdotal accounts of each grape variety and describes the characteristics of wines made from the grape. A regional list of varieties and a list of the best producers provide additional guidance. Comprehensive, thoroughly researched, and engaging, this book is the perfect companion for anyone who wants to know more about the vast enological treasures cultivated in Italy.

  • - Toward an Anthropology Beyond the Human
    av Eduardo Kohn
    441 - 1 046,-

    Can forests think? Do dogs dream? In this astonishing book, Eduardo Kohn challenges the very foundations of anthropology, calling into question our central assumptions about what it means to be human-and thus distinct from all other life forms. Based on four years of fieldwork among the Runa of Ecuador's Upper Amazon, Eduardo Kohn draws on his rich ethnography to explore how Amazonians interact with the many creatures that inhabit one of the world's most complex ecosystems. Whether or not we recognize it, our anthropological tools hinge on those capacities that make us distinctly human. However, when we turn our ethnographic attention to how we relate to other kinds of beings, these tools (which have the effect of divorcing us from the rest of the world) break down. How Forests Think seizes on this breakdown as an opportunity. Avoiding reductionistic solutions, and without losing sight of how our lives and those of others are caught up in the moral webs we humans spin, this book skillfully fashions new kinds of conceptual tools from the strange and unexpected properties of the living world itself. In this groundbreaking work, Kohn takes anthropology in a new and exciting direction-one that offers a more capacious way to think about the world we share with other kinds of beings.

  • av Marija Gimbutas
    385,-

    Marija Gimbutas wrote and taught with rare clarity in her original - and originally shocking - interpretation of prehistoric European civilization. This text contains the distillation of her studies, combined with new disco veries, insights, and analysis.

  • - Perspective and Method
    av Herbert Blumer
    321,-

    A collection of articles dealing with the point of view of symbolic interactionism and with the topic of methodology in the discipline of sociology. It presents what might be regarded as an authoritative statement of its point of view, outlining its fundamental premises and sketching their implications for sociological study.

  • - A Global History of America's Endless Conflicts, from Columbus to the Islamic State
    av David Vine
    312 - 337,-

  • - The Silk Road Origins of the Foods We Eat
    av Robert N. & III Spengler
    398,-

  • - The Life and Legacy of Dexter Gordon
    av Maxine Gordon
    233,-

    Sophisticated Giant presents the life and legacy of tenor saxophonist Dexter Gordon (19231990), one of the major innovators of modern jazz. In a context of biography, history, and memoir, Maxine Gordon has completed the book that her late husband began, weaving his ';solo' turns with her voice and a chorus of voices from past and present. Reading like a jazz composition, the blend of research, anecdote, and a selection of Dexter's personal letters reflects his colorful life and legendary times. It is clear why the celebrated trumpet genius Dizzy Gillespie said to Dexter, ';Man, you ought to leave your karma to science.' Dexter Gordon the icon is the Dexter beloved and celebrated on albums, on film, and in jazz lore--even in a street named for him in Copenhagen. But this image of the cool jazzman fails to come to terms with the multidimensional man full of humor and wisdom, a figure who struggled to reconcile being both a creative outsider who broke the rules and a comforting insider who was a son, father, husband, and world citizen. This essential book is an attempt to fill in the gaps created by our misperceptions as well as the gaps left by Dexter himself.

  • av Sappho
    195,-

    A collection of poems that presents the woman whom the Greeks consider to be their greatest lyric poet.

  • - Complete and Unabridged
    av Luo Guanzhong
    393 - 412,-

    Tells the story of the fateful last reign of the Han dynasty (206 BC - AD 220), when the Chinese empire was divided into three warring kingdoms. This title offers a view of how power is wielded, how diplomacy is conducted, and how wars are planned and fought.

