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Provides the technological concepts related to different types of finishes, selection of chemicals for different types of fabrics and application of these finishes on to the fabrics and garments. The book also addresses the different denim finishes and various methods for imparting desired effect on denim garments.

Includes the dyeing of all major natural, regenenerated, synthetic and blended fibres, except for cotton. The book contains detailed dyeing procedures, with recipes, dyeing profile and precautions to achieve best results etc, which processors can easily follow.

Textile design is essentially the process of creating designs for fabrics and it might be woven, knitted or printed fabrics or surface ornamentation. Textiles are basically made to be decorative and are used to embellish and decorate both people and objects. This book provides an introduction to the design and structure of textiles.

Summarises various aspects of renewable energy. Topics discussed include renewable energy sources, solar radiation, solar thermal energy conversion systems, solar photovoltaic systems, biogas, biomass, biofuels, wind energy, fuel cells, tidal energy, hydrogen energy, geothermal energy, and ocean thermal energy conversion.

Focuses on the home textiles market and products such as furnishings, floor coverings, carpets, curtains and draperies, living room furnishings, bed linens, kitchen linens, hospital linens, and towels. The book discusses the latest developments in, and future prospects for, the home textile industry.

Texturising is a very important process in filament yarns to give texture similar to spun natural fibres. This book covers different methods of texturising, normal defects in texturised yarns, their causes, effects, remedies and Prevention through implementation of Quality Management systems.

Addresses the use of algorithmic complexity to perform compression on polymer strings to reduce the redundant quality while keeping the numerical quality intact. The book provides a description of the types of polymers and their uses, and describes the various types of compression systems that can be used.

Today, in the arena of food, the primary goals of food biotechnology are to provide a more abundant, less expensive, and a more nutritious food supply in order to address the needs of our growing global population. This textbook provides an introduction to this subject.

Examines various types of power drives used in textile machinery, types of gears, design aspect of cone drums used in spinning machines, different types and design of cams used in ring frames and looms. The book then focuses on energy calculations in textile machines, frictional forces and their calculation, clutches and brakes.

Provides recent developments in value addition of coffee, tea and soft drinks. The book also describes their chemistry, technology, quality control with respect to raw material as well as finished product, value added product development and marketing strategies.

This two-volume book presents an update on public health nutrition problems of developing countries along with a description of approaches used and efficacy of trials undertaken for addressing them.

Highlights the methods of isolation of several beneficial microbes of different utility, specialization culture media, distinguishing characteristics of these microbes, testing their efficiencies, and large scale production technologies. This is a unique book in which beneficial microbial bio-fertilizers are included.