Utvidet returrett til 31. januar 2025

Fruto Vedado

- Costumbres Argentinas

Om Fruto Vedado

Esta obra es un estudio minucioso de las costumbres sociales y políticas de la Argentina, en el cual Groussac procura definir lo que el autor consideraba el "carácter argentino". A través de la revisión de fuentes históricas y literarias, Groussac aborda temas como la religión, la educación, la gastronomía, el trabajo, el gobierno y el arte, y ofrece un panorama completo de la sociedad argentina del siglo XIX y principios del XX. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Spansk
  • ISBN:
  • 9781022665354
  • Bindende:
  • Paperback
  • Utgitt:
  • 18. juli 2023
  • Dimensjoner:
  • 156x234x21 mm.
  • Vekt:
  • 567 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 19. desember 2024

Beskrivelse av Fruto Vedado

Esta obra es un estudio minucioso de las costumbres sociales y políticas de la Argentina, en el cual Groussac procura definir lo que el autor consideraba el "carácter argentino". A través de la revisión de fuentes históricas y literarias, Groussac aborda temas como la religión, la educación, la gastronomía, el trabajo, el gobierno y el arte, y ofrece un panorama completo de la sociedad argentina del siglo XIX y principios del XX.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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