  • - Ruling China, from Deng Xiaoping to Xi Jinping
    av David M. Lampton
    312 - 365,-

    With unique access to Chinese leaders at all levels of the party and government, best-selling author David M. Lampton tells the story of China's political elites from their own perspectives. Based on over five hundred interviews, Following the Leader offers a rare glimpse into how the attitudes and ideas of those at the top have evolved over the past four decades. Here China's rulers explain their strategies and ideas for moving the nation forward, share their reflections on matters of leadership and policy, and discuss the challenges that keep them awake at night. As the Chinese Communist Party installs its new president, Xi Jinping, for a presumably ten-year term, questions abound. How will the country move forward as its explosive rate of economic growth begins to slow? How does it plan to deal with domestic and international calls for political reform and to cope with an aging population, not to mention an increasingly fragmented bureaucracy and society? In this insightful book we learn how China's leaders see the nation's political future, as well as about its global strategic influence.

  • - The Architecture of Past and Present
    av Daniel Lord Smail & Andrew Shryock
    341 - 613,-

    Humans have always been interested in their origins, but historians have been reluctant to write about the long stretches of time before the invention of writing. In fact, the deep past was left out of most historical writing almost as soon as it was discovered. This breakthrough book, as important for readers interested in the present as in the past,brings science into history to offer a dazzling new vision of humanity across time. Team-written by leading experts in a variety of fields, it maps events, cultures, and eras across millions of years to present a new scale for understanding the human body, energy and ecosystems, language, food, kinship, migration, and more. Combining cutting-edge social and evolutionary theory with the latest discoveries about human genes, brains, and material culture, Deep History invites scholars and general readers alike to explore the dynamic of connectedness that spans all of human history.With Timothy Earle, Gillian Feeley-Harnik, Felipe Fernandez-Armesto, Clive Gamble, April McMahon, John C. Mitani, Hendrik Poinar, Mary C. Stiner, and Thomas R. Trautmann

  • - Honor and Poetry in a Bedouin Society
    av Lila Abu-Lughod
    469,-

    First published in 1986, Lila Abu-Lughod's Veiled Sentiments has become a classic ethnography in the field of anthropology. During the late 1970s and early 1980s, Abu-Lughod lived with a community of Bedouins in the Western Desert of Egypt for nearly two years, studying gender relations, morality, and the oral lyric poetry through which women and young men express personal feelings. The poems are haunting, the evocation of emotional life vivid. But Abu-Lughod's analysis also reveals how deeply implicated poetry and sentiment are in the play of power and the maintenance of social hierarchy. What begins as a puzzle about a single poetic genre becomes a reflection on the politics of sentiment and the complexity of culture. This thirtieth anniversary edition includes a new afterword that reflects on developments both in anthropology and in the lives of this community of Awlad Ali Bedouins, who find themselves increasingly enmeshed in national political and social formations. The afterword ends with a personal meditation on the meaningfor all involvedof the radical experience of anthropological fieldwork and the responsibilities it entails for ethnographers.

  • - A History
    av Rod Phillips
    338,-

    A fascinating book that belongs on every wine lover's bookshelf.The Wine EconomistIt's a book to read for its unstoppable torrent of fascinating and often surprising details.Andrew Jefford,Decanter For centuries, wine has been associated with France more than with any other country. France remains one of the world's leading wine producers by volume and enjoys unrivaled cultural recognition for its wine. If any wine regions are global household names, they are French regions such as Champagne, Bordeaux, and Burgundy. Within the wine world, products from French regions are still benchmarks for many wines. French Wine is the first synthetic history of wine in France: from Etruscan, Greek, and Roman imports and the adoption of wine by beer-drinking Gauls to its present status within the global marketplace. Rod Phillips places the history of grape growing and winemaking in each of the country's major regions within broad historical and cultural contexts. Examining a range of influences on the wine industry, wine trade, and wine itself, the book explores religion, economics, politics, revolution, and war, as well as climate and vine diseases. French Wine is the essential reference on French wine for collectors, consumers, sommeliers, and industry professionals.

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