Utvidet returrett til 31. januar 2025

Handbook of Culture Media for Food Microbiology, Second Edition

Om Handbook of Culture Media for Food Microbiology, Second Edition

Written by the Working Party on Culture Media, of the International Committee on Food Microbiology and Hygiene, this is a handy reference for microbiologists wanting to know which media to use for the detection of various groups of microbes in food, and how to check their performance.

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  • Språk:
  • Engelsk
  • ISBN:
  • 9780444510846
  • Bindende:
  • Hardback
  • Sider:
  • 678
  • Utgitt:
  • 22. april 2003
  • Dimensjoner:
  • 241x171x32 mm.
  • Vekt:
  • 1130 g.
  • BLACK NOVEMBER
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 19. desember 2024

Beskrivelse av Handbook of Culture Media for Food Microbiology, Second Edition

Written by the Working Party on Culture Media, of the International Committee on Food Microbiology and Hygiene, this is a handy reference for microbiologists wanting to know which media to use for the detection of various groups of microbes in food, and how to check their performance.

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