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Histoire D'une Bouchée De Pain, L'homme

- With A French And English Vocabulary, And A List Of Idiomatic Expressions...

Om Histoire D'une Bouchée De Pain, L'homme

Un roman éducatif qui raconte l'histoire d'une tranche de pain, depuis son origine dans un champ de blé jusqu'à son arrivée sur une table de cuisine. L'auteur utilise cette histoire pour enseigner le vocabulaire français et anglais, ainsi que les expressions idiomatiques les plus courantes. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Språk:
  • Fransk
  • ISBN:
  • 9781020139888
  • Bindende:
  • Hardback
  • Utgitt:
  • 18. juli 2023
  • Dimensjoner:
  • 156x234x18 mm.
  • Vekt:
  • 567 g.
  Gratis frakt
Leveringstid: 2-4 uker
Forventet levering: 17. september 2025

Beskrivelse av Histoire D'une Bouchée De Pain, L'homme

Un roman éducatif qui raconte l'histoire d'une tranche de pain, depuis son origine dans un champ de blé jusqu'à son arrivée sur une table de cuisine. L'auteur utilise cette histoire pour enseigner le vocabulaire français et anglais, ainsi que les expressions idiomatiques les plus courantes.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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